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Six Two Four Hotel

Name: Six Two Four Hotel
Address: Retorno Punta Palmilla 2187, Campo Club de Golf, San José del Cabo, BCS, 23405, San José del Cabo, MX

★★★·8.8/ 10Recommended

·Hotels

📍Retorno Punta Palmilla 2187, Campo Club de Golf, San José del Cabo, BCS, 23405 · San José del Cabo ↗

Check-in 03:00 PM / out 12:00 PM

Express check-outGardenExpress check-in/check-outTerraceFree WiFiStreet parkingAll 21 facilities +

Review

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Service9.2

Facilities9.2

Cleanliness9.2

Surroundings9.2

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Room types · 6

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Deluxe King Room

1 × Extra-large double bed (Super-king size)40 ㎡up to 2

The double room offers a safe deposit box, a tiled floor, as well as a private bathroom featuring a shower and a hairdryer. The spacious air-conditioned double room provides a flat-screen TV with streaming services, a mini-bar, a tea and coffee maker, a seating area as well as garden views. The unit offers 1 bed.

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Deluxe Double Room

1 × King bed35 ㎡up to 2

1 King Bed377-sq-foot individually decorated room, balcony with golf course views Internet - Free WiFi Entertainment - 42-inch LED TVFood & Drink - Coffee/tea makerSleep - Premium bedding, a down duvet, blackout drapes/curtains, and bed sheets Bathroom - Private bathroom, shower, and rainfall showerheadPractical - Safe, laptop workspace, and phoneComfort - Air conditioning and daily housekeepingNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Double Room

2 × Twin bed35 ㎡up to 2

The double room provides a safe deposit box, a tiled floor, as well as a private bathroom featuring a shower and a hairdryer. The spacious air-conditioned double room offers a flat-screen TV with streaming services, a mini-bar, a tea and coffee maker, a seating area as well as garden views. The unit offers 2 beds.

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Standard King Room

1 × Extra-large double bed (Super-king size)35 ㎡up to 2

The double room offers a safe deposit box, a tiled floor, as well as a private bathroom boasting a shower and a hairdryer. The spacious air-conditioned double room features a flat-screen TV with streaming services, a mini-bar, a tea and coffee maker, a seating area as well as garden views. The unit has 1 bed.

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Superior Double Room

1 × King bed22 ㎡up to 2

1 King Bed237-sq-foot room, balcony with park views Internet - Free WiFi Entertainment - 42-inch LED TVFood & Drink - Coffee/tea makerSleep - Premium bedding, a down duvet, blackout drapes/curtains, and bed sheets Bathroom - Private bathroom, shower, and rainfall showerheadPractical - Safe, laptop workspace, and phoneComfort - Air conditioning and daily housekeepingNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-SmokingRoom/bed type depends on availability at check-in

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Superior Twin Room

2 × Twin bed22 ㎡up to 2

2 Twin Beds237-sq-foot room, balcony with park views Internet - Free WiFi Entertainment - 42-inch LED TVFood & Drink - Coffee/tea makerSleep - Premium bedding, a down duvet, blackout drapes/curtains, and bed sheets Bathroom - Private bathroom, shower, and rainfall showerheadPractical - Safe, laptop workspace, and phoneComfort - Air conditioning and daily housekeepingNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-SmokingRoom/bed type depends on availability at check-in

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Nearby & map

DiningSights

Flora's Field Kitchen

Contemporary · Bib

Originally opened by Gloria and Patrick Greene as an organic farm, this ever-so-charming spot has evolved since the late 90s and now features a wine and coffee bar, as well as shops set among the mango trees and this restaurant. It's family run and all heart—they grow their own produce, raise chickens, have an onsite butcher program, and bake all the breads, too. The tempting menu features offerings such as Neapolitan flatbreads, salads, and lighter starters like a flavorful gazpacho. From there choose one of their sandwiches, or an entrée like the pork chop with crispy potatoes. Portion sizes

4.2km

Nao

Mediterranean Cuisine

$$$$

One look at Nao, with whitewashed brick and pops of blue, and you won't be surprised that it's Mediterranean-minded. What will come as a welcome surprise, however, is the high level of service and the exemplary dishes. Local chef Alex Branch has created a winning menu, and from the bread and pasta to the gelato, everything is made in house. Don't skip the starters, especially the roasted beets with pomegranate molasses. From there, tuck into house-made tortellini with flavors of cacio e pepe with shrimp, small tobiko, and pea tendrils. Main dishes, like lechón, are sized for sharing, which lea

1.6km

Lumbre

Mexican

$$$$

Located just off the art walk in San Jose del Cabo, Lumbre is a contemporary, stylish space from César Pita. It's a Mexican and live fire concept with global influences where creativity and originality reign supreme. Case in point? The grilled bread that kicks off the meal that's served with a bone marrow butter, served in the bone with hibiscus salt. And that's just the beginning. Compressed watermelon is a riot of colors and flavor, then a classic chile relleno is revamped with a Pasilla chile, stuffed with a "scallop chorizo" with gooey cheese, and fried until crispy. Pork belly in a Recaud

1.6km

Omakai

Japanese

$$$$

Located near the heart of San Jose del Cabo, Omakai sports a serene Mexican minimalist design while putting Japanese cuisine front and center. There are three menus to choose from, but whether you choose the teppanyaki tasting menu, the omakase, or select from the a la carte offerings, you can't go wrong. Those who opt for the omakase will find good quality, with many of the fish sourced from the local waters of La Paz and Ensenada. House-made pork belly gyoza are executed flawlessly, while the nigiri leans traditional at first, becoming more complex as the meal progresses. Seared salmon toppe

1.6km

Ruba's Bakery

Mexican, Bakery

There's sure to be a crowd at this Arts District charmer, housed in a casita dating back to the 1940s. The space is fronted by umbrella-shaded tables facing a papel picado-strewn street. Inside and out back, it's all quite comfortable.This casual bistro serves throughout the day, and there is a coffee counter and display case of conchas, croissants and donuts, among other treats. More substantial offerings include cheese and charcuterie, salads, sandwiches and wood-fired pizza. At brunch, order the chilaquiles (available only Friday-Sunday), served in a skillet with crisp yellow corn tortilla

1.8km

LÍMO Heritage Kitchen at Suelo Sur

Mexican

$$$

Just outside of San José del Cabo, this farm to table, open-air restaurant is the showpiece of Chef Guillermo J. Gómez, who displays his affection for local ingredients on a menu divided by garden, sea, roots, and live fire. Begin with bread crafted from blue corn and organic whole wheat then grilled over a live fire and set with a puree of seasonal vegetables. Appetizers are equally enticing, as in the yellowtail jack that's gently grilled, then sliced sashimi-style and served with a coconut aguachile and plantain puree. Berkshire pig "Matamabre" with toasted sweet corn and poblano chili stew

2.0km

Acre

Mexican

$$$

Up a dusty road is this jungle resort where you'll discover an animal sanctuary, villas and treehouses, and this chic, open-air restaurant where fans swirl overhead and misters keep the abundant greenery at its peak. The casual, contemporary Mexican cooking is punched up with Asian influences, and the simple-but-stylish dishes are as gorgeous as the delightful setting. Guacamole is a perfect opener, with a bowl that's pitch-perfect in flavor but equally impressive with its looks (think flower petals as a flourish). Ceviche in a fresh, sweet mango sauce with leche de tigre is a riot of color be

3.9km

CARBÓNCABRÓN

Contemporary

$$$$

Chef Poncho Cadena is in charge at this moody space where it will take your eyes a minute to adjust to the darkness. Library-style stacks of mesquite wood serve as a dramatic design theme but also as a not-so-subtle hint at the live fire concept. The menu is divided into vegetables, seafood and "black market" meats including tongue, sweetbread and more. These plates are ideal for sharing, though a chef's tasting menu is on hand for those who want to sample it all. Nuanced cooking is seen in dishes like the onion petals filled with habanero aïoli, coated in charcoal tempura batter, and fried. S

6.3km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Six Two Four Hotel

Guest scores & sentiment

Room types · 6

Deluxe King Room

Deluxe Double Room

Double Room

Standard King Room

Superior Double Room

Superior Twin Room

Facilities · 21

Nearby & map