SUITE INALPI ARENA STADIO OLIMPICO TORINO
·Apartments
Air conditioningExpress check-in/check-outTerracePrivate check-in/check-outCoffee Shop on siteStaff adhere to local safety protocolsAll 26 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
One-Bedroom Apartment
1 × Queen bed30 ㎡up to 2
Boasting a private entrance, this air-conditioned apartment includes a kitchen, 1 bedroom and 1 bathroom with a walk-in shower and a bath. In the well-equipped kitchen, guests will find a stovetop, a refrigerator, kitchenware and a microwave. Featuring a terrace with an inner courtyard view, this apartment also offers a washing machine and a flat-screen TV with streaming services. The unit has 1 bed.
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Facilities · 26
All facilities & services listed by the hotel (aggregated across sources).
Air conditioningExpress check-in/check-outTerracePrivate check-in/check-outCoffee Shop on siteStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedCashless payment availableSanitized tableware & silverwareContactless check-in/check-outGuests can opt-out any cleaning services during stayShared stationery like menus, pens are removedGuest room sealed after cleaningPhysical distancing in dining areasKey accessProcess in place to check health of guestsScreens / Barriers between staff and guests for safetyMobile app for room serviceInternet accessExpress check-inSnack bar/deliFree wired internetFront desk (limited hours)Non-smoking throughout
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Nearby & map
DiningSights
1
Andrea Larossa
Italian Contemporary, Seasonal Cuisine · ★ Michelin
€€€€
Across the Po from the city center, where ample, convenient parking invites a stress-free stop, a luminous dining room awaits, one that once hosted recreational gatherings and social events. Today it retains that same spirit of conviviality, marked by genuine smiles, attentive service, and measured professionalism. In the kitchen, Andrea Larossa demonstrates a deep command of Piedmontese ingredients and traditions, enriched by Southern Italian influences inherited from his family origins and a natural inclination toward contemporary creativity. Two tasting menus favor pleasure over ingredient
3.4km
2
Piano35
Italian Contemporary, Piedmontese · ★ Michelin
€€€€
On the ground floor of what has become one of the icons of Turin's urban landscape - the Intesa San Paolo skyscraper designed by Renzo Piano - you will find the dedicated entrance to the restaurant. Here you will be accompanied to the lift with which, at great speed, you will ascend to a height of 150 metres: before sitting down in the restaurant proper, do not miss a “diversion” to the panoramic terrace from which you will enjoy a splendid view of the city centre. Then, in the large and bright dining room surrounded by the greenhouse, the gastronomic choice will be presented to you in the for
3.7km
3
Vintage 1997
Italian, Classic Cuisine · ★ Michelin
€€€
A classic of the Turin dining scene for nearly thirty years, this venue continues to stand out for its rare consistency, unmoved by passing trends. The interiors, intentionally somewhat old-fashioned – though recently refreshed and perfectly in keeping with the Vintage name – frame the welcome of owner Umberto Chiodi Latini, a maître d’ of great personality and old-school charm. In the kitchen, the offerings have expanded over the years without ever compromising on ingredient quality: notable, for instance, is the attention devoted to vegetables, honored with an entire tasting menu. Alongside
4.3km
4
Antiche Sere
piedmontese, italian · Bib
€€
This renowned osteria situated in a district off the tourist trail is run by attentive and friendly female staff. Its dishes have a regional focus – vitello tonnato, agnolotti and tajarin pasta, caponèt (stuffed cabbage rolls), bonet dessert etc – and are served in three small, simple and traditional dining rooms, one of which shares space with the bar. There’s also pleasant outdoor dining in the garden to the rear in summer. Due to its popularity, booking ahead is highly recommended!
3.3km
5
Carignano
regional · ★ Michelin
€€€€
Davide Scabin, one of Piedmont’s most famous chefs who was also awarded two Michelin stars at his Rivoli restaurant, is now demonstrating his culinary skills in one of Turin’s most prestigious hotels – the historic Grand Hotel Sitea, which celebrates its centenary in 2025. Here, the chef serves just one long tasting menu on which all preconceived ideas are overturned, starting with the order of courses. Based on the chef’s “up & down” concept, you start with the more intense flavours (such as sweetbreads and foie gras) and the dishes become lighter as the meal progresses, including more vegeta
4.5km
6
Del Cambio
italian · ★ Michelin
€€€€
This historic restaurant, a jewel of Piedmont and with few equals in Europe, dates back to the 18th century. The Risorgimento room retains its 19th-century charm, enhanced by meticulous restoration. The creaking of the original parquet accompanies footsteps in a place that is also part of Italy's history: Cavour once sat here, with a view of Palazzo Carignano, the first Parliament of the unified nation. Behind it, the Pistoletto room offers a simpler, more informal atmosphere. The cuisine celebrates tradition with classic Piedmontese dishes – from vitello tonnato to agnolotti del Plin – but it
4.8km
7
Scannabue Caffè Restaurant
italian · Bib
€
This local restaurant is decorated in vintage style with books, furnishings and decor all evoking the early 20C. The cuisine is regional in flavour and includes some surprising technical touches – the “vasocottura” rabbit tuna (cooked in a jar) is superb, while the beef cheek with mashed potato is served with an intensely flavoured gravy. Top-quality, authentic cuisine.
3.7km
8
Contesto Alimentare
regional · Bib
€€
Situated on the central Via Accademia Albertina, this small, simple and unfussy restaurant with small tables set close together serves top-quality Piedmontese cuisine. Alongside its delicious regional specialities, the menu also features dishes from elsewhere in Italy, including Sicily. The tajarin pasta made from 40 egg yolks and served with a veal ragu is superb, as are the rabbit and pork belly dishes. There’s a focus on meat options, followed by some delicious desserts, which include specialities from Piedmont such as panna cotta and typical bacio di dama biscuits.
4.4km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.