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Logis Les Airelles

Name: Logis Les Airelles
Address: 2 PASSAGE MICHU, Neufchatel-en-Bray, Seine-Maritime, 76270, Neufchatel-en-Bray, FR

★★·8.3/ 10Recommended

·Hotels

📍2 PASSAGE MICHU, Neufchatel-en-Bray, Seine-Maritime, 76270 · Neufchatel-en-Bray ↗

📞+33235931460

Check-in 03:00 PM / out 11:00 AM

Free WiFiChange of towels (on request)Change of bed sheets (on request)Breakfast available (surcharge)Smoke-free propertyBanquet hallAll 12 facilities +

Review

Official

This simple hotel is in Neufchâtel-en-Bray. With a small number of only 14, this hotel is very convenient for a quiet stay. ogis Hôtel Les Airelles is situated in Neufchâtel-en-Bray, 41 km from Rouen and 34 km from Dieppe. Guests can enjoy the on-site restaurant, which serves gastronomic cuisine. Each room comes with a flat-screen TV. You will find a kettle in the room. Each room is fitted with a private bathroom. For your comfort, you will find free toiletries and a hairdryer. Logis Hôtel Les Airelles features free WiFi throughout the property. Le Tréport is 37 km from Logis Hôtel Les Airelles, while Forges-les-Eaux is 15 km from the property. The nearest airport is Paris Beauvais-Tille Airport, 57 km from the property.

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Room types · 4

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Triple Room

1 × Twin bed / 1 × Queen Bed20 ㎡up to 3

1 Twin Bed and 1 Queen Bed215-sq-foot room with city views Internet - Free WiFi Food & Drink - Free tea bags/instant coffee and free bottled water Practical - Free newspaper, laptop workspace, and iron/ironing board (on request)Comfort - Fresh bed sheets (on request) and fresh towels (on request)Need to Know - Housekeeping on request, no cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Single Room

1 × Double bed14 ㎡up to 1

1 Double Bed151-sq-foot room with city views Internet - Free WiFi Food & Drink - Free tea bags/instant coffee and free bottled water Practical - Free newspaper, laptop workspace, and iron/ironing board (on request)Comfort - Fresh bed sheets (on request) and fresh towels (on request)Need to Know - Housekeeping on request, no cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Twin Room

2 × Twin bed14 ㎡up to 3

2 Twin Beds151-sq-foot room with city views Internet - Free WiFi Entertainment - Flat-screen TV with satellite channelsFood & Drink - Free tea bags/instant coffee and free bottled water Bathroom - 14 bathrooms, free toiletries, and a hair dryerPractical - Free newspaper, laptop workspace, and iron/ironing board (on request); cribs (free) available on requestComfort - Fresh bed sheets (on request), fresh towels (on request), and heatingNeed to Know - Housekeeping on request, no rollaway/extra beds availableNon-Smoking

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Standard Double Room

1 × Queen Bedup to 3

1 Queen BedOverlooking the city Internet - Free WiFi Entertainment - Flat-screen TV with satellite channelsFood & Drink - Free tea bags/instant coffee and free bottled water Bathroom - 14 bathrooms, free toiletries, and a hair dryerPractical - Free newspaper, laptop workspace, and iron/ironing board (on request); cribs (free) available on requestComfort - Fresh bed sheets (on request), fresh towels (on request), and heatingNeed to Know - Housekeeping on request, no rollaway/extra beds availableNon-Smoking

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Nearby & map

DiningSights

Les Voiles d'Or

Modern Cuisine, Seafood · ★ Michelin

€€€

Thanks to his wealth of experience, Tristan Arhan's restaurant perched atop the cliffs of Le Pollet (looking out over Dieppe) hits all the right notes. For this chef who is passionate about seafood (and works alone in his kitchen!), it is the catch of the day that sets the agenda. Diners can look forward to exceptionally fresh produce showcased with understated finesse. The sleek and pared-down decor is perfectly in sync with the chef's approach. There are a small terrace for sunny days.

33.7km

La Licorne Royale

Modern Cuisine · ★ Michelin

€€€€

This residence in Lyons-la-Forêt, which opened in 1610, was first a coaching inn before accommodating La Licorne Royale in its refined Napoleonic interior. Christophe Poirier's cuisine showcases top-quality local produce, vegetables from an organic market gardener and meat from farm-raised animals. Precise cooking, punchy sauces: tangy beetroot vinaigrette with trout, orange butter with scallops, concentrated truffle meat jus. Pleasant terrace overlooking the garden and elegant guestrooms to prolong the experience.

37.2km

L'Odas

Creative · ★ Michelin

€€€

In an ideal location in the heart of the old town, this restaurant has three areas: the main dining room with a view into the kitchen, a pleasantly secluded terrace and Le Balcon de l'Odas, a private lounge with a view of the cathedral. Chef Suzanne Da Silva's resolutely seasonal cuisine boldly draws on her origins in the north of France and ingredients from Normandy's terroir: vegetables from a market gardener in the Eure, farmhouse cream, organic mushrooms from a local mushroom farm, bread made by a Meilleur Ouvrier de France in Rouen, and fish from nearby fish markets. She puts it all to go

40.9km

Bistrot du Pollet

Seafood, Traditional Cuisine · Bib

€€

In Dieppe’s historic fishermen’s quarter (Le Pollet), this bistro in the zeitgeist pays tribute to the local catch, which naturally dictates the menu: scallops, monkfish, John Dory, squid… Everything is flawlessly fresh, of the finest quality and generously served. A few meat dishes are also available à la carte (like ravioles of poultry with foie gras, sweetbreads or fillet of duckling). Buzzy, casual vibe.

33.6km

Auberge de La Mère Duval

Modern Cuisine · Bib

€€

Alexandre and Mélanie Baranzelli are thriving here on this estate oozing country charm – picture a pretty river spanned by two bridges and a watermill on its bank. Having honed his skills in top establishments, the chef puts his own distinctive spin on traditional recipes from his native Normandy: foie gras served with courgette jam, plaice with a creamy cauliflower purée, vanilla oil and citrus segments. Herbs and flowers from the garden often adorn his dishes.

35.8km

Paul-Arthur

Modern Cuisine · Bib

€€

A former Top Chef contestant, who hails from the South of France, has set up shop in this half-timbered house on Place de la Pucelle. In a contemporary bistro, which still boasts its period beams, the chef orchestrates an enticing lineup: squid tagliatelle, carbonara with guanciale; flame-licked horse mackerel, confit aubergines and pesto rosso; dark chocolate and praliné mousse, smoked fleur de sel, Espelette pepper and peanut ice cream. A savvy modern spin, seasonal ingredients and a more ambitious evening lineup set the scene.

41.1km

Préambule

Modern Cuisine

€€

The chef, a local man, has come back home after clocking up some excellent experiences elsewhere in France. He prepares honest bistronomy dishes: poultry mousseline, herb biscuit and vegetable pickles; veal blanquette, crispy rice and thyme-lemon cream; baked apple douillon, tonka bean ice cream. There are two dining spaces to choose between: the first is a traditional bistro-style setting; the second is contemporary and cosier, with access to the terrace.

33.6km

Le Goût du Large

Modern Cuisine

€€

Sheltered from the bustling port, take a seat in this cosy, modern eatery and dig into the contemporary, generous nosh of youthful Jonathan Selliez (assisted by his mum for pastries) who plays on textures and flavours. The fish is from sustainable fishing boats, such as the superb fillet of mackerel, flanked with a maki of leeks rolled in nori seaweed leaves and a medley of carrots, jelly and pickled. All the more reason not to set sail straight away…

37.0km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Logis Les Airelles

Room types · 4

Triple Room

Single Room

Twin Room

Standard Double Room

Facilities · 12

Nearby & map