Hostellerie Val Fleuri
·Hotels
Check-in 05:00 PM / out 11:00 AM
Offsite parking discounted rates availableGuest education on local ecosystems and cultureFamily roomsBBQ facilitiesLift / ElevatorLuggage storageAll 72 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Value8.0
Service7.7
Cleanliness7.3
Location7.1
Facilities7.0
Surroundings7.0
No checkout or paid ranking here — commission never drives content.
Book on FlyerTrip →R
Room types · 3
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Triple Room
1 × Extra-large double bed (Super-king size) / 1 × Sofa bed25 ㎡up to 3
Offering free toiletries, this triple room includes a private bathroom with a shower and a hairdryer. The triple room offers a mini-bar, a seating area, heating, as well as a flat-screen TV with cable channels. The unit has 2 beds.
Rates / book on FlyerTrip →
Double Room
1 × Queen bed20 ㎡up to 2
This double room is consisted of of a flat-screen TV with cable channels and a private bathroom. The unit has 1 bed.
Rates / book on FlyerTrip →
Single Room
1 × Twin bed15 ㎡up to 1
Featuring free toiletries, this single room includes a private bathroom with a shower and a hairdryer. The single room features a flat-screen TV with cable channels, a mini-bar, a carpeted floor and heating. The unit has 1 bed.
Rates / book on FlyerTrip →F
Facilities · 72
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableGuest education on local ecosystems and cultureFamily roomsBBQ facilitiesLift / ElevatorLuggage storageExpress check-in/check-outFax/photocopyingFacilities for disabled guestsCar hirePacked lunchesParkingPets allowedSolariumBoard games/puzzlesShuttle service (additional charge)Concierge serviceAllergy-free roomKid mealsKids' outdoor play equipmentPublic transport ticketsOutdoor furnitureCoffee Shop on siteStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsPhysical distancing in dining areasKey accessFood delivered to guest roomProcess in place to check health of guestsAccess to health care professionalsScreens / Barriers between staff and guests for safetyFace masks for guests availableDelivered food - securely coveredSecurity alarmInternet accessJapanese gardenExpress check-inNo accessible shuttleOffsite parking discounted rates availableCharcoal grillPlayground on sitePrivate picnicsBilliards or pool tableSelf parking (surcharge)Bicycle-friendly propertyShopping on siteSupervised childcare/activitiesTelevision in common areasTennis lessons on siteVegetarian menu options availableAccessible shuttleFree wired internetGuest education on local ecosystems and cultureHosted evening meal (reserve)Housekeeping on requestNon-smoking roomsRestaurantRoom serviceTour deskNon-smoking throughoutWheelchair accessible
N
Nearby & map
DiningSights
1
Grünewald Chef’s Table
Modern Cuisine · ★ Michelin
€€€€
An open kitchen framed by a green marble counter occupies the centre of this stylishly appointed, street corner edifice. The counter seats are particularly popular, but there is also a friendly communal table available. It is a pleasure to admire Clovis Degrave and his team, who are more than happy to chat and share with diners. We recommend the several course set menu that blends creativity with Japanese serenity.The chef avows a weakness for exceptional ingredients, whose quality he underscores thanks to amusing textures and big-boned sauces. For example, he may gently sear a slice of Balfeg
13.1km
2
Fields by René Mathieu
Seasonal Cuisine, Vegetarian · ★ Michelin
€€€€
René Mathieu has set up shop in the Airfield Hotel as he pursues his work with plants. This champion of Luxembourg’s terroir and of the rich plant world continues to grow without disavowing his ambitious or innovative streak. His unorthodox approach to vegetables, herbs and fruits is truly impressive. He presents the raw ingredients of each of his dishes, explaining their qualities and how he cooks them. Chef Mathieu endeavours to shine the spotlight on authentic natural flavours, underscoring them subtly and intensely. His sauces further enhance each dish, adding suave smoky notes which are t
15.0km
3
Ma Langue Sourit
Modern Cuisine · ★★ Michelin
€€€€
Wholehearted Cyril Molard aims to ensure that the diner enjoys their meal as much as a child devouring an ice cream! Each detail has been endlessly pondered over and then fine-tuned in this snug, trendy establishment. Creative side dishes set out to showcase the flavours of outstanding produce. The chef may add whoomph to a dish with subtle additions of tangy acidity. When he cooks asparagus, you can be certain it will be the best you have ever tasted. The fish is cooked to perfection and the succulent side dishes are paired with sauces that err towards the classical in a bid to shine the spot
19.6km
4
Le Lys
Modern Cuisine, French · ★ Michelin
€€€€
Take a break from the frantic pace of daily life and immerse yourself in the classically appointed Le Lys, dripping in romanticism. The restaurant is established in the historic Villa Pétrusse Hotel, built in 1880 and restored from top to toe. You have a choice of dining rooms, among which the extravagant Renaissance Marie-Thérèse salon whose huge mirrors and frescoes are the epitome of luxury and historic cachet. Chef Kim De Dood has returned to his roots to blend Luxembourg cuisine with big-boned Asian overtones in a superlative venue. Expect to sample a repertory that reveals the chef’s hig
15.8km
5
Mosconi
Italian · ★ Michelin
€€€€
Gracious Simonetta and veteran chef Ilario Mosconi have been adding an exuberant note to Luxembourg’s fine dining scene since 1986. Originally from Lombardy, the couple welcomes you into a handsome townhouse steeped in swish elegance and boasting a terrace by the River Alzette. The secret of their success no doubt lies in their overriding desire to please their guests. In true Italian tradition, the cuisine is founded on first-class ingredients and everything is made from scratch in a pared back culinary ethos. Rather than a glut of ingredients, each subtle dish sings an ode to the south court
15.8km
6
La Villa de Camille et Julien
french · ★ Michelin
€€€
Camille Tardif and Julien Lucas’ knock-out villa is a genuine ode to top-drawer Gallic ingredients. Only the best produce, like Brittany lobster and Provence asparagus, gets onto the table. Chef Lucas learnt the ropes in top French restaurants, notably with Joël Robuchon, as you will quickly taste in his high-flying repertory. His steadfast commitment to sustainable development and his love of Luxemburg produce demonstrate how in tune with his era he is. His delicate craftsmanship and flawless technique can be appreciated in dishes like hare à la royale crafted to textbook perfection: strong g
15.9km
7
Ryôdô
Japanese · ★ Michelin
€€€€
Ryôdô embodies Japan’s legendary respectful lifestyle in the heart of Luxemburg’s suburbs. The luminous interior and light wooden furnishings are suitably minimalist and the food is exquisitely served by women attired in kimonos who have a knack for setting you at your ease. It is well worth savouring this fervent admiration of tradition. The lunchtime score is either à la carte or a choice of kaiseki and bento menus, while in the evening, you can choose between Sushi, Vegan or Tasting menus. Chef Ryôdô Kajiwara delicately expresses the full gamut of Japanese subtlety, calling upon the pure-br
16.5km
8
Apdikt
Creative · ★ Michelin
€€€
Crispy grey shrimps with a frothy espuma of cod and samphire: the signature appetiser illustrates the calibre of the experience you can expect in this former apothecary, which sports an authentic herringbone parquet floor and warm fabrics strewn in subtle industrial references. We won’t say more as chef Mathieu Van Wetteren voluntarily preserves the mystery, as is the case of his surprise menu. With a painstaking eye for detail, his creative streak refrains from falling into the trap of overworking his recipes and aims more for simplicity and purity, with the occasional Japanese accent. Cod is
17.5km
1
2
3
4
5
6
7
8
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.