Hotel Garni - Gasthof Pillgrab
·Hotels
Offsite parking discounted rates availableFamily roomsFacilities for disabled guestsParkingPets allowedPrivate check-in/check-outAll 31 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service9.2
Wi-Fi9.0
Value8.5
Rooms8.3
Location8.3
Surroundings8.2
Cleanliness8.1
Facilities8.0
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Room types · 4
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Comfort Double Room
1 × Queen bed30 ㎡up to 2
This spacious room provides a king size bed and a leather seating area, facing to the quiet courtyard
Rates / book on FlyerTrip →RoomDouble Room
Double Room
1 × Queen bed30 ㎡up to 2
The spacious double room offers a wardrobe, a carpeted floor, as well as a private bathroom featuring a shower and a hairdryer. This double room provides heating and a flat-screen TV with cable channels. The unit offers 1 bed.
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Single Room
1 × Twin bed18 ㎡up to 1
This room has a bathroom, desk, seating area and a TV.
Rates / book on FlyerTrip →RoomSingle Room with Bathroom
F
Facilities · 31
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableFamily roomsFacilities for disabled guestsParkingPets allowedPrivate check-in/check-outKid mealsKids' outdoor play equipmentOutdoor furnitureFruitsPet bowlsStaff adhere to local safety protocolsPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFirst aid kit availableSanitized tableware & silverwarePhysical distancing in dining areasKey accessFood delivered to guest roomDelivered food - securely coveredCooking classInternet accessJapanese gardenOffsite parking discounted rates availableATM/bankingWine release eventsFree wired internetNon-smoking roomsNon-smoking throughoutWheelchair accessible
N
Nearby & map
DiningSights
1
Lukas Kapeller
Modern Cuisine, Seasonal Cuisine · ★ Michelin
€€€€
This place describes itself as "small, refined, modern", which goes both for the five tasteful guestrooms and the restaurant on the 2nd floor, where a smart modern interior meets with a distinct sense of intimacy. Guests soak up the cosy atmosphere with a personal touch, while in the open kitchen a seven-course set menu is prepared by a team headed up by owners Lukas Kapeller and Michael Schlöglhofer. Dishes such as king oyster mushrooms with celery, tarragon and nut butter or grilled pikeperch with peas, radishes and horseradish steer clear of unnecessary frills and put the focus on regional
17.5km
1
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.