1 / 24

ASTUTO Boutique Jerez - Adults Only

Name: ASTUTO Boutique Jerez - Adults Only
Address: Calle Chancillería 21, Jerez de la Frontera, ES

8.9/ 10Recommended

·Guest houses

📍Calle Chancillería 21 · Jerez de la Frontera ↗

📞+34634804096·Official site ↗

Electric bicycle charging stationAir conditioningSwimming poolLift / ElevatorLuggage storageExpress check-in/check-outAll 66 facilities +

Review

Official

With a stay at Astuto Boutique Jerez - Adults Only in Jerez de la Frontera (Jerez de la Frontera Old Town), you'll be steps from Andalusian Flamenco Centre and 6 minutes by foot from Plaza del Mercado. This guesthouse is 7. 4 mi (11. 9 km) from Circuit of Jerez Racetrack and 10 mi (16. 1 km) from Valdelagrana Beach. Enjoy recreation amenities such as an outdoor pool or take in the view from a garden. Featured amenities include luggage storage, an elevator, and lockers. Make yourself at home in one of the 20 air-conditioned guestrooms. Your room comes with a memory foam bed. Complimentary wireless Internet access is available to keep you connected. Bathrooms have showers and hair dryers.

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Service9.6

Location9.4

Wi-Fi9.2

Rooms9.1

Cleanliness9.1

Value9.0

Facilities8.9

Surroundings8.8

No checkout or paid ranking here — commission never drives content.

Book on FlyerTrip →

Room types · 7

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

courtyard_viewSuperior Suite

Superior Suite

2 × King bed45 ㎡up to 4

2 King Beds484-sq-foot room, located on the ground floor, courtyard views Layout - 2 bedrooms and living roomInternet - Free WiFi Sleep - Memory foam bed and bed sheets Bathroom - Private bathroom, shower, a hair dryer, and towelsPractical - Laptop workspace and wardrobe or closetComfort - Air conditioning and daily housekeepingAccessibility - Tile flooring in roomNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-SmokingRoom/bed type depends on availability at check-in

Rates / book on FlyerTrip →

Two-Bedroom Suite

1 × Queen bed40 ㎡up to 4

This suite consists of 1 living room, 2 separate bedrooms and 1 bathroom with a shower and free toiletries. The suite features tiled floors, a seating area with a flat-screen TV with streaming services, air conditioning, a mini-bar, as well as a dining area. The unit offers 2 beds.

Rates / book on FlyerTrip →

Superior Double Room

1 × Queen bed26 ㎡up to 2

A seating area with a flat-screen TV, a desk, a terrace and a private bathroom are provided in this spacious double room. The unit offers 1 bed.

Rates / book on FlyerTrip →

Double or Twin Room

1 × Queen bed / 2 × Twin bed20 ㎡up to 2

This air-conditioned twin/double room includes a flat-screen TV with streaming services and a private bathroom.

Rates / book on FlyerTrip →

Economy Double or Twin Room

2 × Twin bed / 1 × Queen bed15 ㎡up to 2

This air-conditioned twin/double room includes a flat-screen TV with streaming services and a private bathroom.

Rates / book on FlyerTrip →

Small Double Room

1 × Double bed12 ㎡up to 2

This air-conditioned double room includes a flat-screen TV with streaming services and a private bathroom. The unit offers 1 bed.

Rates / book on FlyerTrip →

Double Room

1 × Double bedup to 2

1 Double Bed OR 2 Twin BedsIndividually decorated room Internet - Free WiFi Sleep - Memory foam bed and bed sheets Bathroom - Private bathroom, shower, a hair dryer, and towelsPractical - Laptop workspace and wardrobe or closetComfort - Air conditioning and daily housekeepingAccessibility - Wheelchair accessibleNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

Rates / book on FlyerTrip →

Nearby & map

DiningSights

LÚ Cocina y Alma

Modern Cuisine · ★★ Michelin

€€€€

Chef Juanlu Fernández, a fan of slow cooking, defines his style as 'rearguard avant-garde', an expression that highlights his personal, somewhat crazy interpretation of cooking which is based around classic French cuisine but which also showcases the best Andalucian ingredients, with stews and traditional recipes.In his attractive restaurant, designed by architect Jean Porsche, he aims to personalise the experience by involving guests in the creative process (the kitchen is visible from the dining room) through two tasting menus offering different sensations: 'Duxende' (9 courses), which is de

526m

Mantúa

Modern Cuisine · ★ Michelin

€€€€

A restaurant whose name is a play on the history of local viticulture, Mantúa has a minimalist feel and its own personality thanks to the emphasis placed on offering guests an array of unique and different sensations on what is described here as ‘a different journey across our terroir’.Here, chef Israel Ramos creates contemporary cuisine that encapsulates Andalucía and, above all, Jerez, respecting the region’s flavours with imagination, highly refined textures and delicate presentations. The proposal, which comes in the form of a small à la carte/set menu (you must choose four dishes) and ano

505m

Tsuro

Japanese

€€€

This small, centrally located restaurant, that likes to view itself as a passageway (Tsuro in Japanese) between Jerez and Japan, is dominated by a bar at which the chef (the only employee) can be seen hard at work. This intense culinary experience reveals many of the secrets of Japanese cuisine, from the rice ceremony and its preparation to the importance of knife sharpening. The dining experience, which lasts around three hours, is based around an Omakase menu and changes depending on market availability. Booking is essential and you can expect to engage in an informal chat with the chef whil

330m

Martié

Contemporary

€€€

In the heart of Jerez, in a good location behind the Real Convento de Santo Domingo, this restaurant is an ode to work and patience, necessary to achieve your dreams. The dining room, accessed via a staircase and with original nods to the animated film ‘Up’, is presented with a small glassed-in wine cellar and a minimalist aesthetic dominated by black and gold tones. Chef Isidro López is committed to a gastronomic concept that revolves exclusively around a tasting menu (Año 0, Tarab), offering a contemporary, locally based cuisine with international touches. What caught our attention? The trib

513m

Albalá

Contemporary

€€

Located close to the Royal Andalucian School of Equestrian Art, this welcoming restaurant offers an à la carte of tapas and “raciones” with different headings (Para Picar and Para Compartir - the latter designed for sharing), along with other sections encompassing an array of stews and soups, fish and seafood, and meat dishes. These include tuna tartare, pan-fried “fideos” (noodles), and Iberian pork meatballs with octopus.

558m

A Mar

fish, mediterranean, seafood

€€

Located along one of the narrow pedestrianised streets in the town’s old quarter, A Mar features two different ambiences with no little personality where the sea is viewed as the restaurant’s huge and bountiful larder. On its extensive, traditionally inspired à la carte, you’ll find a good selection of fish from the display cabinet, premium grilled meats from different breeds (Retinta, Rubia Gallega, Pinta Cántabra etc), plus an impressive array of rice options. Half portions are available for the majority of dishes.

588m

La Carboná

Contemporary

€€€

La Carboná occupies an old sherry bodega with high wooden ceilings in which the sense of space, welcoming interior design and location in the centre of town come as a pleasant surprise. The à la carte has a contemporary feel but with a firm basis in tradition and is complemented by several tasting menus with a wine-pairing option that showcases the breadth and quality of wines and sherries from the Jerez region (one of the menus is dedicated to “La Faraona”, the legendary actress, singer and dancer Lola Flores). We especially enjoyed the combination of Carabinero prawns, wine shoots and Palo C

948m

Akase

Japanese

€€€

At Akase, where the restaurant describes what it offers as 'market-inspired cuisine with a Japanese soul', the focus is on ingredients sourced from in and around Cádiz in order to create surprising Japanese cuisine that is guaranteed to please guests’ palates. Chef Jaime Mena’s cuisine, with its emphasis on show cooking for a maximum of 8 covers per service, is showcased on a single tasting menu ('Daimyo') that starts with several dishes local to Cádiz but prepared with Japanese cooking techniques (cuttlefish cut into usuzukuri, blue crab marinated in sake, cured Cádiz whiting, etc.). When it'

1.2km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

ASTUTO Boutique Jerez - Adults Only

Guest scores & sentiment

Room types · 7

Superior Suite

Two-Bedroom Suite

Superior Double Room

Double or Twin Room

Economy Double or Twin Room

Small Double Room

Double Room

Facilities · 66

Nearby & map