Morlais Log Cabin
·Chalets
Offsite parking discounted rates availableBBQ facilitiesParkingTerracePrivate check-in/check-outOutdoor furnitureAll 35 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Cleanliness9.9
Rooms9.7
Service9.7
Wi-Fi9.5
Value9.3
Facilities9.3
Surroundings9.2
Location9.1
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Book on FlyerTrip →R
Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Chalet
1 × Extra-large double bed (Super-king size)30 ㎡up to 2
Featuring a private entrance, this chalet also is consisted of of 1 bedroom, a seating area and 1 bathroom with a shower and a hairdryer. Boasting a terrace with garden views, this chalet also offers a tea and coffee maker and a flat-screen TV with streaming services. The unit offers 1 bed.
Rates / book on FlyerTrip →F
Facilities · 35
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableBBQ facilitiesParkingTerracePrivate check-in/check-outOutdoor furnitureStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedGuest room sealed after cleaningPhysical distancing in dining areasKey accessDelivered food - securely coveredInternet accessJapanese gardenFishing nearbyOffsite parking discounted rates availablePrivate picnicsSecured parkingFree wired internetGolf cartGolfing on siteNon-smoking roomsNon-smoking throughout
N
Nearby & map
DiningSights
1
Sandro's
Modern British
£££
The kind of heartfelt and enthusiastically run restaurant that guarantees you’ll leave feeling better than when you arrived, Sandro’s is a hometown return for the titular chef, who has taken over the premises his father once ran. In an intimate 16-cover space, he cooks fuss-free and flavour-packed dishes such as spatchcock quail with Montbéliard sausage and coco de Paimpol, while adding occasional touches from his Italian heritage. Sandro’s partner Vicky looks after the service with skill, and they are both relaxed, welcoming hosts.
891m
1
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.