Room types · 2

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Apartment with Balcony

1 × Extra-large double bed(s) (Super-king size)45 ㎡up to 2

This apartment includes 1 living room, 1 separate bedroom and 1 bathroom with a shower and a hairdryer. In the fully equipped kitchen, guests will find a stovetop, a refrigerator, kitchenware and an oven. The apartment offers a washing machine, soundproof walls, a tea and coffee maker, a flat-screen TV with streaming services, as well as garden views. The unit has 1 bed.

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Deluxe King Studio

1 × Large bed(s) (King size)37 ㎡up to 2

Guests will find a stovetop, a refrigerator, a dishwasher and kitchenware in the kitchen. The studio also has a barbecue. The studio offers a washing machine, a private entrance, a terrace with garden views as well as a private bathroom featuring a shower. The unit offers 1 bed.

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Facilities · 36

All facilities & services listed by the hotel (aggregated across sources).

WiFi availableFree Parking24-hour front deskHeatingGardenLuggage storageCyclingHorse ridingSoundproof roomsParkingTerraceFree WiFiGolf coursePrivate parkingSun terraceAdult onlyOutdoor furnitureCoffee Shop on siteBeachStaff adhere to local safety protocolsCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasFire extinguishersFirst aid kit availableSanitized tableware & silverwareInvoice providedSmoke alarmsKey accessProcess in place to check health of guestsBicycle rentalWalking toursBike toursNon-smoking roomsNon-smoking throughoutLaundry washed per local authority guidelines

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Nearby & map

DiningSights

1

Hof aan Zee

regional

€€€

Just 500m from the North Sea, Hof aan Zee is set in a historical Scandinavian farmhouse nestled in tranquil natural surroundings. The chef has developed his own Zeeland-inspired Nordic style – playful and expressive, with notes of fermentation, hints of smoke and a full appreciation for local produce such as Eastern Scheldt fish and seaweed. He adds punch to raw wild duck tartare with wild garlic capers, finely chopped shallot, a potato emulsion and blackcurrant powder for herbal vibrancy. This is a culinary journey defined by purity and a deep reverence for the local environment. Take the opp

2.3km

2

Morille

regional

€€€

At Morille, the warm and welcoming decor gives the impression that nature has taken root inside – and that is entirely by design. Floris Vriens works with ingredients from his own kitchen garden, wild foraging and local producers. He strives to source everything from within a 15km radius of the restaurant – a true taste of Zeeland! The core ingredient is prepared in such a way that its natural essence shines through, even if he likes to explore textures and well-rounded flavours. He brings the dish to life with a carrot tartare seasoned with herb oil, leek purée, zesty magnolia gel, grated egg

2.4km

1

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.