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Airport-Messe-Hotel Stetten

Name: Airport-Messe-Hotel Stetten
Address: Untere Halde 12, Leinfelden-Echterdingen, DE

★★★·8.3/ 10Recommended

·Hotels

📍Untere Halde 12 · Leinfelden-Echterdingen ↗

📞5468260556400·Official site ↗

Check-in 03:00 PM / out 11:00 AM

Offsite parking discounted rates availableParkingTerraceStaff adhere to local safety protocolsCleaning standards that are effective against CoronavirusPhysical distancing rules followedAll 20 facilities +

Review

Official

Enjoy garden and terrace views at this Leinfelden-Echterdingen hotel, featuring complimentary Wi-Fi and a bar/lounge. Start your day with a buffet breakfast (fee applies). Amenities include express check-out, 24-hour reception, and multilingual staff. Free valet parking is available onsite. The 34 guestrooms offer complimentary wired and wireless internet access, cable TV, and private bathrooms with showers, complimentary toiletries, and hair dryers. Conveniences include phones, desks, and separate sitting areas. The hotel is a short drive from SI-Centrum Stuttgart and Fildorado, and conveniently located near Stuttgart Airport (STR).

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DiningSights

Gasthof Krone

Classic Cuisine · ★ Michelin

€€€

A delightful inn that fits perfectly into its surroundings. Erik Metzger serves up classic dishes that are replete with harmonious flavour combinations, steering clear of unnecessary frills. The cosy interior has bags of charm with its traditional look, and diners can look forward to attentive service. Host Matthias Gugeler is the welcoming face of the restaurant: his efficient front-of-house team serves with a personal touch and helps you find your way around the wine list. In addition to an extensive à la carte selection, there is a set menu comprising three to six courses vegetarian version

4.6km

Speisemeisterei

german · ★★ Michelin

€€€€

The Kavaliersbau (squire's lodge) of Hohenheim Castle, in a quiet location outside the city, is a haven for the discerning foodie. This is thanks in no small part to Stefan Gschwendtner, who moves with the times in his bold, precisely crafted, very intelligently structured dishes, without ever succumbing to fleeting culinary trends. His distinctive style shines through in creations such as "matjes-style lake trout, cucumber, wild garlic, crème fraîche" and "veal sweetbreads from Provence, Filderkraut cabbage, mushrooms, apple". The set menu comprises seven courses. On Mondays, Thursdays and Su

5.6km

Wielandshöhe

Classic French, Regional Cuisine · ★ Michelin

€€€

Here in one of Stuttgart's most exclusive residential areas, set amid the lush vines, veteran chef Vincent Klink's Wielandshöhe stands proud. This restaurant is the epitome of elegance with its large windows that afford unobstructed views over the city. Chef-patron Vincent Klink and his right-hand man Jörg Neth deliver classic cuisine that draws inspiration from their Swabian homeland. They steer well clear of gimmickry and frills, instead employing their immense culinary skill to tease out the full flavours of premium ingredients. Unsurprisingly, this place has held a Michelin star almost con

9.5km

Krone

Farm to table, Regional Cuisine

€€

Nestled in the heart of Steinenbronn, this family-run establishment has been welcoming diners for many years. Here, modernity meets tradition in both the decor and the cuisine. The menu features timeless classics such as pork fillet in a creamy sauce, alongside more ambitious dishes, some made with game that they hunt themselves. For a pleasant, laid-back alternative, head to Krönle – the options written up on the board are very reasonably priced. Some house-made food items such as greaves lard spread, tripe, spaetzle, sauces and maultaschen can be purchased to take home. Decent guestrooms.

3.8km

Zur Linde

Country cooking, Traditional Cuisine

€€

The Trautwein brothers run this former coaching inn with great dedication. Some 300 years old, it features a charming blend of historical and modern decor. The menu includes Swabian classics such as Gaisburger Marsch (traditional beef stew), Maultaschen and Zwiebelrostbraten (beef and onions in gravy), alongside seasonal dishes such as pink-roasted lamb rump with beans done two ways and polenta with herbs, as well as vegetarian options. A lovely leafy terrace lies to the rear of the building. A rustic vaulted cellar can be booked for private functions. Tip: The shop sells soups, sauces, Maulta

6.4km

Waldhorn

Contemporary, Regional European

€€€€

This restaurant in Stuttgart's Rohr neighbourhood serves an intriguing take on classic French cuisine that draws on Spanish and Swabian influences. This concept wasn't simply plucked out of thin air: the two chefs – José María González Sampedro, who hails from Mallorca, and Caroline Autenrieth from Swabia – met while working in a restaurant in Marseille. The six courses on their surprise menu include deliciously aromatic lamb and braised shallot with a filling of blood sausage ragout with Mediterranean spices. At lunchtime, a three-course menu is offered. In the attractive seating area, old wo

7.2km

Fässle le Restaurant

Classic French, Farm to table

€€

For years this has been a favourite in the city, drawing plenty of loyal regulars and newcomers alike. In his cosy restaurant in the Degerloch neighbourhood, Patrick Giboin presents his take on classic French cuisine both as a set menu and à la carte. Vegetarians are also well catered for, and children's menus are available, too. At lunchtime during the week, the prices are somewhat lower – the Zwiebelrostbraten (fried beef and onions in gravy) is especially popular. Tables on the terrace are coveted in summer.

8.5km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Airport-Messe-Hotel Stetten

Room types · 3

Triple Room

Double Room

Single Room

Facilities · 20

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