Rocha's House - Setúbal
·Holiday homes
Offsite parking discounted rates availableElectric bicycle charging stationAir conditioningSwimming poolBBQ facilitiesParkingAll 21 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Vacation Home
1 × Extra-large double bed (Super-king size)360 ㎡up to 8
Guests will have a special experience as this holiday home offers a private pool and a fireplace. Featuring a private entrance, this spacious holiday home also consists of 4 separate bedrooms and 6 bathrooms with a bath and a shower. In the kitchen, guests will find a dishwasher, kitchenware, an oven and a microwave. The air-conditioned holiday home provides a TV with cable channels, a washing machine, a coffee machine, a barbecue as well as garden views. The unit offers 4 beds.
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Facilities · 21
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableElectric bicycle charging stationAir conditioningSwimming poolBBQ facilitiesParkingTable tennisOutdoor furnitureGuest rooms disinfected between staysFire extinguishersFirst aid kit availableInternet accessJapanese gardenElectric bicycle charging stationOffsite parking discounted rates availableSelf parking (surcharge)Swimming nearbyFree wired internetGolfing on siteNon-smoking roomsNon-smoking throughout
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Nearby & map
DiningSights
1
Xtoria
Contemporary · Bib
€€
This restaurant surprises from its original façade, in industrial grey with cast‑steel finishes, through to its gastronomic proposal. Located close to the Doca de Pesca de Setúbal (Setúbal fishing wharf), this establishment avoids the predictable and presents bold combinations with harmonious blends of flavours that result in a pitch‑perfect experience on the palate. The indispensable choco (cuttlefish), a symbol of the city, is reinvented in a delicate Cannoli de choco (cuttlefish cannoli) with garlic emulsion, roe and cured tuna, as well as other delicacies that equally extol the Atlantic, s
17.8km
2
Fifty Seconds
Creative · ★★ Michelin
€€€€
Have you ever enjoyed a meal 120 metres up? Enjoy this experience at the magnificent restaurant in the Torre Vasco da Gama, an emblematic building that stands out on Lisbon’s skyline. Access is via a lift that takes exactly 50 seconds to reach the top, hence the name of the establishment. At the helm is chef Rui Silvestre, with a long track record in renowned restaurants and known as the youngest chef to win a MICHELIN Star in Portugal. His creative proposal comes to life through a single menu, entitled “Fauna e Flora” (choose between 11, 12 or 14 courses), which takes seafood as its central a
36.7km
3
Belcanto
Creative, Portuguese · ★★ Michelin
€€€€
Belcanto boasts a superb location in the Bairro Alto (Chiado) district popular with tourists, on a corner close to a former convent damaged by the large earthquake that devastated the city in 1755. In his culinary empire’s showcase gourmet restaurant, chef José Avillez offers a modern à la carte and a single tasting menu entitled Belcanto that takes guests on a journey of gastronomic discovery in a dining room divided into different spaces, alongside a chef’s table in the kitchen. Avillez explains that all his dishes are influenced by Lisbon’s different light, its maritime shoreline and its di
37.7km
4
Henrique Sá Pessoa
Creative · ★★ Michelin
€€€€
Chef Henrique Sá Pessoa’s flagship, which has taken a new direction after changing both name and location (it used to be called Alma), elevates the culinary stage of the bucolic Páteo Bagatela, midway between Jardim das Amoreiras and Parque Eduardo VII.In this appealing establishment, which surprises with an open kitchen at the back of the main dining room and a small counter (for two diners) offering a slightly more exclusive experience, every detail has been carefully considered, blending a welcoming feel with artistic motifs that evoke the ocean. The culinary proposal, which above all seeks
39.4km
5
Marlene,
Modern Cuisine · ★ Michelin
€€€€
A haute cuisine-style restaurant adjacent to Zunzum Gastrobar, located in a glass-fronted building next to the Lisbon Cruise Terminal (a bonus for parking, with a huge public car park available). The restaurant, with a contemporary feel, surprises visitors with a large open central kitchen, surrounded by a counter that allows you to watch the chefs at work at all times. Chef Marlene Vieira, together with her team, presents a signature approach based on two tasting menus (9 or 12 courses) referencing both Portuguese tradition (we loved her refined blue lobster, green curry and seaweed) and flav
36.3km
6
Grenache
French Contemporary · ★ Michelin
€€€€
Fancy taking your taste buds on a trip to France? This delightful restaurant in historic Alfama, tucked away in the peaceful Pátio de Dom Fradique (next to the Palácio dos Condes de Belmonte), is run by Chef Philippe Gelfi who, staying true to his origins, serves up contemporary cuisine with French roots, where elegance and technique unite with flavour, working diligently with ingredients based on the finest local seasonal produce. It might be interesting to explore his tasting menus (Grenache and Experience) at the tables alongside the kitchen, where you can watch the cooks, all elegantly att
37.0km
7
SÁLA de João Sá
Modern Cuisine · ★ Michelin
€€€
A good culinary option in the Baixa area? On one of its bustling streets you’ll find SÁLA by João Sá, an exceptionally welcoming restaurant with the kitchen in view from the entrance and, above all, a place that has come into its own. Chef João Sá, who often comes to the tables to serve a dish and explain it in detail, proposes a travelling cuisine full of personality, combining tradition and the finest Portuguese ingredients with a palette of globally influenced flavours, sometimes in a measured register, sometimes with more intense touches from the Asian world. On its tasting menus, Horizont
37.0km
8
EPUR
Creative · ★ Michelin
€€€€
A culinary enclave well worth considering in the historic Chiado district, which toys with Newton’s law of universal gravitation to create its own "Gravitational Taste" concept. Here, behind the robust façade of an old building, you’ll find an informal, more modern interior that includes an open-view kitchen and dining rooms lit in a contemporary, minimalist fashion. Enjoy superb views across the Tagus estuary to a backdrop of geometrically shaped ceilings and azulejo panels which are a silent testament to the past but which add appropriate character and personality.The creative cooking on dis
37.5km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.