Casa Llobera 1792
·Hotels
Offsite parking discounted rates availableAir conditioningSwimming poolLuggage storageIroning serviceParkingAll 57 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Wi-Fi10.0
Service10.0
Cleanliness10.0
Rooms9.9
Facilities9.8
Value9.5
Location9.5
No checkout or paid ranking here — commission never drives content.
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Room types · 5
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Deluxe Double Room with Bath
1 × Extra-large double bed (Super-king size)35 ㎡up to 2
The spacious double room offers air conditioning, a wardrobe, a balcony with city views as well as a private bathroom boasting a bath. The unit has 1 bed.
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Junior Suite with Balcony
1 × Extra-large double bed (Super-king size)35 ㎡up to 2
This suite consists of 1 living room, 1 separate bedroom and 1 bathroom with a shower and free toiletries. Featuring a balcony with city views, this suite also provides air conditioning and a flat-screen TV with streaming services. The unit offers 1 bed.
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Suite with Terrace
1 × Extra-large double bed (Super-king size)35 ㎡up to 2
This suite includes 1 living room, 1 separate bedroom and 1 bathroom with a shower and free toiletries. Boasting a terrace with garden views, this suite also offers air conditioning and a flat-screen TV with streaming services. The unit has 1 bed.
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Double Room with Terrace
1 × Extra-large double bed (Super-king size)25 ㎡up to 2
This air-conditioned double room includes a flat-screen TV with streaming services, a private bathroom as well as a terrace with garden views. The unit offers 1 bed.
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King Room
1 × Extra-large double bed (Super-king size)22 ㎡up to 2
Providing free toiletries and bathrobes, this double room includes a private bathroom with a shower, a hairdryer and slippers. The air-conditioned double room provides a flat-screen TV with streaming services, a wardrobe, parquet floors, heating as well as city views. The unit offers 1 bed.
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Facilities · 57
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningSwimming poolLuggage storageIroning serviceParkingTerraceBoard games/puzzlesAdult onlyOutdoor furnitureShallow endCoffee Shop on siteStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareInvoice providedGuests can opt-out any cleaning services during stayShared stationery like menus, pens are removedGuest room sealed after cleaningProperty cleaned by professional cleaning companiesPhysical distancing in dining areasKey accessFood delivered to guest roomProcess in place to check health of guestsFace masks for guests availableDelivered food - securely coveredSecurity alarmMobile app for room serviceInternet accessJapanese gardenExercise/lap poolOffsite parking discounted rates availablePool sun loungersPool waterfallBicycle-friendly propertySnack bar/deliSpa tub (surcharge)Swimming nearbyTelevision in common areasTennis lessons on siteAccess to nearby outdoor poolWine release eventsFree wired internetFront desk (limited hours)Free pool cabanasHousekeeping on requestNon-smoking roomsRestaurantRoom serviceTour deskNon-smoking throughout
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Nearby & map
DiningSights
1
Quatre Molins
Creative · ★ Michelin
€€€
Given his unique nickname, it would be a surprise not to have heard of Rafel Muria, the so-called ‘honey chef’, for whom this natural product is much more than a fad, given that his family have been involved in beekeeping since 1810 through their company artMuria.In this simple restaurant, this chef who trained in renowned restaurants in Spain, France and Italy focuses on high-level creative cuisine which he showcases via elaborate dishes involving the discreet use of honey to add balance and stability. The concept, which is attuned to conscious gastronomy and seeks to highlight the wines from
11.4km
2
Brots
Modern Cuisine, Regional European · Bib
€€
A gastronomic surprise tucked away in this small village in the Priorat wine region, nestled between mountains and surrounded by vineyards. Here, in this tranquil setting, chef Pieter Truyts, who trained in Michelin-starred restaurants in his native Belgium as well as in France and Spain, discovered the perfect place in which to “cook from the heart”, developing creative and highly interesting cuisine that showcases the very best local and seasonal ingredients, with a gift for combining them to maximise their flavour. There’s a small à la carte featuring traditionally inspired dishes with a mo
16.0km
3
La Boscana
Creative · ★★ Michelin
€€€€
If you’re looking for a special restaurant, La Boscana offers a culinary experience enhanced by its natural setting, with glass-fronted buildings overlooking pretty gardens, leafy groves and an idyllic lake, making this one of the most romantic places to eat in Spain! In its elegant dining room, bathed in natural light and embellished with designer details, enjoy innovative cuisine from Joel Castañé that has a strong emphasis on detail, both in terms of technique and presentation. Through his menus (usually one concise menu and a second, more extensive, seasonal option), the chef skilfully rew
33.9km
4
Can Bosch
deli, fine_dining, fish, grill, local, mediterranean, regional · ★ Michelin
€€€€
This centrally located restaurant, close to the city's harbour, offers the values of a family business that has remained true to itself, with honesty as its hallmark and a guiding principle that has remained unchanged since it opened its doors in 1969: to use only seasonal ingredients and take advantage of the quality of the nearby seafood. In fact, the fish and seafood come from the Cambrils fish market and its famous rice dishes are always made with Carnaroli rice from Molí de Rafelet in the Ebro Delta.Chef Arnau Bosch, who now flies solo at the helm of the kitchen (previously working with h
35.5km
5
Rincón de Diego
Traditional Cuisine · ★ Michelin
€€€
If you’re on the lookout for a restaurant with a little bit of history and with that ‘savoir-faire’ that only comes with time, this is a great option!The restaurant is split between two floors with a highly contemporary ambience, where guests can savour cuisine by the acclaimed duo of chef Diego Campos, one of the bastions behind the resurgence of local gastronomy, and his son Rubén, who brings a fresh approach to the proposal. The à la carte, closely linked to seafaring tradition from a modern perspective, is completed with three set menus (Gastronómico, Súmmum and Del Cava). It is pleasantly
35.6km
6
Deliranto
Contemporary, Modern Cuisine · ★ Michelin
€€€€
The quest for new culinary experiences has become a trend and that is precisely what is on offer here, where Deliranto’s haute cuisine is connected with stories, operas and classic tales (The Fable of Orpheus, The Wonderful Wizard of Oz, Alice in Wonderland etc) that transport us to another world.The unique, occasionally surreal cuisine of chef Josep Moreno starts off in the Cook & Travel gastro-bar, continues with more appetisers in the renovated kitchen, and reaches its zenith at the dining table where guests are treated to menus (short and long versions are both available) featuring a verit
37.1km
7
Antoni Rubies
Rice Dishes · Bib
€
Are you crazy about rice dishes? Then don't miss this restaurant, one of the most interesting places to try them in the Segrià region of Lleida. The chef, who offsets the simplicity of the setting with a large dose of friendliness and presence in the dining room, is committed to a traditional-regional cuisine faithful to local products. Although they offer a carefully selected set menu, with suggestive starters (such as the black pudding ravioli with foie gras), meats and fish, the most outstanding dishes here are the rice dishes (made from the different varieties of Molí de Pals), normally fo
27.2km
8
Sisè
Contemporary · Bib
€€
Sisè is situated in the district of Cappont, a residential area to the south of the city, where it is run in a very informal manner by Àngel Esteve, a young Lleida-born chef who has returned to his roots to open his own business (the name is his own small homage to his grandparents) having worked away in a number of leading restaurants. His cuisine, the main inspiration for which derives from the open grill, is showcased on an updated take on traditional cuisine, to which he adds interesting smoke-influenced touches (a superb example is the grilled cod with celery). The kitchen opens onto the
36.0km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.