MONTLO RELAIS DES CERFS
·Hotels
Free ParkingHeatingFamily roomsGardenHikingFishingAll 49 facilities +
04
Guest scores & sentiment
From 80 guest reviews · multi-source · as of 2026-07-22
Guests praise the mountain location, tranquility, and friendly staff, with good breakfast reviews. Complaints focus on outdated facilities (no bathroom doors, odors), inconsistent dining service (slow, cold/poor taste), low room temperatures, and lack of WiFi/TV.
Dimension scores · cross-source
Location8.6
Service7.5
Cleanliness6.9
Value6.7
Rooms6.5
Surroundings6.4
Facilities6.1
＋ PraisedWarm and sincere service · Excellent location · Quiet and comfortable environment · Excellent location and views
－ ComplaintsFood quality vs price mismatch · Outdated and missing facilities · Poor soundproofing · Lack of hygiene details
KEYSuitable for hikers/cyclists seeking nature. Expect basic facilities; verify heating/WiFi and dining times.
No checkout or paid ranking here — commission never drives content.
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Room types · 4
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
RoomSingle Bed in Female Dormitory Room
Single Bed in Female Dormitory Room
1 × Single bed(s)19 ㎡up to 1
Rooms are 19 square metres.
Rates / book on FlyerTrip →RoomSingle Bed in Male Dormitory Room
Single Bed in Male Dormitory Room
1 × Single bed(s)19 ㎡up to 1
Rooms are 19 square metres.
Rates / book on FlyerTrip →
Single Bed in Mixed Dormitory Room
1 × Single bed(s)19 ㎡up to 1
Rooms are 19 square metres.
Rates / book on FlyerTrip →
Twin Room
2 × Single bed(s)19 ㎡up to 2
The twin room provides heating, as well as a private bathroom featuring a shower. The twin room features mountain views. The unit offers 2 beds.
Rates / book on FlyerTrip →F
Facilities · 49
All facilities & services listed by the hotel (aggregated across sources).
Free ParkingHeatingFamily roomsGardenHikingFishingExpress check-in/check-outCyclingBarHorse ridingCanoeingSaunaSkiingPacked lunchesGames roomParkingTerraceSki storageBilliardsDartsPrivate parkingSun terracePrivate check-in/check-outShared lounge/TV areaBoard games/puzzlesSpecial diet menus - on requestKid mealsSnack barOutdoor furniturePicnic areaWine/champagneOutdoor fireplaceSteam roomCoffee Shop on siteHammamSun umbrellasStaff adhere to local safety protocolsHand sanitizer in guest room and key areasCashless payment availableFirst aid kit availableContactless check-in/check-outInvoice providedWalking toursBike toursBroadcast Live sport eventsNon-smoking roomsRestaurantLaundry washed per local authority guidelinesFitness center
N
Nearby & map
Dining
1
Likoké
Creative · ★ Michelin
€€€€
Likoké is the most international of Ardèche’s restaurants! Belgian-born Cyriel Huysentruyt, in charge of the front of house and wine, works side by side Colombian chef Guido Niño Torres, who upholds the establishment's globetrotting ethos. Over the course of a single set menu, he presents playful, colourful dishes like invitations to head off on a journey, sometimes inspired by a memory, an encounter, a past event… His signature dishes include ceviche of matured trout, whose composition varies with the season. Everything is sourced locally: cheese, veggies, pigeon, etc... Bang-on confident coo
31.0km
2
Cyril Attrazic
Creative, Modern Cuisine · ★★ Michelin
€€€€
To quote Cyril Attrazic: “I was in love with the Maison, even before I fell for cooking”. To explain, the Maison is the family hotel restaurant business founded by his grandmother in the heart of Aubrac, a high-altitude plateau that could be mistaken for the Mongolian Steppes. By virtue of farming traditions and the harsh climate, the restaurant doesn’t mess about with hospitality, albeit in a modern vein. The chef scrupulously applies the advice of his mentor, Michel Bras: only cook local ingredients (…) with an identity. He does just this, showcasing a giant cèpe picked in the next-door wood
47.0km
3
Le Saint Hilaire
Modern Cuisine · ★ Michelin
€€€
On the edge of the Cévennes, chef Sébastien Rath and his wife Gwladys are breathing new life into this old inn with a garden terrace and a lovely bright dining room decorated in a palette of soft hues. The chef's love of local produce never wavers, be it the ingredients (trout from Les Fumades fish farm, pigeon des Costières, fruit from the surrounding orchards, wild herbs etc), the cutlery on the tables or even the jeans manufactured in Lozère for his team! The blind menus reveal the inspirations of the seasons, every dish echoing the chef's sincerity and dedication.
48.4km
4
La Lozerette
Modern Cuisine
€€
In the heart of the Cévennes, this charming inn is the domain of a chef who specialises in cleverly crafted dishes using regionally sourced produce. On the wine side, Pierrette, a talented sommelier, will help you choose from the 300 references available… Let’s not forget the splendid cheeseboard!
15.4km
5
Épices et Tout
Modern Cuisine · Bib
€€
In the Cévennes capital, this small restaurant with a low-key façade will set your tastebuds tingling. The chef wholeheartedly works with fresh seasonal produce as he deftly and savvily incorporates spices. An appetising score, unbeatable lunchtime menu and a lovely terrace for alfresco summer dining.
45.3km
6
La Gabale
Modern Cuisine · Bib
€€
With this brasserie, Cyril Attrazic has created the ideal offshoot of his gourmet establishment. The modern decor, adorned with panoramic photos of Aubrac landscapes, provides the perfect foil to sample full-flavoured, well-crafted dishes, whether indoors or on the shaded alfresco area out front. A few dishes you may sample include poultry and foie gras pâté en croûte with vegetable pickles; sautéed fillet of hake, red Camargue rice and pistou of herbs; strawberries, elderflower lactic sorbet and miniature waffles.
47.0km
7
Brioude
Traditional Cuisine · Bib
€
This endearing family inn has been serving well-crafted food, in which local producers take pride of place, since 1887! The elegant dining room which overlooks the countryside of southern Ardèche provides the perfect foil to sample Claude Brioude’s “Discovery” menu: a new spin on the omelette with Ardèche watercress, gravlax of trout and leeks, trilogy of lamb with a veggie pie…
47.1km
8
Ferme de la Besse
Traditional Cuisine
€€
The poultry, calves and ewes that are reared on the family farm are the starting point for this pleasant, hard-working young chef, who has energy to spare. Fresh and appetising dishes served in an informal and friendly ambience. Quite delightful!
47.9km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.