Hotel Lavalle
·Hotels
Offsite parking discounted rates availableAir conditioningSwimming poolFamily roomsLift / ElevatorFacilities for disabled guestsAll 24 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service9.0
Location8.9
Rooms7.9
Cleanliness7.5
Value7.3
Facilities7.2
Wi-Fi5.0
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Room types · 3
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
garden_viewQuadruple Room
Quadruple Room
2 × Twin bed / 1 × Queen bed20 ㎡up to 4
Providing free toiletries, this family room includes a private bathroom with a shower and a hairdryer. The air-conditioned family room provides a flat-screen TV with cable channels, a wardrobe, a barbecue, a tiled floor as well as garden views. The unit offers 3 beds.
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Standard Triple Room
2 × Twin bed / 1 × Double bed20 ㎡up to 3
This air-conditioned triple room includes a flat-screen TV with cable channels and a private bathroom. The unit offers 3 beds.
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Standard Double Room
1 × Double bedup to 2
The double room provides air conditioning, a wardrobe, as well as a private bathroom featuring a shower. This double room offers heating and a flat-screen TV. The unit offers 1 bed.
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Facilities · 24
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningSwimming poolFamily roomsLift / ElevatorFacilities for disabled guestsParkingShared lounge/TV areaBoard games/puzzlesFence around poolCoffee Shop on site24-hour securityInternet accessJapanese gardenExercise/lap poolOffsite parking discounted rates availableReception hallSelf parking (surcharge)Swimming nearbyAccess to nearby outdoor poolFree wired internetHousekeeping on requestNon-smoking roomsNon-smoking throughout
N
Nearby & map
DiningSights
1
Azafrán
Modern Cuisine · ★ Michelin
$$$$
Discover the true essence of Mendoza's gastronomy! Having gained experienced in numerous restaurants and wineries, chef Sebastián Weigandt has found a true state of contentment here. In his view, the secret to his cuisine lies in the quality of his ingredients – and in this respect Mendoza is a gastronomic paradise. Fully committed to the region, he works with local suppliers and is part of a historical project called DOP that studies foodstuffs that existed in the area’s early settlements. In his contemporary-style eatery, he offers three tasting menus that allow products from the vegetable w
29.0km
2
Casa Vigil
Contemporary, Regional Cuisine · ★ Michelin
$$$$
This is the 'casa' of famous wine expert Alejandro Vigil, known more widely as 'the Messi of Wine', having been the first to be awarded 100 points by Robert Parker for his two Argentinian wines, namely the iconic 2013 Gran Enemigo Single Vineyard Gualtallary and the 2016 Adriana Vineyard River Stone. The restaurant’s setting in Chachingo comes as a something of a surprise, and is inspired by Dante’s Divine Comedy (the story of a journey from hell to paradise, as well as that of the struggle with the inner self, hence his El Enemigo (The Enemy) wine brand). Following a guided tour of the vineya
36.0km
3
Zonda Cocina de Paisaje
Traditional Cuisine, Creative · ★ Michelin
$$$$
Transplanting raw ingredients from the field to the plate takes on added value when they are grown on your farm, bringing added personality to dishes and enhancing the culinary narrative when it comes to building recipes. The Lagarde winery in Luján de Cuyo is famous for the excellent quality of its wines (DOC Malbec) and for the fact that it has its own organic fruit and vegetable gardens (tomatoes, lettuce, sweet peppers, chard, pomegranates, aromatic herbs etc), in addition to olives and other crops that it supplies to the restaurant. At Zonda Cocina de Paisaje, the goal is to pay homage to
40.9km
4
Brindillas
Modern Cuisine · ★ Michelin
$$$
Situated in an uninteresting and not particularly attractive area to the south of Mendoza (Vistalba, in the department of Luján de Cuyo), Brindillas is one of those intimate settings with excellent service that will win over food-lovers. Through dishes such as roasted aubergines with a Romesco sauce and salted anchovies, succulent grilled veal with ground pepper, sweet potato and chard, and caramelised peach with amaretto, a light mascarpone foam and home-made almond ice-cream, chef Mariano Gallego, who has worked with famous Spanish chef Carme Ruscalleda and was at the helm in one of her rest
41.8km
5
Riccitelli Bistró
Seasonal Cuisine, Innovative · ★ Michelin
$$$
At the Riccitelli Bistró, they have gone one step further to bring together fine cuisine, an appreciation of wine, and sustainability. The Matias Riccitelli Wines bodega in Luján de Cuyo has created this restaurant, built out of remodelled containers and “planted” amid old vineyards, to enhance its wine experience. Chef Juan Ventureyra’s cuisine, which can be sampled in an informal dining room or on the lower terrace, explores Mendoza’s culinary roots on two menus (Mendoza and Argentina, both of which include a visit to the winery) with a strong focus on native, locally sourced produce and ing
47.3km
6
Angélica Cocina Maestra
Creative · ★ Michelin
$$$$
This restaurant, the name of which pays homage to the mother of Nicolás Catena Zapata, showcases the authentic flavours of Mendoza from a modern perspective. The dining room, which is as imposingly impressive as the rest of the building, is part of the Catena Zapata winery in Agrelo (in the department of Luján de Cuyo), famous both for the quality of its wines and its design in the shape of a Mayan pyramid. Here, the duo of chefs at the helm, Josefina Diana and Juan Manuel Feijoo, boldly showcase their “Wine First” concept, where every aspect of their cooking revolves around wine, and not the
55.8km
7
Abrasado
Meats and Grills
$$$
If you rely on a restaurant’s list of awards when it comes to booking a table and if the delicious flavour of aged meats brings tears to your eyes, then the Abrasado restaurant (part of the Los Toneles winery not far from the centre of Mendoza - the recipient of various Best of Wine Tourism awards over the years) is the place for you! The dining room, located next to the spaces reserved for tastings and events, boasts a contemporary design and high ceilings, along with a maturing cabinet at the entrance and a bar to the rear with a resident bartender. Although Abrasado offers an extensive à la
27.1km
8
Anna Bistró
Traditional Cuisine
$$
Located close to Mendoza’s railway station in the centre of the city, this welcoming restaurant pleasantly surprised us thanks to its informal bistro-style ambience, its high levels of comfort, including open-brick walls, large industrial “atelier” picture windows and charming terraces, with an abundance of trees and other vegetation. The chef at the helm here, Alejandro Galliski, embodies his culinary philosophy through a clear premise, namely: “If we have to eat to live, let’s make food a pleasure”. To make this idea a reality, he offers guests varied traditional cuisine with strong roots in
28.8km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.