Hotel Le Beau Séjour
·Hotels
Check-in 05:00 PM / out 11:00 AM
Offsite parking discounted rates availableSwimming poolFacilities for disabled guestsSaunaPacked lunchesParkingAll 22 facilities +
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Room types · 4
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Superior Double Room
1 × Extra-large double bed (Super-king size)22 ㎡up to 2
This spacious room comes with a TV and a private bathroom with a bathtub or a shower.
Rates / book on FlyerTrip →RoomComfort Double Room
Comfort Double Room
1 × Extra-large double bed (Super-king size)18 ㎡up to 2
This room comes with a TV and a private bathroom with a bathtub or a shower.
Rates / book on FlyerTrip →
Comfort Double Room With Valentine'S Package
1 × Large bed17 ㎡up to 2
This room comes with a TV and a private bathroom with a bathtub or a shower.
Rates / book on FlyerTrip →
Double Room
1 × Extra-large double bed (Super-king size)16 ㎡up to 2
This room comes with a TV and a private bathroom with a bathtub or a shower.
Rates / book on FlyerTrip →F
Facilities · 22
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableSwimming poolFacilities for disabled guestsSaunaPacked lunchesParkingPets allowedTerraceFire extinguishersSmoke alarmsInternet accessJapanese gardenOffsite parking discounted rates availableReception hallBicycle-friendly propertySwimming nearbyAccess to nearby indoor poolVegetarian menu options availableFree wired internetNon-smoking roomsRestaurantNon-smoking throughout
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Nearby & map
DiningSights
1
Le Barathym
Farm to table, Classic Cuisine · Bib
€€
Barathym is synonymous with good food in a warm, laid-back vibe, whether on the terrace or in the updated rustic village cafe interior. The bistronomic lineup is the handiwork of Romain and Valentin, whose traditional seasonal recipes are pepped up with the odd modern note. How about a piece of fork-tender local pork wrapped in speck and served with a gutsy mustard sauce, potatoes in their jackets, a puree of celery and a creamy cheese sauce? On Mondays, there is a set four-course menu; on the other days of the week, you devise your own three-course menu or choose from the à la carte score. Co
143m
2
Bistrot Blaise
French Contemporary · ★ Michelin
€€€
This warm, welcoming, family-run bistro is in the hands of a team whose enthusiasm is contagious. It is named after the maiden name of the chef’s “gran”, who ran the village grocery store for over 50 years, selling, notably, excellent game in season. François-Xavier Simon, better known as “Chef F-X”, has brushed the cobwebs off fine dining and your delightful hostess, Hanna, immediately makes you feel at home as she presents the wine list with effortless poise and aplomb.The chef has forged his own culinary identity, drawing inspiration from pedigree French recipes, an amazing lineup of skills
11.0km
3
Les Pieds dans le Plat
Classic Cuisine, Modern Cuisine · ★ Michelin
€€€
Larger-than-life Jean-Michel Dienst has no lack of charisma. Light years from showy cuisine, he has founded his culinary approach on authentic flavours. The lineup stars a primarily Gallic repertory of deftly crafted dishes. On arriving you will see the Molteni oven near the window. His carrot butter with Asian nuances that sublimes the intensity of scallops is proof that chef Dienst is not averse to taking liberties with traditional recipes, on condition that it be to underscore the exceptional quality of the star ingredient. On reading the menu, it is difficult not to opt for one of his sign
13.5km
4
Les 4 Saisons
Modern Cuisine · Bib
€€
This charming Ardennes house is the quintessence of friendly generosity. The food is firmly rooted in tradition, albeit with the odd playful international touch from time to time. The chef blends fresh Mediterranean influences with vibrant Latin American notes and subtle Asian contrasts in his first-rate set menu with choices, without ever forgetting that the stars are the ingredients. His al dente linguine with confit lemon, parmesan and sardines is just as convincing as the grilled loin of veal flanked by provençal sides and a hand-made choron sauce. Deliciously eater friendly prices!
9.5km
5
Arden
French Contemporary · ★ Michelin
€€€€
The stunning Ardennes landscape is the star of the show in this swanky designer restaurant located in a modern wing of a tastefully restored castle (book a room for the night!). The floor-to-ceiling windows command a splendid view of the rural surroundings, while the patio enjoys a view of the Lesse. Definitely a premium location! Nature is also the name of the game for chef Bosmans, who immaculately crafts veggies grown in the garden in a high-flying culinary score. He might enhance the main ingredient with a spicy note, such as warm aromatic herbs from the garden and a vin jaune gravy to per
19.2km
6
L'Incontournable
French Contemporary
€€
This restaurant is a ‘must’ for any foodie who finds themselves in Rochefort. The elegant family restaurant of chef Stéphane (dad), Magali and Loïk (mother and son in the front of house) pampers its guests in a contemporary Ardennes setting, flanked by an eye-catching wine cellar. The restaurant’s wholehearted personality and Gallic slant are expressed in artistic plating and a passion for local produce, whose suppliers are listed on the menu. An example: an île flottante with a vibrant kiwi jus, finely diced mango and a Pina colada ice cream to die for! The most challenging test will be makin
9.1km
7
La Gloriette
Modern French, Seasonal Cuisine
€€
Overflowing in charm, this townhouse appointed in a contemporary vein sports an idyllic terrace overlooking the kitchen garden of chef Olivier Bauche. The chef works with sincere affection and a warm heart and doesn’t hesitate to try out new ideas, sometimes surprising us with amusing combinations of sweet and sour flavours or, for example, with a spicy lovage ice cream that he serves with a saddle of medium rare lamb. In season, he frequently has game from Ardennes on the menu. Dive into the wine list safe in the knowledge that La Gloriette Hotel, just opposite, can put you up for the night i
10.2km
8
Pluriel
French Contemporary, Creative French
€€
A slightly smoky aroma tickles your nostrils as soon as you reach the carpark of this former farmstead, which tastefully sports untreated materials to create a warm vibe. Loélia Gachadoat and Vadim Poncelet, steadfast champions of barbecue cooking, demonstrate their combined talents, mingling rustic flavours with a creative festival of occasionally surprising nuances. The symbiosis between these two chefs signs the characterful cuisine.
16.4km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.