Studio Centre Plage parking gratuit
·Apartments
WiFi availableFree Parking24-hour front deskHeatingFamily roomsExpress check-in/check-outAll 19 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Location9.7
Cleanliness9.6
Rooms9.2
Value9.2
Service9.2
Surroundings9.2
Facilities9.0
Wi-Fi8.8
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Studio Apartment
1 × Large bed(s) (King size)26 ㎡up to 3
Boasting a private entrance, this apartment comes with 1 living room, 1 separate bedroom and 1 bathroom with a shower and a hairdryer. The well-equipped kitchen has a stovetop, a refrigerator, kitchenware and an oven. The apartment features a flat-screen TV with cable channels, a tea and coffee maker, a seating area, a dining area as well as a quiet street view. The unit has 1 bed.
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Facilities · 19
All facilities & services listed by the hotel (aggregated across sources).
WiFi availableFree Parking24-hour front deskHeatingFamily roomsExpress check-in/check-outParkingFree WiFiPrivate parkingStaff adhere to local safety protocolsCleaning standards that are effective against CoronavirusPhysical distancing rules followedCashless payment availableContactless check-in/check-outInvoice providedKey accessNon-smoking roomsNon-smoking throughoutLaundry washed per local authority guidelines
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Nearby & map
Dining
1
La Balette
Creative, Modern Cuisine · ★ Michelin
€€€€
Laurent Lemal unveils the full gamut of his talents in this idyllic spot overlooking the harbour and Collioure, right by the water. His distinctive cuisine focused on local ingredients exalts the plentiful fare of Catalonia. The "signature 2025" dish features red onions from Toulouges, skilfully prepared as a mousse, ice cream and confit. The chef has a fondness for finely crafted surf and turf combinations, such as Mediterranean scorpion fish accompanied by "plural" courgettes with basil and a courgette flower with a brandade farce. Pastry chef Julie (Laurent Lemal's wife) whips up delicate d
216m
2
Mamma - Les Roches Brunes
Mediterranean Cuisine, Modern Cuisine
€€€
Clinging to a rocky outcrop, Les Roches Brunes is a feast for the eye: the hotel overlooks the sea and offers a breathtaking view of the Château royal de Collioure opposite. In the bohemian-chic restaurant, the gourmet score celebrates local produce. You will taste creative, hearty Catalan recipes with a weakness for seafood: Palamos prawns, mushrooms and a coffee emulsion; arroz seco, baby squid and blue crab stock; fillet of dentex cooked on a plancha served with a seafood suquet (sort of Catalan fish stew).
342m
3
Le 5ème Péché
Modern Cuisine
€€
This small restaurant in Collioure's old town is run by a chef from Tokyo, who is passionate about French food and wine. Here, Japan meets Catalonia in fusion cuisine that stars ultra-fresh fish. A prime example is the rockfish soup with coconut milk, braised ox cheek with banyuls and prawns. Remember to book well in advance.
587m
4
Les Jardins du Cèdre
Modern Cuisine
€€€
The food shows off the undeniable richness of the Catalan terroir, and varies freely with the passing seasons, so it is impossible to tire of it! As for the setting, it is an invitation to daydream. The picture window gives onto the fine terrace and, beyond, the port and the sea. Le Cèdre has it all.
2.1km
5
Les Clos de Paulilles
Regional Cuisine
€€€
Set between vineyards and the sea, just a few minutes from the beach, the location is idyllic. Maison Cazes – a major wine producer in the region – acquired the 90ha estate and runs this restaurant that promises to treat your taste buds. Only local produce is used in bringing the regional recipes to life: capon with green crab bisque and squid ink tagliatelle. A superb terrace overlooking the vineyards... and a friendly tapas bar!
3.4km
6
La Bartavelle
Creative
€€
This place is an open secret among food lovers – and with good reason! Chef Thibaut Lesage and Stéphanie, his pastry chef wife, sign a hunger-satiating modern repertory that stars first-class Catalan produce. Select choice of local and natural wines. Bookings are essential. Before you leave, head upstairs and take a peek at the art gallery.
5.9km
7
Le Relais de la Massane
Regional Cuisine
€€
This restaurant welcomes us on the outskirts of Argelès-sur-Mer, by the small bridge spanning the coastal river La Massane. In this charming old building with exposed stone and brickwork modernised with a few contemporary touches, diners savour regional cuisine made with Mediterranean fish, locally caught anchovies, vegetables and sun-drenched citrus fruit. Examples include "traditional Catalan-style" anchovies, summer vegetables, grilled pepper sorbet; roasted monkfish tail, prawns and shellfish, lemon butter; grilled wild sea bass, asparagus and spring vegetables, hollandaise sauce.
6.1km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.