Seaside Homestay - Ensuite twin room with Kitchenette
·Homestays
Pets allowedTerracePrivate check-in/check-outBoard games/puzzlesAllergy-free roomOutdoor furnitureAll 35 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Twin Room
2 × Single bed20 ㎡up to 2
The well-equipped kitchenette features a refrigerator, kitchenware and a toaster. The twin room offers a private entrance, a tea and coffee maker, a terrace with garden views as well as a private bathroom featuring a walk-in shower. The unit offers 2 beds.
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Facilities · 35
All facilities & services listed by the hotel (aggregated across sources).
Pets allowedTerracePrivate check-in/check-outBoard games/puzzlesAllergy-free roomOutdoor furnitureStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsKey accessCCTV outside property24-hour securityInternet accessJapanese gardenFishing nearbyPaddle boating nearbyScuba diving on siteBeach toysSnorkeling on siteWater park access (surcharge)Free wired internetGolf cartGolfing on siteHorse riding nearbyNon-smoking roomsNon-smoking throughout
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Nearby & map
DiningSights
1
Elephant
Modern British · ★ Michelin
£££
Simon Hulstone’s bright, laid-back restaurant looks out over Torquay Harbour. Low-backed wooden chairs sit at stone tables – backed by moody coloured walls – and elephant-themed decorations are dotted about the place. The hugely appealing dishes are led by Simon's selection of local, seasonal produce, including some grown and reared on their 96-acre farm. Accompaniments are designed to enhance each main ingredient, and the tasting menu best demonstrates the breadth of his skill.
4.4km
2
Roam
Modern British
££
On Lower Well Farm, the home of Sandridge Barton wines, you’ll find this lovely converted barn serving a fresh taste of the seasons. The restaurant is in a sheltered spot tucked behind the shop and tasting room, with its own extensive terrace soundtracked by the gentle flow of a nearby stream. The daily, lunch-only menu makes the most of the local larder, from fish caught at Brixham to ceps picked on Dartmoor. There’s a wholesome element to the cooking, which ensures the true flavours of the ingredients shine through. Make sure you order a glass of their own wine.
4.1km
1
2
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.