Autohalle Hotel
·Hotels
Check-in 03:00 PM / out 11:00 AM
Offsite parking discounted rates availableElectric bicycle charging stationAir conditioningLift / ElevatorLuggage storageSafety deposit boxAll 52 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Deluxe Double or Twin Room
1 × Queen bed29 ㎡up to 2
Featuring free toiletries, this double room includes a private bathroom with a shower and a hairdryer. The spacious air-conditioned double room features a flat-screen TV, soundproof walls, a mini-bar, a tea and coffee maker as well as city views. The unit has 1 bed.
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Facilities · 52
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableElectric bicycle charging stationAir conditioningLift / ElevatorLuggage storageSafety deposit boxSoundproof roomsFacilities for disabled guestsParkingTerraceAllergy-free roomKid mealsEmergency cord in bathroomOutdoor furnitureFruitsCoffee Shop on siteStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsProperty cleaned by professional cleaning companiesPhysical distancing in dining areasFood delivered to guest roomCCTV outside propertyProcess in place to check health of guestsFace masks for guests availableSecurity alarmKey card accessInternet accessElectric bicycle charging stationOffsite parking discounted rates availableBulk dispenser for toiletriesPlayground on siteReception hallSecured parkingSelf parking (surcharge)Television in common areasVegetarian menu options availableWine release eventsFree wired internetHousekeeping on requestNon-smoking roomsRestaurantWheelchair accessible
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Nearby & map
DiningSights
1
Villa Sommerlust
Innovative, Creative · ★ Michelin
€€€
Led by two young Spanish chefs, Dan Rodriguez-Zaugg and Alejandro Perez Polo, the kitchen team creates highly innovative, exciting and technically complex dishes, such as Swiss Alpine pike-perch ceviche with white soya mayonnaise and jalapeños. The menu showcases a blend of Spanish avant-garde, South American and Asian culinary influences. There is a four- to eight-course set menu with a vegetarian alternative. Options are simpler and more limited at lunchtime, but the evening menu can also be made available upon prior request. Friendly and adept service. The restaurant is housed in a charming
11.7km
2
Wirtshus zum Wyberg
Classic Cuisine, Seasonal Cuisine · Bib
€€
The journey out to the countryside is well worth it for the experience of cuisine cooked with heart and passion. The menu ranges from lobster and wild boar entrecôte to classics of regional cuisine such as house-made Kalbshackbraten (veal meatloaf) and beef fillet stroganoff. Plump for the set menu or dine à la carte. In both the simple Wirtsstube (ground floor) and the more upmarket Pratum (first floor), the atmosphere is cosy – the latter also has a pretty terrace for summer days; it is converted into a fondue parlour from November to February. Tip: Their Wyberg Shop has lots of tasty treats
10.6km
3
Gasthaus Schupfen
Traditional Cuisine, Farm to table · Bib
€€
With a history dating back to 1455, this lovely half-timbered house is really something special. In an inviting atmosphere, food is served in three charming rooms and on the idyllic terrace overlooking the Rhine. The menu features Swiss classics such as fillets of perch with tartare sauce or Kalbsgeschnetzeltes Zürcher Art – Zurich veal ragout with rösti, alongside seasonal dishes such as asparagus salad with herb vinaigrette, served with smoked trout and fresh horseradish. If you are looking for a good location for a wedding or event, the premises can also be rented out.
11.5km
4
D'Chuchi
Modern Cuisine, Farm to table · Bib
€€
This small restaurant in a side street in the old town has a charming, down-to-earth and almost intimate atmosphere. It also serves really good food, cooked up by chef-owner Jan Schmidlin from almost exclusively regional produce. Shining examples of his delicious modern seasonal fare that are not to be missed include the excellent local trout fillet served with wild broccoli, nuts, dill and beurre blanc. Alongside the four-course set menu, there is an à la carte selection of dishes, plus a good range of regional wines, which are also available by the glass. Extremely pleasant, cordial hospital
12.1km
5
Falconera
Classic French, Farm to table · ★ Michelin
€€€
In the countryside near Lake Constance, this converted mill is an appealing spot with a fabulous garden. It is a centuries-old half-timbered house with two dining spaces – Falkenstube and Mühlenstube – that are done up in a tasteful blend of elegant and rustic decor. The many regulars keep coming back for more not only on account of the gorgeous setting, but also for the friendly welcome extended by the hosts. On that note, owner Anne Wuhrer deserves a special mention: she and her team provide friendly, discreet service that runs like clockwork. And then there is the excellent cuisine, which i
18.5km
6
Gasthof zum goldenen Kreuz
Farm to table, Traditional Cuisine · Bib
€€
This restaurant is steeped in tradition, and much sought after for its excellent seasonal cuisine. The chef's expertise and his knack for preparing select ingredients with real flavour are evident in dishes such as spicy smoked trout tartare with dill mustard and marinated apple and beetroot salad, and braised veal cheek, Bramata polenta and green beans with dried bacon. At lunchtime, you can order à la carte or opt for one of four three-course set menus. In the evening, there is a tasting menu in addition to an à la carte selection. Attentive service comes courtesy of a friendly and well-orga
15.9km
7
Gasthof zum Kranz
Seasonal Cuisine, Classic Cuisine
€€
Built in 1769 and run by the same family for seven generations, the interior at Zum Kranz is modern and elegant in the minimalist style. The kitchens produce flavoursome, classic, international fare. If you come in the autumn, make sure you try the game!
8.7km
8
Menoir
Seasonal Cuisine, Classic French
€€€
Steeped in tradition, this restaurant in the Oberwinterthur district has received a modern makeover thanks to the couple at the helm: Markus Burkhard and Flavia Hiestand. In a pleasingly relaxed and informal atmosphere, diners are treated to attentive and friendly service and seasonal cuisine. The three- or four-course set menu crafted from select Swiss ingredients is composed according to your personal preferences – the leek stuffed with chicken, served with an excellent chicken broth, for example, is a real treat. The precise and highly skilled craftsmanship of Markus Burkhard, who made a na
10.7km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.