Name: Heidi's Inn
Address: 1270 Route 22, Brewster, US

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Guest scores & sentiment

From 283 guest reviews · multi-source · as of 2026-07-10

Guests praise the historic grounds, spacious clean rooms, friendly staff, and breakfast. Common complaints include dated decor, odors/smoke smells, poor soundproofing, and missing amenities like hair dryers.

Dimension scores · cross-source

Service10.0

Cleanliness9.7

Value9.3

Location9.3

Facilities9.3

＋ PraisedFriendly staff · Beautiful grounds · Spacious and clean rooms · Good breakfast

－ ComplaintsHard beds · Musty smells · Noise issues · Dated facilities

KEYIdeal for those valuing charm and grounds. Avoid if sensitive to age or odors; verify amenities beforehand.

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Room types · 2

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Two Double Beds with Kitchen

2 × Double bed33 ㎡up to 4

Featuring a flat-screen satellite TV, a refrigerator and a seating area, this room offers a full kitchen, an outdoor dining area and a barbecue. Please note, rates are based on occupancy by two adults. Please refer to the children and extra beds policy for supplemental charges.

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King Room with Kitchen

1 × Extra-large double bed (Super-king size)28 ㎡up to 3

Featuring a flat-screen satellite TV, a refrigerator and a seating area, this room offers a full kitchen, an outdoor dining area and a barbecue. Please note, extra beds are not available in this room.

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Facilities · 51

All facilities & services listed by the hotel (aggregated across sources).

Offsite parking discounted rates availableAir conditioningFamily roomsBBQ facilitiesExpress check-in/check-outFax/photocopyingParkingPets allowedTerraceTable tennisSolariumPrivate check-in/check-outShared lounge/TV areaShuttle service (additional charge)Salt-water poolOutdoor furnitureShallow endFence around poolStaff adhere to local safety protocolsGuests can opt-out any cleaning services during staySmoke alarmsKey access24-hour securityInternet accessJapanese gardenFishing nearbyExpress check-inExercise/lap poolNo accessible shuttleNo accessible train station shuttleOffsite parking discounted rates availableCharcoal grillPool sun loungersPrivate picnicsSelf parking (surcharge)Beach umbrellasSki lift privilegesSnow sports gearSwimming nearbyAirport transportation - pickup (surcharge)Television in common areasAirport transportation - drop-off (surcharge)Access to nearby outdoor poolAccessible train station shuttleAccessible shuttleFree wired internetFront desk (limited hours)Golfing on siteHorse riding nearbyHousekeeping on requestNon-smoking rooms

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Nearby & map

Dining

1

La Bastide by Andrea Calstier

French · ★ Michelin

$$$$

Head to this modern farmhouse in Westchester where a soothing design perfectly complements sweeping views of the surrounding pastoral landscape. Chef Andrea Calstier and General Manager Elena Oliver bring warmth and polish to an intimate dining room with only a handful of tables, all centered around a tasting menu deeply inspired by the south of France and the chef’s upbringing in Marseille. The cooking blends contemporary technique with Provençal soul, whether in a delicate socca topped with chickpeas and preserved lemon, or a refined interpretation of bouillabaisse rich with saffron and seaf

7.7km

2

Cenadou

French

$$$$

Named after the Provençal word for “dining room,” Cenadou is warm and welcoming with crisp white walls, dark wood tables and royal blue chairs. Large windows line the room, framing views of the lush greenery just outside. In fact, this North Salem address is home to two enticing spots, with sibling La Bastide located one level down. Expect French bistro classics with a modern, Provence-inspired update, as in poached vegetables with a warm aioli emulsion or rack of lamb over a smoked eggplant purée with olive tapenade, lamb jus and herb oil. Even dessert offers a twist on tradition with baba au

7.8km

3

Purdy's Farmer & the Fish

Seafood, American

$$$

Plenty of restaurants claim a farm-to-table philosophy, but Purdy’s Farmer & the Fish truly lives it. Set beside its own four-acre farm in North Salem, this charming white farmhouse overlooks the fields that supply much of the kitchen’s produce, herbs, berries and honey. The atmosphere is relaxed and welcoming, while the cooking remains simple, seasonal and very rooted in ingredient quality. A hearty clam chowder packed with fresh shellfish, potatoes and bacon highlights the kitchen’s restraint, and a lobster roll filled with generous chunks of sweet claw and tail meat wisely keeps the focus o

10.7km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.