Hotel Restaurant 3 Châteaux
·Hotels
WiFi availableFree ParkingHeatingFamily roomsHikingLaundryAll 49 facilities +
04
Guest scores & sentiment
From 80 guest reviews · multi-source · as of 2026-07-23
Guests praise the family atmosphere, friendly staff, and excellent dining, especially breakfast. Location is ideal for sightseeing. Complaints focus on outdated facilities (noise, small bathrooms), lack of AC/fridges, and parking difficulties.
Dimension scores · cross-source
Service9.2
Location9.2
Rooms8.7
Cleanliness8.7
Value8.4
Surroundings8.4
Facilities8.2
Wi-Fi7.6
＋ PraisedExcellent location · Attentive and friendly staff · Outstanding dining and breakfast · Clean and comfortable rooms
－ ComplaintsPoor soundproofing · Inconvenient parking · Room limitations (e.g., low beams) · Small and low bathroom
KEYIdeal for foodies seeking authentic vibes. Verify room amenities like AC/fridge beforehand; sensitive to noise should check room location.
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Room types · 5
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Quadruple Room
2 × Single bed(s) / 1 × Double bed(s)25 ㎡up to 4
This room offers a flat-screen TV, free Wi-Fi and a private bathroom with a shower and free toiletries.
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Triple Room
1 × Single bed(s) / 1 × Double bed(s)20 ㎡up to 3
These rooms offer a flat-screen TV, free Wi-Fi and a private bathroom with a shower and free toiletries.
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Double Room
1 × Double bed(s)16 ㎡up to 2
The double room provides air conditioning, a wardrobe, as well as a private bathroom featuring a walk-in shower and a hairdryer. The double room offers a safe deposit box, an electric kettle, heating and a TV. The unit offers 1 bed.
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Double Room
1 × Double bed(s)15 ㎡up to 2
These rooms offer a flat-screen TV, free Wi-Fi and a private bathroom with a shower and free toiletries.
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Twin Room
2 × Single bed(s)13 ㎡up to 2
Featuring free toiletries, this twin room includes a private bathroom with a shower and a hairdryer. The twin room features a wardrobe, a safe deposit box, an electric kettle, heating and a TV. The unit has 2 beds.
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Facilities · 49
All facilities & services listed by the hotel (aggregated across sources).
WiFi availableFree ParkingHeatingFamily roomsHikingLaundrySafety deposit boxBarSoundproof roomsFacilities for disabled guestsSaunaParkingTerraceFree WiFiSun terraceStreet parkingKid mealsToilet with grab railsHigher level toiletOutdoor furnitureWine/champagneSpa/wellness center servicesFitness/spa locker roomsCoffee Shop on siteSun umbrellasStaff adhere to local safety protocolsCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outSmoke alarmsShared stationery like menus, pens are removedProperty cleaned by professional cleaning companiesPhysical distancing in dining areasKey accessFace masks for guests availableSecurity alarmWalking toursThemed dinner nightsNon-smoking roomsRestaurantNon-smoking throughoutWheelchair accessibleLaundry washed per local authority guidelinesFitness center
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Nearby & map
DiningSights
1
La Table du Gourmet
french · ★ Michelin
€€€€
In Riquewihr, Jean-Luc Brendel has built up an entire ecosystem: in addition to his fine dining restaurant, he has a modern winstub and also offers luxurious guestrooms for overnight stays. At La Table du Gourmet, in the heart of the medieval city, the chef cooks beautiful seasonal ingredients with great care and a dash of creativity, making each dish his own. His different menus showcase produce from Alsace and from his garden (tended according to the principles of permaculture) such as the delicious Petrowski turnip, served with humanely-reared veal, cooked over the embers. Two wine lists, t
3.6km
2
La Table d'Olivier Nasti
Creative · ★★ Michelin
€€€€
Ah, Kaysersberg! This small village on the Alsace wine route comes into view between two valleys – you can't miss the iconic red façade of Hotel Le Chambard, which houses La Table d'Olivier Nasti, Meilleur Ouvrier de France 2007. The chef's objective is to showcase the terroir and restore tradition in a series of creative, visually arresting, even playful dishes. To this end, no ingredients are off limits: game, morels from the Vosges, foie gras, truffles and even Arctic char. He has created a personal menu that takes the seasons into account and pays particular attention to sauces and decocti
7.4km
3
Le Cammissar
Modern Cuisine
€€€
This youthful chef isn’t lacking in ambition. In this half-timbered, red-painted 15C edifice, restored at great cost, he conjures up modern dishes packed in flavour using hand-picked produce: Arctic char from Alsace, blue lobster from Brittany, Simmental beef, Ventoux pork… Spot on service.
371m
4
Alchémille
fine_dining · ★ Michelin
€€€€
This old bar has been transformed into a “living space” by a chef born in the village who has accumulated an impressive number of food awards. The son and grandson of a butcher, Jérôme Jaegle is just as much a market gardener and permaculture enthusiast as he is a chef with an impressive CV, having worked with famous names such as Jean-Yves Schillinger and Christian Têtedoie. Almost Scandinavian in appearance, his restaurant is decorated in light wood and natural materials and is named after Alchemilla, the favourite plant of alchemists. His creative and individual cuisine focuses, unsurprisin
7.1km
5
Au Relais des Ménétriers
Modern Cuisine
€€
The time is long gone when ménétriers or itinerant fiddlers went from inn to inn but hospitality is still the rule at this Relais, as is good food! The chef concocts true traditional French cuisine and buys his vegetables from local farmers. You can't argue with the results, which are generous and tasty.
1.1km
6
Restaurant Julien Binz
Modern Cuisine · ★ Michelin
€€€€
On the Wine Road south of Colmar, the picture postcard wine-growing village of Ammerschwihr nestles in Kaysersberg Valley, dubbed the valley of stars - Michelin stars of course! It is home to a veteran chef and former member of the Auberge de l’Ill team, Julien Binz, for whom the world of cooking has no secrets. Against a plush, stylish background, he rustles up seasonal dishes founded on lashings of culinary technique with an Alsace accent: duck foie gras crafted two ways; a “striped” trout with choucroute and a creamy Kaefferkopf riesling sauce; tortellini of Munster cheese and a buttery sto
8.2km
7
Auberge de l'Ill
Classic Cuisine · ★★ Michelin
€€€€
The Auberge de l'Ill is much more than just a restaurant. It embodies the Alsatian inn in all its glory – an inviting and friendly place, untouched by the passage of time, where every customer is welcomed like a member of the family… It is an institution in the region, but also renowned throughout France and beyond! Since it was established in 1882 (between Sélestat and Riquewihr), the restaurant has made a name for itself thanks to its matelote with riesling and dishes based on local game. Marc Haeberlin, grandson of the founders, now serves the classical repertoire (foie gras terrine served
9.0km
8
Auberge du Parc Carola
Modern Cuisine
€€€
In this quaint, half-timbered edifice, a stone’s throw from the Carola spring, chef Michaela Peters continues to delight foodies. Along with her pastry-chef partner, she signs an authentic, inspired score: black truffle tortellini; venison steak sautéed in spices, roast parsnip and Grand Veneur sauce; baked apples with salted butter caramel. Pretty patio shaded by trees.
1.6km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.