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Hôtel 37 Bis

Name: Hôtel 37 Bis
Address: 37 Bis avenue Roule, Neuilly-sur-Seine, 92200, Neuilly-sur-Seine, FR

★★★★·8.9/ 10Recommended

·Hotels

📍37 Bis avenue Roule, Neuilly-sur-Seine, 92200 · Neuilly-sur-Seine ↗

📞+33186543737·Official site ↗

2022 opened · 2022 renovated· 34 rooms· Check-in 02:00 PM / out 12:00 PM

Proposal/romance packages availableHealth or beauty spa nearbyFull-service spa24-hour front deskLuggage storageTerraceAll 24 facilities +

Review

Official

Nestled in the peaceful Neuilly-sur-Seine district, this hotel offers convenient access to central Paris and its iconic attractions, including the Arc de Triomphe (approximately 2. 5 km away). Orly and Charles de Gaulle airports are both within a 30-minute transfer. The seven-story hotel features 34 comfortably furnished rooms, each with an en-suite bathroom with a hairdryer, direct-dial telephone, satellite/cable TV, and a double bed. Guests can also enjoy room service and a daily continental breakfast. The hotel provides a reception desk and lift access. Public transport options include Metro Line 1 (Porte Maillot/Les Sablons), RER C (Porte Maillot), and the Air France shuttle bus. By car, the hotel is easily accessible from the ring road (Porte Maillot exit).

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Value10.0

Cleanliness9.9

Service9.8

Location9.7

Facilities9.0

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DiningSights

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Maison Rostang

Classic Cuisine · ★★ Michelin

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Chef Nicolas Beaumann enthusiastically perpetuates the tradition of delicious food that has always been synonymous with this emblematic establishment, albeit while increasingly embracing the modern, as reflected in the newly refurbished dining room. The short à la carte menu and the tasting menus (one of which is plant-based) include poivrade artichoke "in a velouté of its leaves; caper and olive stuffing", their classic pike-perch quenelle with lobster cream, and Bresse chicken with salsify and a yellow wine jus. Pastry chef David Boudinet's sweets also make an impression – for instance, the

1.4km

Mallory Gabsi

Modern Cuisine · ★ Michelin

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A semi-finalist of France’s 2020 Top Chef show, Brussels-born Mallory Gabsi loves to cook. He communicates his enthusiasm through a varied, savvy score that astutely balances acidic and bitter notes. This refreshing wind of culinary audacity contrasts with the establishment’s plush, muted interior that is reminiscent of a luxurious ocean liner of yesteryear thanks to pale varnished marquetry, wool-upholstered seating and Art deco wall lamps… Gabsi, the darling of a new generation of foodies, signs a “Turquoise Menu” (his favourite colour) scattered with succulent nods to his homeland (such as

1.1km

Frédéric Simonin

Modern Cuisine · ★ Michelin

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Pierre Gagnaire

Creative · ★★★ Michelin

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Creative · ★★ Michelin

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1.6km

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Creative · ★ Michelin

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Nomicos

Modern Cuisine · ★ Michelin

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Having run the kitchens at Lasserre (one of the temples of classical French cuisine) for many years, Jean-Louis Nomicos is now well installed in this restaurant bearing his name. For this bard of gastronomic tradition, who was born near Marseille and grew up in a world where bouillabaisse is king, culinary arts and techniques are first and foremost about the senses and pleasures of the palate. It is within these parameters that he reveals the full potential of his successful recipes and top-notch ingredients – Mediterranean wherever possible, of course – including his signature macaroni with b

1.3km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Hôtel 37 Bis

Guest scores & sentiment

Room types · 2

Executive Room

Deluxe Room

Facilities · 24

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