Name: Le petit Ventoux
Address: Le petit Ventoux 266B chemin du gres haut, Malaucène, FR

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Guest scores & sentiment

From 75 guest reviews · multi-source · as of 2026-07-22

Guests highly praise the quiet location near the village, warm hospitality, and abundant breakfast. Rooms are clean and comfortable. Minor cons include mattresses being too soft for some and lack of eggs at breakfast. Overall rating is excellent.

Dimension scores · cross-source

Service9.9

Rooms9.8

Cleanliness9.8

Value9.7

Location9.6

Facilities9.6

Wi-Fi8.8

＋ PraisedWarm and helpful hosts · Abundant and delicious breakfast · Quiet and comfortable environment · Prime location near village

－ ComplaintsComplex TV operation · Bedding too soft · No bottled water provided · Some guests found mattresses/pillows too soft

KEYIdeal for those seeking tranquility and nature. Communicate mattress preference if sensitive. Check weather to enjoy the pool.

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Room types · 1

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Double Room with Pool View

1 × Large bed (King size)28 ㎡up to 2

This double room features a pool with a view. The spacious double room features a private entrance, a tea and coffee maker, a terrace with garden views as well as a private bathroom boasting a shower. The unit has 1 bed.

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Facilities · 39

All facilities & services listed by the hotel (aggregated across sources).

WiFi availableFree ParkingSwimming poolHeatingGardenHikingFishingMassage servicesParkingTerraceFree WiFiBabysitting/child servicesPrivate parkingOutdoor poolSun terraceParking garageOutdoor pool - seasonalPool with viewSwimming pool toysSalt-water poolOutdoor furnitureShallow endPool coverSun loungers or beach chairsStaff adhere to local safety protocolsCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFirst aid kit availableSanitized tableware & silverwareInvoice providedSmoke alarmsFood delivered to guest roomAccess to health care professionalsWalking toursNon-smoking roomsNon-smoking throughoutLaundry washed per local authority guidelines

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Nearby & map

Dining

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La Table du Ventoux

Modern Cuisine

€€€

Boasting an idyllic terrace overlooking Mt Ventoux, the restaurant of this luxury hotel offers two menus, depending on the service: at lunchtime, there are plates for sharing. These cleverly devised and well-prepared dishes are inspired by the Mediterranean and Provence (think Mediterranean prawn carpaccio, flame-roasted octopus with a spicy mayonnaise, potato gnocchi with Parmesan, Sisteron lamb kofta etc). In the evening, the more elaborate menu features premium ingredients (grilled turbot, fennel salad and a peach-verbena condiment; sautéed veal, green beans, artichokes and foie gras and ha

6.6km

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Le 6 à Table

Modern Cuisine

€€

In a peaceful village, this small square basking in the shade of the church is the quintessence of rural France. The chef uses local ingredients whenever possible: trout, strawberries, figs, cheese, vegetables… Seasonal food served in a pleasant conservatory-cum-workshop interior.

8.0km

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Le Bateleur

Modern Cuisine

€€

A stone's throw from the Roman bridge, at the foot of the medieval town, the chef cooks up market-fresh cuisine. In tune with the seasons, it is often Provençal, and occasionally peppered with Italian or Mexican influences. To be enjoyed on the terrace when the weather is mild. A lovely place to sample dishes that are rich in flavours!

8.7km

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Les Maisons Du'O - Le Bistro Panoramique

Farm to table

€€

Locally grown tomatoes and fruit, Ventoux spelt and pork: the chef hits the spot every time courtesy of modern recipes rich in Provençal accents, like baked croaker paired with fennel in aioli and a foamy bisque or a cassolette of gambas and squid. Excellent value for money and a knock-out view of the Ouvèze from the spacious contemporary dining room.

8.8km

5

La Colombe

Modern Cuisine

€€€

At the foot of Mont Ventoux surrounded by vineyards, this gourmet dove coos a delicious tune. Chef Christophe Schuffenecker serves modern, spot-on, legible dishes, founded on local produce, such as Sarrians pigeon with geranium-perfumed mashed carrots. When the weather is fine, make a beeline for the terrace shaded by awnings overlooking the vineyards. The traditional interior sports bare beams and a large Provençal fireplace.

9.2km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.