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Le Noyer

Name: Le Noyer
Address: 15 le soup, Rougnat, FR

9.1/ 10Excellent

·Bed and breakfasts

📍15 le soup · Rougnat ↗

WiFi availableFree ParkingSwimming poolHeatingFamily roomsGardenAll 63 facilities +

Review

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Service9.9

Rooms9.6

Value9.5

Cleanliness9.5

Surroundings9.4

Location9.3

Facilities9.3

Wi-Fi6.9

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Room types · 7

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Family Room with Private Bathroom

3 × Single bed(s) / 1 × Large bed(s) (King size)40 ㎡up to 5

This family room's standout feature is the hot tub. The family room offers a tea and coffee maker, a seating area, a terrace with garden views as well as a private bathroom featuring a walk-in shower. The unit offers 4 beds.

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Triple Room with Bathroom

1 × Double bed(s)30 ㎡up to 2

This triple room's special feature is the hot tub. The triple room provides a private entrance, a tea and coffee maker, a terrace with garden views as well as a private bathroom featuring a walk-in shower. The unit offers 1 bed.

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Budget Triple Room

1 × Single bed(s) / 1 × Double bed(s)20 ㎡up to 3

This triple room's special feature is the hot tub. The triple room provides a private entrance, a seating area, a terrace with garden views as well as a shared bathroom featuring a shower. The unit offers 2 beds.

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One-Bedroom Bungalow

1 × Double bed(s)20 ㎡up to 2

This bungalow's standout feature is the hot tub. Featuring a private entrance, this bungalow is comprised of 1 living room, 1 separate bedroom and 1 bathroom with a shower. The bungalow features a terrace with outdoor furniture and garden views to relax in after a busy day. The unit offers 1 bed.

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Standard Double Room

1 × Double bed(s)20 ㎡up to 2

The hot tub is the standout feature of this double room. The double room features a private entrance, a seating area, a terrace with garden views as well as a private bathroom boasting a walk-in shower. The unit has 1 bed.

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Tent

1 × Large bed(s) (King size) / 2 × Single bed(s)up to 2

Guests can enjoy a terrace and garden views.

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Two-Bedroom Bungalow

2 × Single bed(s)up to 4

Boasting 2 bedrooms and 1 bathroom, this bungalow has a living room and terrace where you can relax. A kitchenette fitted with a refrigerator, kitchenware and a microwave is available for cooking and storing food. The bungalow has a coffee machine, a dining area as well as a balcony with garden views. The unit offers 3 beds.

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Nearby & map

DiningSights

La Chapelle - Château Saint-Jean

Creative, Modern Cuisine · ★ Michelin

€€€€

The restaurant of Château Saint Jean, which impresses first by its stunning location in a former chapel, sports a surprising, highly successful marriage of periods, like that of the nave, clad in copper lacework panels for an almost snug feel. The food is of the same ilk and chef Olivier Valade more than demonstrates that his star-studded background (Côte d’Or at Saulieu, Hélène Darroze) owes nothing to chance! His surgical craftsmanship showcases seasonal premium produce and overflows with character: delicately smoked brill and truffle-flavoured blanquette; squab with wild mushrooms and walnu

33.5km

Le Pré - Xavier Beaudiment

Creative · ★★ Michelin

€€€€

"The Auvergne I want you to meet is the one we encounter and pick every morning in our mountains, meadows and forests." The words of local lad Xavier Beaudiment are far from platitudes. Le Pré celebrates the quintessence of its region through cuisine that is both instinctive and poetic. Frog’s legs, pike, foie gras and rabbit are lovingly and enthusiastically crafted and paired with some 200 plants and wild herbs picked at the foot of the volcanoes or in the establishment’s own herb garden. All of which is washed down with a knock-out wine list.

52.3km

L'Impulsif

Creative · ★ Michelin

€€€

Established on the ground floor of a Belle Époque edifice, chef Rémi Laroque rustles up modern, distinctly globe-trotting food. This Puy-de-Dôme lad with Vietnamese origins scatters his cooking with numerous Asian, particularly Japanese twists. His wholehearted culinary dedication shines through, particularly in the line-up of dishes around a single ingredient (be it lobster or fennel) that fully embody his spot-on knack for pairing. His medallion of monkfish, flanked by fennel, lovage oil and coconut cream, showcases his delicate craftsmanship. Street art on the walls, unusual tableware and a

47.4km

Radio

Modern Cuisine · ★ Michelin

€€€€

From the upper reaches of town, this attractive hotel dating from the 1930s broadcasts a non-stop resounding tribute to the electro-magnetic waves and the triode vacuum tube that made the invention of the talkies and the wireless possible. Its Art Deco decor has lost none of its splendour – mosaic flooring, decorative wrought iron and a marriage of glass and mirrors. In the kitchen, chef Wilfrid Chaplain mixes influences from his native Normandy and his adopted Auvergne, drawing out their gentle, little-explored harmonies. Technically proficient, he creates ambitious, subtle and delicate cuisi

54.1km

Jean-Claude Leclerc

Modern Cuisine · ★ Michelin

€€€€

Rather than a summons to a hearing, this restaurant near the courthouse extends an invitation to foodies! Jean-Claude Leclerc has been running this popular Clermont-Ferrand restaurant for over two decades. The chef delivers his balanced and assured take on seasonal classical cuisine in an elegant contemporary setting. The dishes are unapologetically indulgent, as illustrated by the beef tournedos with Périgueux sauce and melt-in-the-mouth potatoes with Cantal cheese, or the sea bass with gently braised savoy cabbage and black truffle.

54.8km

Apicius

Modern Cuisine · ★ Michelin

€€€€

Bang in the city centre, on the first floor of Saint Pierre Market, this swanky restaurant enjoys a lofty location. The stylish venue sports a series of beautifully appointed contemporary dining rooms and exquisite tableware. Chef Arkadiusz Zuchmanski, of Polish extraction, decided to move to France to fortify a vocation that took root in the kitchen of his forebears. He confesses an unbridled passion for noble ingredients and for Auvergne, which reminds him of the landscapes of his home city, Drzewica. The focus is on visually striking plating and honest, simply crafted ingredients, such as f

54.9km

L'Ostal

Creative · ★ Michelin

€€€

Quentin Brunet (formerly of Polypode) welcomes diners confidently and warmly to this Ostal (house in the local dialect). You will be seated in a snug dining room (seating for twenty) appointed in a smart, contemporary vibe with natural materials. The several-course set menu showcases the chef’s creativity and culinary skill: Breton langoustine, horseradish-laced seaweed tartare; free-range guinea fowl with cèpes and butternut; blueberry dessert with fermented milk and oxalis. A spot-on lineup in the zeitgeist.

55.2km

Auberge du Pont

Modern Cuisine · ★ Michelin

€€€

As spirited as the winds of Brittany (where he grew up), Rodolphe Regnauld harbours a great love for the produce of his adopted region. Here he showcases it in a series of meat and fish dishes: Guilvinec langoustine cooked two ways, raspberries, peas, Sturia caviar from Aquitaine; Rossini fillet of Salers beef served with foie gras from the Limagne plains and a rich gravy.

66.1km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Le Noyer

Guest scores & sentiment

Room types · 7

Family Room with Private Bathroom

Triple Room with Bathroom

Budget Triple Room

One-Bedroom Bungalow

Standard Double Room

Tent

Two-Bedroom Bungalow

Facilities · 63

Nearby & map