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Un Mas en Ville

Name: Un Mas en Ville
Address: 7, Rue des Bergers, Marseille, FR

8.7/ 10Recommended

·Hotels

📍7, Rue des Bergers · Marseille ↗

Air conditioningSwimming poolFamily roomsSafety deposit boxHot tub/JacuzziPrivate check-in/check-outAll 44 facilities +

Review

Guest scores & sentiment

From 79 guest reviews · multi-source · as of 2026-07-23

Guests highly praise the prime location, charming Provencal decor, and the tranquil inner courtyard with pool and jacuzzi. Staff are consistently described as warm and helpful. Main drawbacks include compact rooms with small bathrooms, steep narrow stairs without an elevator (challenging for mobility or luggage), and occasional issues with breakfast variety, hot water supply, and street noise. Overall, the experience is overwhelmingly positive.

Dimension scores · cross-source

Location9.4

Service9.3

Rooms9.1

Value9.0

Facilities9.0

Cleanliness9.0

Surroundings8.6

Wi-Fi8.1

＋ PraisedGreat location and quiet · Patio, pool, and jacuzzi · Warm and helpful staff · Charming decor

－ ComplaintsSmall rooms · Steep stairs difficult for mobility · Breakfast value or availability issues · Street noise

KEYIdeal for travelers seeking character and convenience. Book breakfast in advance and pack light. Those with mobility issues or large luggage should consider the steep stairs carefully.

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Room types · 11

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Family Suite

1 × Twin bed / 1 × Double bed30 ㎡up to 6

This chalet has air conditioning, private pool and bathrobe. Please note that when renting this room, a safety deposit of EUR 500.00 can be requested upon arrival by credit card.

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Quadruple Room

2 × Twin bed / 1 × Double bed30 ㎡up to 4

Offering free toiletries and bathrobes, this quadruple room includes a private bathroom with a shower and a hairdryer. This quadruple room is air-conditioned and has a private entrance, a wardrobe and a safe deposit box. The unit has 3 beds.

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Double Room

1 × Twin bed / 1 × Double bed22 ㎡up to 3

Decorated in a Provençal style, this air-conditioned room features a mini bar and a bathroom with shower and bathrobe.

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Standard Triple Room

1 × Twin bed / 1 × Double bed22 ㎡up to 3

Providing free toiletries and bathrobes, this triple room includes a private bathroom with a shower and a hairdryer. The triple room provides air conditioning, a private entrance, a wardrobe along with a safe deposit box. The unit offers 2 beds.

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Two-Bedroom Chalet

3 × Bunk bed22 ㎡up to 5

Featuring a private entrance, this air-conditioned chalet consists of 2 bedrooms and 1 bathroom with a shower and a hairdryer. Among the room amenities are a coffee machine, a wardrobe and a safe deposit box as well as pool views. The unit offers 4 beds.

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Two-Bedroom Suite

1 × Queen bed22 ㎡up to 4

Featuring a private entrance, this air-conditioned suite is consisted of of 2 bedrooms and 2 bathrooms with a shower and a hairdryer. The suite features tiled floors and offers a wardrobe, a safe deposit box and garden views. The unit offers 2 beds.

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Two-Bedroom Suite

1 × Double bed22 ㎡up to 4

Decorated in a Provençal style, this air-conditioned room features a mini bar and a bathroom with shower and bathrobe.

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Two-Bedroom Suite

1 × Double bed22 ㎡up to 4

Boasting a private entrance, this air-conditioned suite includes 2 bedrooms and 2 bathrooms with a shower and a hairdryer. The suite has tiled floors and offers a wardrobe, a safe deposit box as well as a balcony with city views. The unit has 2 beds.

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Two-Bedroom Suite

1 × Double bed22 ㎡up to 4

Featuring a private entrance, this air-conditioned suite consists of 2 bedrooms and 2 bathrooms with a shower and a hairdryer. The suite features tiled floors and provides a wardrobe, a safe deposit box and garden views. The unit offers 2 beds.

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Quadruple Room

2 × Double bed15 ㎡up to 4

Providing free toiletries and bathrobes, this quadruple room includes a private bathroom with a shower and a hairdryer. The quadruple room provides air conditioning, a private entrance, a wardrobe along with a safe deposit box. The unit offers 2 beds.

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Double Room

1 × Double bed14 ㎡up to 2

Decorated in a Provençal style, this air-conditioned room features a mini bar and a bathroom with shower and bathrobe.

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Nearby & map

DiningSights

Une Table, au Sud

french, mediterranean · ★ Michelin

€€€€

Chef Ludovic Turac is at the helm of this stylish seaside-themed restaurant firmly anchored in the South of France. The chef signs unmistakably Marseille menus, strewn with nods to his travels around the Mediterranean and his own Armenian heritage. His inventive recipes are always packed with flavour and are perfectly in tune with the knockout panorama over the Vieux Port and the city’s iconic basilica. Signatures include aïoli, pan-seared Mediterranean squid, lacquered and smoked greater amberjack, bouillabaisse of red mullet or Corsican tigerstripe veal, all of which unveil outstanding surf

997m

Prosper

local · Bib

€€

Not far from Cours Julien, this old Marseille bar, spruced up but pleasingly unfussy, has retained its heart and soul: white and bottle-green walls, exposed stonework, and a terrace on a lively square. At the helm is a French-British duo who trained at Frenchie (Paris and London). They serve up bold and fiery Mediterranean dishes that look to Spain for inspiration. On the dinner menu on this occasion: skate wing terrine with pepper sauce; aubergine, smoked yoghurt, caponata, plum and sumac flower… and squid-ink rice with grilled octopus and aioli. Two sittings in the evening in summer. Booking

396m

AM par Alexandre Mazzia

Creative · ★★★ Michelin

€€€€

In his eatery near the Stade Vélodrome, this artist-cum-chef on a perpetual creative quest has elevated the small portion to the realm of art. He is a virtuoso when it comes to spices, roasting and smoking and his childhood in Congo flows freely through his cuisine. This distinctive hallmark is further enriched by a unique use of vinegars (over 400 house creations) that add depth and complexity to his jus. The resulting lineup of some forty small dishes, a truly herculean task, is surgically crafted and often visually striking: cuttlefish steamed in sake, puffed barley, briny seasoning and sea

2.4km

Belle de Mars

Modern Cuisine · ★ Michelin

€€€

At his restaurant in the Le Rouet neighbourhood, chef Michel Marini crafts delicate cuisine inspired by the Mediterranean and Provence – refined, accessible and light, often sprinkled with herbs he has picked himself. In the various set menus, each plate offers straightforward, expressive flavours. The desserts, indulgent without being overly sweet, are not to be missed! The lunch deal is a real bargain.

1.9km

Le Petit Nice

french, seafood, regional, gastronomic, michelin_starred · ★★★ Michelin

€€€€

Descended from a family of artists, Gérald Passédat was practically born in his restaurant a few metres from the sea, which "nourishes and inspires [him]". The Mediterranean, its fish and shellfish are the backbone of his culinary identity. The chef crafts precise and pared-back seafood-forward cuisine that is personal to him; absolute freshness and the use of ingredients in their entirety are key. Highlights from the menu include the yellowtail and black sea bream duo, raw and smoked in-house, accompanied by cauliflower, Oscietra caviar and bottarga, and the remarkable red mullet prepared in

2.8km

Auffo

Modern Cuisine · ★ Michelin

€€€€

Clinging to the rocks at the entrance to the Vallon des Auffes, Coline Faulquier's new restaurant commands a dramatic view over the Mediterranean, the Château d'If and the Frioul archipelago. In a dining space depicted by soft neutral tones, clean lines and picture windows, the bubbly chef orchestrates a vibrant, inventive and spot-on seafood score. The veggie- and seafood-centric dishes are packed in character, in particular courtesy of knockout sauces, like the amazing red wine bouillabaisse jus. The kitchen ensures freshness by buying direct from local fishermen.

2.8km

La Femme du Boucher

meat, french, regional

€€

Established in a former butcher’s, energetic Laëtitia Visse, who trained at the Paris Ferrandi School before stints in star restaurants and renowned bistros (Guy Savoy, Alain Dutournier, Cyril Lignac, Olivier Nasti at Kaysersberg) has, unsurprisingly given the name, decided to focus on meat: homemade pâté, fried black pudding, sausages, pig’s trotters, etc… Equally in tune with the zeitgeist, her wine list is strongly focused towards natural and biodynamic wines. Casual service and vibe. In the finest traditions of a Gallic bistro!

372m

Kin

Creative

€€€

Chef Hugues Mbenda, who hails from Kinshasa (Democratic Republic of the Congo), crafts a single set menu comprised of several courses that changes every fortnight and features Mediterranean ingredients, African influences and French know-how: manioc crisps with sweet chilli and burnt onion cream; shoulder of Sisteron lamb, gnocchi of plantain banana and confit lemon. The ingredients are fresh, the plating is spot on and the flavours cosmopolitan. At lunchtime, Libala, the chef's cross-cultural street food restaurant, has a simpler menu.

512m

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Un Mas en Ville

Guest scores & sentiment

Room types · 11

Family Suite

Quadruple Room

Double Room

Standard Triple Room

Two-Bedroom Chalet

Two-Bedroom Suite

Two-Bedroom Suite

Two-Bedroom Suite

Two-Bedroom Suite

Quadruple Room

Double Room

Facilities · 44

Nearby & map