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Logis Hôtel L'Oliveraie

Name: Logis Hôtel L'Oliveraie
Address: 6 Place De La Gare, Cognac, FR

★★·8.6/ 10Recommended

LLogis Hôtels·ETIK·Hotels

📍6 Place De La Gare · Cognac ↗

Check-in 03:30 PM / out 10:30 AM

Offsite parking discounted rates availableElectric bicycle charging stationAir conditioningSwimming poolFamily roomsSafety deposit boxAll 36 facilities +

Review

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Service8.6

Facilities8.6

Cleanliness8.6

Surroundings8.6

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Room types · 7

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Classic Family Room

1 × Twin bed / 1 × Bunk bed / 1 × Queen bed30 ㎡up to 5

The family room offers a dressing room, heating, as well as a private bathroom featuring a bath and a hairdryer. The air-conditioned family room provides a flat-screen TV with cable channels, soundproof walls, a tea and coffee maker and a wardrobe. The unit offers 3 beds.

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Quadruple Room

1 × Bunk bed / 1 × Queen bed / 2 × Twin bed / 1 × Queen bed25 ㎡up to 4

The quadruple room features a dressing room, heating, as well as a private bathroom boasting a bath or a shower and a hairdryer. This quadruple room is air-conditioned and has a flat-screen TV with cable channels, soundproof walls, a tea and coffee maker and a wardrobe.

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RoomTwin Room

Twin Room

2 × Twin bed18 ㎡up to 2

The twin room offers a dressing room, heating, as well as a private bathroom boasting a bath or a shower and a hairdryer. This twin room is air-conditioned and has a flat-screen TV with cable channels, soundproof walls, a tea and coffee maker and a wardrobe. The unit has 2 beds.

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Budget Double Room

1 × Double bed / 1 × Queen bed13 ㎡up to 2

The double room features soundproof walls, a wardrobe, as well as a private bathroom boasting a bath or a shower. This double room has a dressing room, heating and a flat-screen TV.

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Double Room - Disability Access

1 × Queen bed13 ㎡up to 2

The double room provides air conditioning, soundproof walls, as well as a private bathroom featuring a bath or a shower and a hairdryer. The double room features a tea and coffee maker, a wardrobe, a dressing room, heating, as well as a flat-screen TV. The unit offers 1 bed.

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Standard Double Room

1 × Queen bed13 ㎡up to 2

The double room features air conditioning, soundproof walls, as well as a private bathroom boasting a bath or a shower and a hairdryer. The unit has 1 bed.

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Triple Room

1 × Twin bed / 1 × Queen bed13 ㎡up to 3

With access to the garden or to the flowery parking, this room features a wardrobe, and a bathroom with a shower, some with a bath. There is also a flat-screen TV with cable channels and some rooms are air-conditioned. The bed set up is on request.

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Nearby & map

Dining

Les Foudres

Modern Cuisine · ★ Michelin

€€€€

The restaurant of the Hôtel Chais Monnet is housed in the room where cognac was aged in huge century-old barrels (the salle des foudres)! In the intimate-feeling dining areas with their hushed atmosphere, no detail has been neglected, from the exquisite contemporary silverware to the fine glassware. The cuisine is meticulously crafted in order to showcase local ingredients from the Charente terroir: free-range poultry, fish from the fish market, Île de Ré potatoes etc. The chef sets great store by plating his dishes elegantly and perfecting his concentrated sauces, and enjoys experimenting wit

929m

Notes

Modern Cuisine · ★ Michelin

€€€

A little way out of the town centre, this handsome 19C town house is now a luxury hotel, whose first-rate restoration work is particularly visible in the restaurant's swish, elegant dining room. Chef Anthony Carballo devotedly executes two several-course surprise set menus, inspired in part by the estate's vegetable garden. Marbled foie gras dusted in liquorice powder, liquorice reduction and orange-flavoured jelly; medallion of flawlessly cooked croaker, beurre blanc, baby broad beans, green peas and trout roe; poultry incised with foie gras and girolle mushrooms, tartlet of confit poultry le

2.1km

La Ribaudière

Modern Cuisine · ★ Michelin

€€€

This restaurant is housed in a contemporary building exuding rustic charm on the banks of the Charente River and opposite the château that houses the Grand Marnier distillery. Both indoors and out on the terrace, modern decor provides the backdrop for the signature cuisine of father-and-son team Thierry and Julien Verrat. Proceedings open with sourdough bread and summer truffle butter, followed by refined bites with Japanese influences: beechwood-smoked oysters, eel chawanmushi, and chicken liver mousse with XO cognac. The mains continue in this delicate vein: foie gras with seaweed and sturge

8.0km

La Table du Fleuve

Farm to table · Bib

€€

The brainchild of Thierry and Julien Verrat, Charentes recipes acquire a distinctly bistronomic edge here in a menu that keeps pace with the seasons. For example, duck terrine dotted with foie gras and dried fruit chutney; soufflé of zander, spinach and crayfish butter; or a lemon meringue pie to die for. On fine days, meals are served alfresco on the patio. A genuinely inviting cocoon devoted to good food and good cheer.

8.0km

Poulpette

Modern Cuisine, Creative

€€

Poulpette definitely ticks all the boxes from its industrial, arty look and buzzy vibe to the plates piled high with enticing victuals. Antoine, after a stint at Lucas Carton and Jadis, conjures up a market-centric score with a preference for local produce served in handmade ceramic tableware. A few examples include semi-cooked foie gras with aubergine pickled in miso; grilled line-caught pollock in haddock stock; dark chocolate, buckwheat and raspberries. Flawless ingredients, forthright flavours, first-class cooking: what’s not to like?

1.8km

Le Coude à Coude

Modern Cuisine · Bib

€€

Ten minutes from Cognac, this stone building houses a contemporary bistro with a large terrace overlooking a small garden. With clear names and distinct flavours, the dishes appeal to the taste buds. The chef cooks with vegetables from a nearby farm, fruit from the orchard, fish from La Cotinière. Fresh ingredients, precise seasoning, good technique: everything is made in-house, from the bread to the ice cream.

15.2km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Logis Hôtel L'Oliveraie

Guest scores & sentiment

Room types · 7

Classic Family Room

Quadruple Room

Twin Room

Budget Double Room

Double Room - Disability Access

Standard Double Room

Triple Room

Facilities · 36

Nearby & map