Nestled amid the verdant hills of the Upper Caserta region, this delightful restaurant is a real gem. Young chef Domenico Marotta serves surprisingly high-quality cuisine with a focus on local ingredients and vegetables (some from the restaurant’s own kitchen garden) which he transforms into modern, minimalist yet generous dishes which are anything but predictable, and are showcased on three tasting menus and a short à la carte. We particularly enjoyed the Leccarda-style pigeon, a reinterpretation of a traditionally Umbrian dish, in which every part of the bird is used. The sommelier/head wait

19.0km

La Taverna delle Follie

Seafood, Classic Cuisine · Bib

€€

This restaurant with a discreet sign is situated in a small village overlooked by a splendid Norman castle. Meals are served either in the simple yet comfortable dining room or in the charming outdoor space in fine weather. The reasonably priced cuisine celebrates the sea in its many varied fish and seafood dishes, which range from pasta with shellfish or seafood to fish guazzetto (a tomato-based stew) with green vegetables and even raw fish options. Among the desserts, we particularly recommend the babà.

17.4km

Antica Locanda

Campanian, Seafood

€

This establishment is practically a trattoria; one can dine in either of two characteristic rooms separated by a brick archway. The cuisine is typical of the Naples area and rice dishes are the specialty.

10.6km

Le Colonne

Campanian, Modern Cuisine

€€€

In a dining room with marble columns and flooring and enhanced by a beautiful grand piano, Rossana Marziale serves Mediterranean dishes that showcase the ingredients of Caserta and the Campania with a perfect balance of comforting classic flavours and creative modern ideas. Buffalo mozzarella takes pride of place here, presented in many different ways, including in some of the desserts.

11.3km

Sunrise Restaurant

Seafood, Italian Contemporary

€€€

One of the most attractive restaurants in the city centre, Sunrise occupies the ground floor of an old Bourbon palazzo, extending right to the back of the building where you’ll find the delightful “literary veranda” and, beyond the large windows, a beautiful outdoor space surrounded by a garden planted with citrus trees. The menu has an exclusive focus on fish, with a combination of classic options and light, modern dishes, while an entire page is dedicated to raw fish and seafood. The wine list includes several champagnes.

12.6km

Peculiare Restaurant

Italian

€€

Just steps from the Arco dell’Annunziata, in a quiet side street off Via Roma, Peculiare is the reflection of a young chef’s talent. The menu blends creativity and tradition, with dishes such as sole Wellington, tagliolini with sea urchins, and a refined Rossini-style filet with velvety purée and foie gras. The sober, elegant setting unfolds in an 18th-century palace, where an ancient arch tells the story of the place. The warm welcome and genuine smiles round out the experience.

14.8km

Truth Restaurant

Mediterranean Cuisine, Modern Cuisine

€€

A contemporary-style restaurant with an open-view kitchen where two different styles of cuisine can be enjoyed: creative tapas influenced by different traditions, or more classic local dishes. The restaurant is particularly renowned for its choice of around a dozen imaginative small appetisers.

15.9km

Carpe Diem

Restaurant

Italian

18.5km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Masseria GiòSole

Guest scores & sentiment

Room types · 3

Standard Double Room

Deluxe Family Suite

Family Suite

Facilities · 28

Nearby & map