Haus Maria
·Holiday homes
Offsite parking discounted rates availableParkingPets allowedOutdoor furnitureGuest rooms disinfected between staysFirst aid kit availableAll 15 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Two-Bedroom House
1 × Extra-large double bed (Super-king size)120 ㎡up to 5
This spacious holiday home comes with 1 living room, 2 separate bedrooms and 1 bathroom with a bath and free toiletries. Guests can make meals in the kitchen that features a dishwasher, kitchenware, an oven and a microwave. Boasting a balcony with garden views, this holiday home also features a private entrance and a TV with cable channels. The unit has 3 beds.
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Facilities · 15
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableParkingPets allowedOutdoor furnitureGuest rooms disinfected between staysFirst aid kit availableInternet accessJapanese gardenOffsite parking discounted rates availableSelf parking (surcharge)Beach toysFree wired internetGolfing on siteNon-smoking roomsNon-smoking throughout
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Nearby & map
DiningSights
1
SENNS.Restaurant
Creative, International · ★★ Michelin
€€€€
Gusswerk – once a bell foundry – is an impressive location for a restaurant. Details of the old industrial architecture have been skilfully combined with chic, stylish modern furnishings. The centrepiece is the open kitchen, allowing you to watch the team led by Andreas Senn and head chef Christian Geisler at work. The cuisine is presented in the form of "The 5 Senses of Taste", a set menu that abounds with creativity and well-thought-out details, finely balanced textures and bold flavours, from the five savoury appetisers to dishes such as "Chilean sea bass, ajoblanco, tomato, Amalfi lemon",
14.6km
2
Ikarus
Creative, Modern Cuisine · ★★ Michelin
€€€€
Further to its recent makeover, Ikarus is more stylish than ever. Set inside the architecturally spectacular Hangar-7, which also houses a fascinating exhibition of aeroplanes, helicopters and racing cars, the restaurant combines modern elegance and high-tech flair. The decor is upscale and minimalist with a colour scheme of grey and black. The new glass-enclosed wine climate cabinet immediately draws the eye, dark flooring and leather-upholstered tables add a touch of sophistication, and the striking lights in the ceiling produce a soothing, soft glow. The whole space radiates a sense of calm
16.7km
3
Pfefferschiff
Creative · ★ Michelin
€€€€
Just outside Salzburg, Iris and Jürgen Vigné's establishment offers an escape from the hustle and bustle of the city. In a lovely 17C parish house, dine in one of the charming, cosy rooms, outside on the attractive terrace or in a lounge. The cuisine is characterised by a bold and inventive spirit, infused with a personal touch that shines through in dishes like the foie gras terrine with cauliflower and passion fruit; a symphony of textures and flavours that showcases the chef's mastery of contrasting elements. When it comes to the quality of his ingredients, Jürgen Vigné sets great store by
15.2km
4
Esszimmer
Creative, Classic Cuisine · ★ Michelin
€€€
As far as Salzburg's foodies are concerned, the Kaiblinger family's elegant restaurant with its vibrant, colourful decor is as important a landmark as the Mönchsberg. Made using excellent produce, Andreas Kaiblinger's culinary creations are classical in their foundations and full of flavour. He sparingly incorporates Asian and Mediterranean seasonings and gives his dishes a certain individuality. He and his team work meticulously to create punchy cuisine. Your charming maître d', Andrea Kaiblinger, has some fascinating wine recommendations up her sleeve. Delightful rear courtyard terrace!
16.1km
5
The Glass Garden
Creative · ★ Michelin
€€€
Housed in a distinctive glass vault with an elegant interior and a magnificent view of the city, Schloss Mönchstein's fine dining restaurant is an impressive space. Simon Wagner, who previously worked at Schloss Schauenstein in Fürstenau and IGNIV by Andreas Caminada in Bad Ragaz, is in charge of the kitchen here. With great skill, he reinterprets Austrian culinary tradition with a creative twist. Diners have a choice of two set menus (one vegetarian) comprising four or six courses, plus optional wine pairings. Alternatively, there is an à la carte selection, and "grosses pièces" such as whole
16.5km
6
MundArt2015
Country cooking, Farm to table · Bib
€€
Nestled in a picturesque spot not far from Salzburg, the attractive Gut Edermann hotel awaits you with tastefully designed guestrooms and a 2 700m2 spa area, as well as appealing dining options. In a warm and welcoming setting, friendly waitstaff serve up flavoursome seasonal dishes such as veal topside terrine with wasabi, pumpkin and lemongrass, or young venison ragout with chestnut spaetzle and wild lingonberries. Alongside a set menu, there is also an appealing à la carte selection. Tip: Be sure to book in advance.
12.4km
7
Brandstätter
Country cooking, International · Bib
€€€
A real Salzburg institution! The atmosphere in the various dining areas is perfect for a cosy dinner, but in the summer, you might prefer to sit out on the gorgeous terrace. Traditional Austrian fare dominates the menu – be sure to try the wonderful creamy veal goulash with dumplings! For those who prefer something a little more upscale, there are options such as sole and beef fillet. The service comes courtesy of an attentive and well-drilled front-of-house team. Comfortably furnished guestrooms are available for overnight stays. Good to know: You can buy house-made jams to take home. Practic
13.4km
8
Landhaus Tanner
Country cooking · Bib
€€
Diners are assured of warm hospitality courtesy of Stefanie and Franz Tanner at this establishment that has been run by the family since 1995. Their dedication is palpable in the chic, modern Alpine-style guestrooms, the tasteful restaurant with its lounge atmosphere and, finally, the excellent food. Dishes such as "venison ragout, Martl's hunt, mushroom rösti, cranberries, celery purée, pretzel dumplings" are seasonal and made with select ingredients that are sourced almost exclusively from the region and preferably organic. The lunch set menu is enticing. The kitchens are open for hot meals
14.5km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.