1 / 24

Hôtel Boutique Ophelia - Par Aneyro

Name: Hôtel Boutique Ophelia - Par Aneyro
Address: 640 Grande Allée Est, Quebec City, CA

★★★★·9.2/ 10Excellent

·Hotels

📍640 Grande Allée Est · Quebec City ↗

📞+118889931131

Check-in 04:00 PM / out 12:00 PM

Air conditioningExpress check-in/check-outSafety deposit boxSoundproof roomsParkingCoffee Shop on siteAll 29 facilities +

Review

Official

Enjoy stunning views from the terrace at Hôtel Boutique Ophelia and take advantage of convenient amenities such as concierge services. Choose from two on-site dining options, including Restaurant Ophelia. Unwind at the end of the day with a drink at the bar/lounge. The hotel also offers luggage storage, a safe deposit box at the front desk, ATM/banking services, and limited on-site parking. Settle into one of the six air-conditioned rooms, each equipped with a minibar, LED television, complimentary Wi-Fi, safe, and complimentary bottled water. Bathrooms feature hair dryers and bathrobes, and phones offer free local calls. Located in Québec City's La Cité-Limoilou district, Hôtel Boutique Ophelia is within a 15-minute walk of Château Frontenac and the Quebec City Convention Centre.

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Location10.0

Facilities9.7

Cleanliness9.7

Service9.1

Value9.0

No checkout or paid ranking here — commission never drives content.

Book on FlyerTrip →

Room types · 9

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Deluxe Suite

1 × Extra-large double bed (Super-king size)56 ㎡up to 2

This spacious suite consists of 1 living room, 1 separate bedroom and 1 bathroom with a bath and free toiletries. The air-conditioned suite provides a flat-screen TV with streaming services, soundproof walls, a mini-bar, a coffee machine as well as city views. The unit offers 1 bed.

Rates / book on FlyerTrip →

Premium Suite

1 × King bed56 ㎡up to 2

1 King Bed600 sq feet Layout - Bedroom and sitting areaInternet - Free WiFi 25+ Mbps Entertainment - 50-inch LED TV with Netflix and streaming servicesFood & Drink - Mini-fridge, minibar (fees may apply), espresso maker, and free bottled waterSleep - Blackout drapes/curtains and bed sheets Bathroom - Partially open bathroom, deep soaking bathtub and separate showerPractical - Safe, iron/ironing board, and phoneComfort - Air conditioning, daily housekeeping, and heatingNon-Smoking

Rates / book on FlyerTrip →

Junior Suite

1 × Extra-large double bed (Super-king size)33 ㎡up to 2

This suite consists of 1 living room, 1 separate bedroom and 1 bathroom with a shower and free toiletries. The suite features parquet floors, a seating area with a flat-screen TV with streaming services, air conditioning, soundproof walls, as well as a mini-bar. The unit offers 1 bed.

Rates / book on FlyerTrip →

Superior Suite

1 × Extra-large double bed (Super-king size)33 ㎡up to 2

This suite consists of 1 living room, 1 separate bedroom and 1 bathroom with a shower and free toiletries. The air-conditioned suite provides a flat-screen TV with streaming services, soundproof walls, a mini-bar, a coffee machine as well as city views. The unit offers 1 bed.

Rates / book on FlyerTrip →

Deluxe Room

1 × King bed28 ㎡up to 2

1 King Bed300 sq feet Internet - Free WiFi 25+ Mbps Entertainment - 50-inch LED TV with Netflix and streaming servicesFood & Drink - Mini-fridge, minibar (fees may apply), espresso maker, and free bottled waterSleep - Blackout drapes/curtains and bed sheets Bathroom - Private bathroom, shower, bathrobes, and a toilet with electronic bidetPractical - Safe, iron/ironing board, and phoneComfort - Air conditioning, daily housekeeping, and heatingNon-Smoking

Rates / book on FlyerTrip →

Superior Double Room

1 × Extra-large double bed (Super-king size)28 ㎡up to 2

Providing free toiletries and bathrobes, this double room includes a private bathroom with a shower, a bidet and a hairdryer. The spacious air-conditioned double room provides a flat-screen TV with streaming services, soundproof walls, a mini-bar, a coffee machine as well as city views. The unit offers 1 bed.

Rates / book on FlyerTrip →

Deluxe Double Room

1 × Extra-large double bed (Super-king size)26 ㎡up to 2

Rates / book on FlyerTrip →

Superior Room

1 × King bed26 ㎡up to 2

1 King Bed280 sq feet Internet - Free WiFi 25+ Mbps Entertainment - 50-inch LED TV with Netflix and streaming servicesFood & Drink - Mini-fridge, minibar (fees may apply), espresso maker, and free bottled waterSleep - Blackout drapes/curtains and bed sheets Bathroom - Private bathroom, shower, bathrobes, and a toilet with electronic bidetPractical - Safe, iron/ironing board, and phoneComfort - Air conditioning, daily housekeeping, and heatingNon-Smoking

Rates / book on FlyerTrip →

Standard Double Room

1 × Extra-large double bed (Super-king size)23 ㎡up to 2

Providing free toiletries and bathrobes, this double room includes a private bathroom with a shower, a bidet and a hairdryer. The air-conditioned double room provides a flat-screen TV with streaming services, soundproof walls, a mini-bar, a coffee machine as well as city views. The unit offers 1 bed.

Rates / book on FlyerTrip →

Nearby & map

DiningSights

Tanière³

Creative · ★★ Michelin

$$$$

This "den" (tanière) has, beneath its ancestral vaults, a series of four rooms, one of which affords views of the brigade at work, plus a counter surrounding the open kitchen. In what might be described as his gastronomic research laboratory, avant-garde chef François-Emmanuel Nicol explores all of the nuances to be derived from the immense terroir of Québec's boreal zone. All the ingredients are sourced from small-scale producers. Mushrooms, herbs, plants, and roots are an integral part of this creative cuisine. Sophisticated cooking methods, succulent sauces and a rigorous balance of flavors

1.3km

Le Clan

Regional Cuisine, Modern Cuisine · ★ Michelin

$$$$

Catalan chef Stéphane Modat has set up shop in this historical house in Old Québec. Above its glass-fronted kitchen on the ground floor, it has dining rooms decorated with hunting and fishing trophies (in keeping with the chef's passions). Leaning on fish, game and red meats, the tasting menu champions ingredients from Quebec and celebrates boreal traditions: Arctic char, smoked salmon, seal, seaweed and suvalik pay homage to the fishermen of Salluit (Quebec's northernmost village). The medallion of grain-fed veal with porcini, butternut squash and nettle showcases his creativity. It's enough

909m

Kebec Club Privé

Creative · ★ Michelin

$$$$

Cassandre and Pierre-Olivier are a gifted young couple. Originally from France and Quebec, respectively, they met at restaurant Laurie Raphaël. They went on to transform this hairdressing salon with an industrial vibe into a unique table d'hôte. The concept: to welcome 10 guests at a fixed time, in a friendly atmosphere, around a majestic central table. Their cuisine, strictly Québécois, showcases local ingredients with delicate simplicity. The dishes are a testament to precise cooking, whether of the cod marinated in smoked oil, scallops in a herring bone jus or roasted quail breast. Herbs –

1.1km

Légende

Creative, Regional Cuisine · ★ Michelin

$$$$

In a contemporary setting characterized by clean lines, Elliot Beaudoin—once a finalist of TV's Les Chefs! and former associate of the restaurant Tanière³ —serves up a cuisine that is rooted in Québec's terroirs. This establishment sets itself apart with its strictly locavore approach, which sees it using only local ingredients and eschewing exotic ingredients such as chocolate, pepper, citrus fruit, and vanilla. The menu celebrates little-known indigenous ingredients, which are put to clever and creative use. Each dish is thoughtfully composed, demonstrating the chef's keen sensibility in put

1.3km

Laurie Raphaël

Modern Cuisine, Creative · ★ Michelin

$$$$

Located in Old Québec, alongside the Old Port, this restaurant exudes an elegant contemporary style thanks to a palette of beige tones, bubble-shaped pendant lights, and leather-covered tables. This is the Vézina family establishment, and it is Raphaël, the founder's son, who now holds the reins. This seasoned thirtysomething showcases seasonal produce and ingredients from Québec's terroir (bison, scallops from the Magdalen Islands, etc.) in modern dishes that often demonstrate a hint of creativity: spot prawn and pear marinated in wild ginger and burnt citrus; buckwheat tartlet with foie gras

1.6km

ARVI

Modern Cuisine, Creative · ★ Michelin

$$$$

On bustling Third Avenue in the neighborhood of Limoilou, ARVI is the stomping ground of chef Julien Masia, a Frenchman from Lyon, who cut his teeth in kitchens in the French Alps. As for the decor in this open-plan space, urban edginess meets contemporary design (exposed brick and concrete). The chefs move between the kitchen and tables, as a trendy playlist sets the mood. Over the course of the set menu (available in "regular" and vegetarian versions), ingredients from Quebec's terroir enjoy their moment: scallops from the Magdalen Islands, lacto-fermented Jerusalem artichoke and local yuzu;

2.0km

Buvette Scott

Regional Cuisine, Modern Cuisine · Bib

A wine bar with strong ties to its city, this buvette is a place where people come for a pick-me-up: an intimate atmosphere, inviting decor, copper-clad bar, and a soundtrack of vinyl playing in the background. The inventive cuisine comes as small plates to share; choose about four. The menu, which changes daily, comprises classics such as cured duck or locally caught wild sea bass, cooked to perfection and served with roasted sweet peppers and turnips, bound together by the sweetness of a soft pear and a spicy ginger vinaigrette. There is a fine selection of wines, some produced locally and a

471m

Bistro B

Modern Cuisine · Bib

This bistro has reopened after a full-scale makeover that sports more comfort and elegance, new furnishings, modern light fixtures and a glazed wine cellar. The vibe is as warm and welcoming as ever, depicted by an open-plan kitchen offering a splendid view of the team at work. The chef now focuses on smaller but ever indulgent helpings, in a more forthright and less Gallic vein, but always courtesy of high-flying ingredients and attractive plating: steamed cod, caponata and puttanesca seasoning; lamb’s sweetbread sausages and foie gras; biscuit, ganache and chocolate ice cream. The owner’s ma

765m

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Hôtel Boutique Ophelia - Par Aneyro

Guest scores & sentiment

Room types · 9

Deluxe Suite

Premium Suite

Junior Suite

Superior Suite

Deluxe Room

Superior Double Room

Deluxe Double Room

Superior Room

Standard Double Room

Facilities · 29

Nearby & map