Name: New Riyork Sweet Home
Address: Travessa do Beco negrões 8, Montalegre, Vila Real District, 4845-061, Montalegre, PT

04

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Wi-Fi10.0

Service10.0

Rooms9.8

Value9.8

Facilities9.7

Cleanliness9.7

Surroundings9.6

Location9.5

Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.

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Room types · 1

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Villa, Smoking

2 × Double bed / 4 × Twin bed150 ㎡up to 6

2 Double Beds and 4 Twin Beds1615 sq feet Layout - 3 bedrooms Relax - FireplaceInternet - Free WiFi Entertainment - Digital channels and DVD player Food & Drink - Kitchen with refrigerator, oven, microwave, and dishwasherSleep - Bed sheets Bathroom - 2 bathrooms and towelsPractical - Washing machine and iron/ironing boardComfort - HeatingNeed to Know - No cribs (infant beds) or rollaway/extra beds availableSmoking And Non-Smoking

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Facilities · 5

All facilities & services listed by the hotel (aggregated across sources).

Free WiFiStreet parkingSmoke-free propertyStereoWheelchair accessible

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Nearby & map

DiningSights

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Salão Nobre

Contemporary

€€€

It is located in the luxurious Vidago Palace hotel, built in 1910 by King Carlos due to its proximity to the famous Vidago thermal spring waters. It is no surprise that the restaurant boasts a majestic décor, with high ceilings and a huge handmade carpet covering the floor that once served as the palace’s ballroom. Consultant chef Vítor Matos provides traditional Northern Portuguese cuisine combined with modern creativity, showcased in an à la carte menu and two tasting menus: Essência (“Essence”) and Cumplicidades (“Alliances”). Standout dishes? The scallops accompanied by prawn ravioli and a

21.1km

2

O Segredo do Retiro

Galician

€€

Here they are fully committed to delivering the essence of the surrounding land, the Monterrei region of Orense. In this declaration of love for their Galician roots and their own flavours, they sell the project as such: ‘First the product, then the technique’. This family-run establishment, located in a manor house that also has charming rooms (O Retiro do Conde), is under the direction of chef José Luis Prieto, who offers a contemporary take on the local gastronomic tradition, through a short menu and several tasting menus: Gastronomic (set lunch menu), Market and Tamagani.

32.4km

3

Regueiro da Cova

Galician

€€

(Temporarily closed due to relocation) This restaurant, located along the well-maintained banks of the Támega, the river that criss-crosses the town of Verín in the province of Ourense, is not be missed, as chef Begoña Vázquez focuses on traditional Galician cooking and the typical flavours and ingredients (organic veal and chestnuts in season) of the Monterrei area, which the chef combines with a more contemporary approach. The à la carte service is complemented by several set menus: Sinxelo (short, set lunch menu on weekdays), Raíces and Recordos.

36.2km

4

Cais da Villa

Traditional Cuisine

€€

One of its most striking features is its location, as it repurposed a century-old freight warehouse, situated at the city’s railway station. In this charming space, fully renovated and considered a tourist attraction in the region, the cooking is rooted in tradition and heritage, yet not devoid of creativity. The selection includes à la carte options (cod cataplana with chickpeas, cabbage and low-temperature egg; Trás-os-Montes couscous with grilled vegetables; Caisdavilla-style sponge cake...) and a 5-course tasting menu featuring a range of dishes on the menu.

49.9km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.