Rixos Marina Abu Dhabi

Regulars of this exclusive international brand will instantly recognise the sultry and chic oriental décor within this branch, located within the Emirates Palace hotel. All the time-honoured classics are on the menu, like Peking duck, Chilean sea bass with honey and, on Saturday lunchtimes, their celebrated dim sum, all prepared with enormous skill. Opt for the premium dim sum and any of Hakkasan’s 'signatures', which are highlighted on the menu. A well-chosen wine list delivers an interesting global selection with plenty of top producers. Service is knowledgeable and engaging and the atmosphe

Head to the heart of the jaw-dropping Marina Mall and you’ll find Akmal Anuar’s contemporary Japanese eatery, sister to the original in Dubai. The menu is vibrant with a selection of sushi, tasty skewers and larger offerings such as ramen, Wagyu sliders and spicy noodles. The portions are generous and good value. It’s the perfect spot to hit up after burning calories spent treating yourself to retail therapy.

Meaning ‘legacy’, Erth is made up of many striking elements, from its dramatic location as part of the Qasr Al Hosn cultural site, to its bold architecture. Inside, the polished concrete and bespoke furniture, along with modern majlis, make for a unique environment. Equally memorable is the food which, while modern, is anchored firmly in Emirati traditions when it comes to flavours, cookware and ingredients sourced from farms across the Emirates. A modern take on lamb machboos delivers tender lamb slow-cooked in a sweet and savoury teriyaki sauce, served with fluffy, fragrant rice. We suggest

Dubai’s popular restaurant makes its way to Abu Dhabi. Located in the Al Bateen marina, this large contemporary Japanese eatery is set over three floors and boasts minimal, modern design. It’s a relaxed, yet lively environment, with baseball capped chefs serving modern plates such as chargrilled baby chicken, prawns and sashimi from the open kitchen. Their ‘Take Me To The Moon’ is what chocolate lover’s dreams are made of.

You can expect all the smart and elegant attributes found in Cipriani establishments, with a slight twist. This spot on the ground floor of Marina Mall is open for breakfast, brunch, lunch and small bites along with some daily specials and even pizza. They also have a fine selection of cakes, patisseries and some delicious house-made ice creams - perfect for a sweet treat when doing a little shopping.

A lovely spot on the beach provides the ideal setting for this seafood restaurant. Service is warm and quietly confident; the room is bright and spacious; and the menu wide and varied. There’s quite a Japanese influence, with plenty of nigiri and sashimi; there are also plates for sharing, and good use is made of the charcoal grill. The ‘Blow Torch Dynamite Roll’ makes for an explosive start!

As you’d expect from the name, you can find many a classic Tuscan dish here within the St. Regis hotel on the Corniche waterfront. Familiar favourites like spaghetti alle vongole mix with plenty of pizzas and a wide range of other dishes to form a menu with something for everyone. If you’re unsure of what to pick, the team are ready to recommend dishes worth trying – but do not miss the tiramisu. For the oenophiles, take your time looking over the wine list as you’ll find some gems on there.