Casa Rural Kabia
·Country house
Offsite parking discounted rates availableFamily roomsHot tub/JacuzziParkingBaby safety gatesStaff adhere to local safety protocolsAll 23 facilities +
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Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Rooms9.9
Service9.9
Facilities9.9
Cleanliness9.9
Value9.8
Location9.6
Wi-Fi9.5
Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.
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Room types · 5
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Queen Room with Spa Bath
1 × Sofa bed / 1 × Queen bed40 ㎡up to 2
This luxurious double room offers a hot tub, a spa bath and a fireplace. The spacious double room features soundproof walls, a mini-bar, a balcony with mountain views as well as a private bathroom boasting a walk-in shower. The unit has 2 beds.
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Queen Room with Spa Bath
1 × Queen bed37 ㎡up to 2
This double room features a hot tub, spa bath and fireplace. The spacious double room features soundproof walls, a mini-bar, a balcony with mountain views as well as a private bathroom boasting a walk-in shower. The unit has 1 bed.
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Double Room with Extra Bed
1 × Sofa bed / 1 × Queen bed20 ㎡up to 2
The double room provides soundproof walls, a seating area, as well as a private bathroom featuring a walk-in shower and a hairdryer. The double room features a wardrobe, a sofa, parquet floors, heating, as well as a flat-screen TV. The unit offers 2 beds.
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Double Room with Extra Bed
1 × Sofa bed / 1 × Queen bed20 ㎡up to 2
The double room features soundproof walls, a seating area, a balcony with mountain views as well as a private bathroom boasting a walk-in shower. The unit has 2 beds.
Rates / book on FlyerTrip →
Double Room
1 × Queen bed15 ㎡up to 2
The double room provides soundproof walls, a wardrobe, as well as a private bathroom featuring a walk-in shower and a hairdryer. This double room features parquet floors, heating and a flat-screen TV. The unit offers 1 bed.
Rates / book on FlyerTrip →F
Facilities · 23
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableFamily roomsHot tub/JacuzziParkingBaby safety gatesStaff adhere to local safety protocolsGuest rooms disinfected between staysCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareInvoice providedGuests can opt-out any cleaning services during stayKey card accessInternet accessOffsite parking discounted rates availableSelf parking (surcharge)Wine release eventsFree wired internetHousekeeping on requestNon-smoking roomsTour deskNon-smoking throughout
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Nearby & map
Dining
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Arotxa
Traditional Cuisine · Bib
€€
A family-run restaurant under the baton of the Lacar brothers who share the duties in the kitchen and dining room respectively. In its attractively appointed contemporary dining rooms, adorned with rustic details that showcase its personality, chef Luismi Lacar conjures up cuisine with a clear traditional focus, enhanced by contemporary touches and interesting daily suggestions. The starters here are excellent and the fish mains delicious, however one of the main signature dishes on the menu is, without doubt, the grilled T-bone steak, cooked over holm oak charcoal in a way that showcases the
6.4km
2
Donamaria'ko Benta
Traditional Cuisine · Bib
€€
The whole family is involved in the running of this restaurant occupying an old 19C inn in the heart of the countryside. The dining room has a welcoming rustic ambience with stone walls, open beams and high-quality antique furniture, where guests can choose between reasonably priced traditional and regionally inspired menus. Several themed food events dedicated to wild mushrooms, game and seasonal product are also hosted here during the year. Pleasant guestrooms can also be booked if you’re planning on spending a few days in the area. A dish that never disappoints is their boneless pig's trott
10.4km
3
Ithurria
Traditional Cuisine · ★ Michelin
€€
You won’t find more typically Basque than Ithurria on Ainhoa’s Place du Fronton facing the village pelota wall! The attractive, traditional family-run establishment has retained its terracotta tiled floors, wooden rafters, gleaming copper pots and vintage tableware. With his pastry-chef brother Louis, chef Martin Isabal, who learned the ropes in star establishments, has taken over the reins from Uncle Xavier. The brothers sign a delicate menu in the zeitgeist founded on their Basque roots. Martin’s enticing score is sourced exclusively from local producers and their own kitchen garden. The ter
19.6km
4
Venta de Ulzama
Traditional Cuisine
€€
One of the best dining and accommodation options in the Ulzama valley, this tranquil family-run business with over a century of history behind it is guaranteed to please its guests. It occupies a typical mountain-style property in a delightful natural setting, with the unusual sight of a deer farm next door! It features an attractive bar, a room with an open fireplace, a classically furnished dining room with a profusion of wood, plus a traditional menu accompanied by a good selection of suggestions that change according to the availability of seasonal ingredients (vegetables, mushrooms, grill
12.8km
5
Hordago
Modern Cuisine
€€
High up on the Lizarrieta Pass on the French-Spanish border, at the end of a remote road, this typical Basque inn has a chequered history, including – legend has it – a stint as a smugglers' den. Now, thanks to chef Rémy Le Charpentier (previously at the restaurant Arraya, also in Sare) and his partner Mikela Luro, the place is definitively on the up. Local ingredients, herbs, condiments and mushrooms (picked by the chef) make for a pretty and flavoursome fiesta in dishes pepped up by creative touches: line-caught bigeye tuna, fregola sarda salad, lemon, ginger and candied tomato. Last but not
14.3km
6
Restaurant Arcé
Traditional Cuisine, Modern Cuisine
€€
This delicious eatery occupies a verdant spot at the foot of the Ispéguy Pass. The authentic Basque house sports an attractive long dining room, whose crisp white interior echoes the immaculate garb of the Basque pelota players pictured on the walls. Local produce takes pride of place in the seasonal, market-fresh cuisine. Some of the house signatures include trout au bleu, straight from the restaurant's tank, and calf’s head with Emile Arcé’s iconic gribiche sauce, or addictive caramelised pork belly. In summer, tables are set up on the terrace, lined with plane trees. After your meal, stroll
18.1km
7
Bizi Ona
Modern Cuisine
€€
Chef Romain Lorenzon, whose good cheer is palpable right off the bat, chose to set up shop in this peaceful village. The premises have retained their authentic character thanks to their worn counter, exposed stonework and bistro-style conviviality. Armed with a long career in multi-MICHELIN-starred kitchens, not least Hôtel de Tourrel, he is now putting this experience to good use in a more free-spirited cuisine, uninhibited by convention and true to his beliefs: authenticity, simple pleasures and sharing. Hare à la royale, mallard duck pie with the glazed legs in a tarragon jus, palombe au ca
19.4km
8
Argi Eder
Basque, Traditional Cuisine
€€
Piperade egg "revisited"; Axuria cooperative veal with gnocchi and chanterelles; "Argi Eder tart" with caramel, vanilla and yellow lemon – the menu at this spruce rustic-style restaurant comprises fine cuisine with a Basque flavour, devised by a chef with a passion for local produce. Run by the same family for generations and surrounded by greenery, the hotel it is part of is an oasis of calm.
19.6km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.