Sous la Houlette, 3 Suites, Pool and Sauna on demand
·Bed and breakfasts
Offsite parking discounted rates availableElectric bicycle charging stationAir conditioningExpress check-in/check-outSaunaPacked lunchesAll 52 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Facilities10.0
Cleanliness10.0
Rooms9.9
Service9.8
Location9.6
Wi-Fi8.8
Value8.8
No checkout or paid ranking here — commission never drives content.
Book on FlyerTrip →R
Room types · 3
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
King Room with Garden View
1 × Double bed48 ㎡up to 2
The private pool and sauna are the standout features of this double room. Meals can be prepared in the kitchen, which features a stovetop, a refrigerator, a dishwasher and kitchenware. The spacious double room features air conditioning, a private entrance, a terrace with an inner courtyard view as well as a private bathroom boasting a bath. The unit has 1 bed.
Rates / book on FlyerTrip →
King Room with Garden View
1 × Extra-large double bed (Super-king size)48 ㎡up to 2
The private pool and sauna are the special features of this double room. Providing free toiletries and bathrobes, this double room includes a private bathroom with a shower, a hairdryer and slippers. Meals can be prepared in the well-fitted kitchen, which comes with a stovetop, a refrigerator, a dishwasher and kitchenware. The spacious double room provides air conditioning, a private entrance, a mini-bar, a tea and coffee maker and a flat-screen TV with streaming services. The unit offers 1 bed.
Rates / book on FlyerTrip →
Deluxe King Room
1 × Extra-large double bed (Super-king size)45 ㎡up to 2
The private pool and sauna are the standout features of this double room. Offering free toiletries and bathrobes, this double room includes a private bathroom with a shower, a hairdryer and slippers. In the well-fitted kitchen, guests will find a stovetop, a refrigerator, a dishwasher and kitchenware. The spacious double room offers air conditioning, a private entrance, a mini-bar, a tea and coffee maker, as well as a flat-screen TV with streaming services. The unit offers 1 bed.
Rates / book on FlyerTrip →F
Facilities · 52
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableElectric bicycle charging stationAir conditioningExpress check-in/check-outSaunaPacked lunchesParkingTerracePrivate check-in/check-outShared lounge/TV areaBoard games/puzzlesShared kitchenHeated poolAdult onlyOutdoor furnitureFruitsBeauty ServicesManicurePedicureStaff adhere to local safety protocolsFire extinguishersFirst aid kit availableInvoice providedSmoke alarmsKey accessFood delivered to guest roomCCTV outside propertySecurity alarmInternet accessJapanese gardenExpress check-inNo accessible train station shuttleElectric bicycle charging stationOffsite parking discounted rates availablePool sun loungersPrivate picnicsSecured parkingSelf parking (surcharge)Bicycle-friendly propertySwimming nearbyAirport transportation - pickup (surcharge)Television in common areasAirport transportation - drop-off (surcharge)Access to nearby indoor poolVegetarian menu options availableAccessible train station shuttleWine release eventsFree wired internetGamesGolfing on siteNon-smoking roomsNon-smoking throughout
N
Nearby & map
DiningSights
1
Maison Marit
Classic French · ★ Michelin
€€€
Dimitri Marit represents the second generation of his family at the helm of the elegant Maison Marit, housed in a property brimming with character. The interior has been revamped with clean lines. The restaurant has its own sheep and deer, which can be seen grazing from the terrace. Foodies have been coming here since 1991 to savour classic French cuisine. Expertise and finesse are the hallmarks of this establishment, and nowhere is this more evident than in the rich, full-bodied sauces. When preparing his risotto, the chef removes some of the liquid and mixes it with a hearty poultry stock an
12.5km
2
La Table-Lasne by Alain Bianchin
French, Creative French · ★ Michelin
€€€€
Alain Bianchin is a genuine craftsman who sensitively blends his classical background with a modern outlook and a scattering of Asian-inspired influences. His versatility and delicacy are founded on textbook perfect technique and the kitchen is his playground. He may highlight the subtle harmony of tuna and foie gras with blood oranges and a jus of smoked oil and soy sauce, but he is also capable of executing melt-in-the-mouth, aromatic lamb flanked by Mediterranean sides and a gravy laced in Roscoff onions. The menu aims above all to allow premium ingredients to shout their name. The wine lis
14.0km
3
Philippe Meyers
Modern French · ★ Michelin
€€€
Philippe and Valerie Meyers are sincere, warm-hearted folks, adjectives that also depict the interior design of their dinky eatery which showcases a magnificent collection of Michelin Guides. Valérie plays the role of hostess with great spontaneity and adores waxing lyrical about the chef’s passion for Walloon produce and his ability to tell a tale with just a few ingredients. Take for example his signature dish of speck, cooked for 17 hours, which he pairs with lemon-flavoured Eau de Villée, seared, still translucent langoustine tails and a gutsy sauce of hoisin and confit lemons. Alternative
14.8km
4
dis-moi où ?
Modern French, Traditional Cuisine · Bib
€€
Tell me where? Well, here! If you are looking for food that combines tradition and generosity, this upbeat eatery is the place for you (don’t forget to book). Chef Nicolas Michiels not only knows how to concoct good sauces and grill meat to perfection, he is also a dab hand at whipping up more elaborate recipes of great delicacy. He might mix a subtle quenelle of scallops and langoustine with a seafood jus, creating an exquisitely delicate balance. Choosing from the extensive menu may pose something of a conundrum. Why not try one of the excellent whiskeys suggested by the chef at the end of y
5.6km
5
Au Gré du Vent
Farm to table · ★ Michelin
€€€
A meal at Au Gré du Vent offers a splendid opportunity to explore the magnificent Hainaut countryside. Stéphanie and Sébastien Thunus converted a former barn into a fantastic restaurant, whose floor-to-ceiling windows open onto a landscaped garden. The visitor is initially impressed by the venue’s elegance, before sinking into its all-embracing cosy cocoon. Chef Stéphanie Thunus is a perfectionist who aims to make each dish a work of art with a distinct fondness for local, seasonal produce, such as game from Ardennes. Her culinary creations are subtle, distinctive and generous and nothing leav
17.4km
6
Chai Gourmand
Modern Cuisine · ★ Michelin
€€€
You can’t miss the Chai Gourmand (think ‘winery for foodies’), housed in a truly spectacular concrete, wood and glass architectural behemoth. Lush green countryside soothingly frames and underscores the warm, welcoming minimalist interior dotted with Scandinavian accents. A gifted cook, chef Pierre Massin unveils his know-how whilst managing to steer clear of fussy complexity and yet enable the modern appetising score to showcase his carefully controlled creative streak. He leaves his signature with just a few side dishes, for example, slow-baked whiting is coated in melt-in-the-mouth breadcru
18.6km
7
Bistro Racine
Modern Cuisine · ★ Michelin
€€€
Bistro Racine is proof that, contrary to popular belief, a MICHELIN star isn’t always about fancy fine dining. One immediately feels at home in this setting that mixes modern and authentic fixtures and fittings and in which the open kitchen plays the star role. Jimmy Collodoro regales diners with premium produce. The market-fresh, seasonal dishes, chalked up on a slate, change regularly, without forgetting firm fixtures, like beef grilled in a Mibrasa charcoal oven. The food is finely crafted and refreshingly straightforward. Unexpected details add a humorous twist, illustrated by a creamy ris
19.5km
8
L'air du temps
Creative, Modern Cuisine · ★★ Michelin
€€€€
L'Air du Temps is in a world of all of its own and the square farmstead tucked away in the Namur countryside is a picture of present-day elegance. The stripped-back edifice blends in perfectly with the surrounding landscape and San Degeimbre’s immense cottage garden, where he finds much of his inspiration. A champion of the natural world, Degeimbre’s culinary repertory is coloured by his Korean roots. Fermentation and acidity are a common theme of his intricate recipes, as is his habit of serving each course in several small plates. For example, he may underscore Dieppe scallops with an intens
24.2km
1
2
3
4
5
6
7
8
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.