Quinta do Lago Verde
·Hotels
Offsite parking discounted rates availableAir conditioningFamily roomsParkingTerraceShared kitchenAll 33 facilities +
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Double Room with Private Bathroom
2 × Twin bed13 ㎡up to 2
The double room provides air conditioning, a tea and coffee maker, a balcony with garden views as well as a private bathroom featuring a walk-in shower. The unit offers 2 beds.
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Triple Room with Private Bathroom
3 × Twin bed13 ㎡up to 3
The triple room provides air conditioning, a tea and coffee maker, a balcony with garden views as well as a private bathroom featuring a walk-in shower. The unit offers 3 beds.
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Facilities · 33
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningFamily roomsParkingTerraceShared kitchenSpa/wellness center servicesBeauty ServicesStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasFire extinguishersFirst aid kit availableContactless check-in/check-outGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedGuest room sealed after cleaningProperty cleaned by professional cleaning companiesCCTV outside propertyProcess in place to check health of guestsAccess to health care professionalsScreens / Barriers between staff and guests for safetySecurity alarmInternet accessOffsite parking discounted rates availableSelf parking (surcharge)Television in common areasFree wired internetNon-smoking roomsNon-smoking throughout
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Nearby & map
Dining
1
Ó Balcão
Modern Cuisine · ★ Michelin
€€
If you’re keen to try new fish... this is the perfect place. Rodrigo Castelo is the chef at the helm, a Ribatejo native who, after extensive research, found a way to showcase the produce of his region by focusing mainly on predatory river fish to help balance the ecosystem. The restaurant evokes old taverns, with striking azulejo tiles that add a contemporary touch and provide a backdrop for dishes crafted with great delicacy. The kitchen, with a strong identity of its own, puts the spotlight on fish such as Lúcio, Barbo and Siluro, some cured in salt, alongside more familiar options such as w
32.9km
2
MAPA
Contemporary, Traditional Cuisine · ★ Michelin
€€€
It offers great comfort and surprises by virtue of its location in the heart of the Alentejo countryside, in the splendid, modern hotel L’AND Vineyards Relais & Châteaux. The dining experience features creative cuisine with traditional foundations, drawing inspiration from the chef's personal experiences and memories. The menu, mostly enjoyed by the hotel’s guests, is presented in an à la carte format and through two tasting menus: Expedição ("Expedition") in 8 moments and Caminhos (“Paths”) served in 12 moments, both inspired by Portuguese travels and the flavours of its former colonies. A st
42.9km
3
PODA
Regional Cuisine · Bib
€
It is in the tranquil streets and historic setting of Montemor‑o‑Novo that you find PODA. This restaurant occupies a former agricultural warehouse, fully restored, and presents an elegant ambience that preserves the rustic details of its past life. Chef João Narigueta and sommelier Miguel Dominguinhos, long‑time friends, joined forces in this project to create a space where traditional Alentejo cuisine is revived and presented with decidedly pronounced flavours. The offering includes a tasting menu (5 courses) and a concise à la carte menu, which offers, among the options, the soup of the day
44.2km
4
Taberna Sakra
Portuguese · Bib
€
This small restaurant, near the local football pitch, is run with great enthusiasm and wide-eyed ambition by a young couple: Hugo China Ferreira commands the stoves and Débora Cardoso leads the service. In its contemporary dining room, with the kitchen on display at the back, they offer a simple menu built on products that take us back to traditional Portuguese cookery, with dishes as surprising as Atum e molho de escabeche (tuna with escabeche sauce) or their Cabidela de choco (cuttlefish cabidela), served in a caçarola de barro (clay casserole) and intensely flavoursome. A speciality? They s
44.8km
5
Cisco - Cozinha Tradicional
Traditional Cuisine, Portuguese
€€
This restaurant is located in Almeirim, in a region renowned for its famous “sopa da Pedra”, a soup which understandably makes an appearance on the menu. However, you’ll also find lots of other options here, such as the “cozido à portuguesa” stew, the mouthwatering rice with veal cheek, the traditional “bacalhau à brás” and, for dessert, the classic “leite-creme”, and grandma Mariazinha’s almond pudding, both of which provide a fitting end to your meal. If you enjoy high-quality traditional and home-style cooking this is definitely the place, thanks to chef Alexandre Albergaria Diniz use of fr
27.3km
6
Tasco da Ilda
Regional Cuisine
€
This small restaurant, located near the railway station, is run with dedication by chef Madalena Dias, a woman who, through sheer hard work, has managed to preserve and perpetuate the culinary legacy inherited from both her mother and her great-grandmother. Here, in a colourful space with a welcoming interior, the family’s flavourful repertoire has taken a leap in quality to pay tribute to Ribatejo gastronomy; in fact, in some dishes, it even plays with pickles. Curious details? It has an adjoining cellar, where they offer tastings and promote wines from small producers.
31.8km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.