Loft Aan Het Water
·Bed and breakfasts
Offsite parking discounted rates availableAir conditioningExpress check-in/check-outHot tub/JacuzziSaunaMassage servicesAll 30 facilities +
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Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Rooms9.6
Service9.6
Facilities9.5
Cleanliness9.5
Wi-Fi9.4
Value9.3
Location8.7
No checkout or paid ranking here — commission never drives content.
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Deluxe Double Room with Balcony
1 × Extra-large double bed (Super-king size)24 ㎡up to 2
Offering an HD cinema system and colorful atmosphere lighting, this double room also has a cable TV and air conditioning.
Rates / book on FlyerTrip →
Standard Double Room
1 × Double bed20 ㎡up to 2
This double room features air conditioning, cable channels and heated floors and ceilings. Its private bathroom includes a bath or walk-in shower, a bathrobe, free toiletries and a hairdryer.
Rates / book on FlyerTrip →F
Facilities · 30
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningExpress check-in/check-outHot tub/JacuzziSaunaMassage servicesParkingTerracePrivate check-in/check-outShared lounge/TV areaShared kitchenAdult onlyOutdoor furnitureCoffee Shop on siteFire extinguishersInvoice providedSmoke alarmsCCTV outside propertyKey card accessInternet accessExpress check-inOffsite parking discounted rates availableSelf parking (surcharge)Beach umbrellasTelevision in common areasWine release eventsFree wired internetNon-smoking roomsRestaurantRoom service
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Nearby & map
DiningSights
1
Maison Colette
French, Modern Cuisine · ★★ Michelin
€€€€
A wind of enthusiasm heralds Thijs Vervloet’s return to Tongerlo. This former doctor’s home has been entirely refurbished with alfresco dining in the garden and five deluxe guestrooms. Luxury is the bedrock of the high-end establishment from its Gallic poise and floor-to-ceiling windows that flood the interior in light to the cosily intimate drapes and made-to-measure porcelain tableware by Pieter Stockmans! A champion of the ingredient, Vervloet’s culinary signature seeks to place his classical background and training at the service of a demanding score underpinned by sensitivity and know-how
11.9km
2
De Pastorie
Modern Cuisine · ★ Michelin
€€€€
Welcome to De Pastorie, 2.0, a 17C edifice whose period cachet has been savvily preserved in the wake of a top-to-toe makeover. The restaurant, dripping in high-class mod cons, is now the epitome of warm stylish urbanity. The landscaped manicured garden and leafy terrace are deservedly the pride and joy of this restaurant. Seasoned chef Carl Wens and his son Wout roll out a lineup that shines the spotlight on subtle Gallic classics, while treating them to a delicate youthful makeover. Sophisticated cooking that engages the senses best describes their ingredient-led score. Crunchy calf’s sweetb
10.9km
3
Hof Ter Hulst
French, Classic French · ★ Michelin
€€€
Some establishments just know how to warm the cockles of one’s heart and Hof Ter Hulst is one such. The delightful Campine farmhouse has morphed into a characterful venue and as soon as you set foot inside the door, you understand that Johan Schroven doesn’t mess around with tradition, as his rich score demonstrates. The first bite of the langoustine, which is crafted with textbook precision, bears witness to the outstanding quality of the ingredients, further enhanced by a refreshing zest of lemon, without forgetting a creamy oxtail stew, truffles and a rich gravy that complete this exquisite
10.9km
4
Neon
Country cooking, Creative French · ★ Michelin
€€€
Nils Proost brings his vision of sustainable fine dining to life in this refurbished canteen of a former teacher training college. He sources regional veggies and fruit, North Sea fish and occasionally meat (whole carcasses) in a tribute to the region’s forests, land and sea. Zero waste inspires his creativity (a superb kombucha, for example), adding an intriguing dimension to his repertory. Vibrant fermentations, powerful flavours, surprising seasonings and understated fruity sweets: the tastebuds are constantly thrilled and enthralled at Neon. You might start with slices of celery prepared w
15.9km
5
Ching Ching
Chinese · Bib
€€
Winston, in charge of the front-of-house, and Dong in the kitchen, greet diners in their bright, modern bolthole on a busy country road. The accent is on a highly distinctive culinary score and first-class produce. Authentic Chinese dishes are crafted with lashings of skill and know-how, like house dimsum with a sweet and sour sauce or steamed-to-order seabass flanked by a light soy sauce, crispy ginger and rice. The chef consummately juggles with different culinary techniques and has an Asian flair for sauces. It is always something of a challenge to make your choice from the extensive lineup
12.5km
6
Julienne
Belgian, French
€€€
This upmarket establishment dripping in marble, which is bright and airy by day and cosy by night, extends a warm welcome typical of the Kempen region, before presenting an enticing menu and list of daily specials. Seasoned chef, Tim Moeskops, knows his classics and skilfully turns out dishes ranging from crispy, generously filled shrimp fritters and fresh, juicy sole to flavoursome eel in sorrel or a Poire belle Hélène, straight from his own pear orchard. Julienne celebrates heroic classics and does so with flair and know-how.
4.9km
7
Les Deux
Modern French
€€€
Anke and Jan have transformed the living room of this splendid villa into an intimate dining room. The uncluttered interior has retained a warm, homely feel, while the terrace in the garden is just the ticket for an aperitif. Chef Jan rolls out a set menu that changes every month and which showcases his knife-edged precision and pared-back culinary vision. His signature dish, langoustine with girolles, an exquisite bisque and aromatic black truffle, is packed with big-boned flavour. The front-of-house team often offers a second helping of the main course, echoing the generous character and min
5.0km
8
La Belle
Creative French · ★ Michelin
€€€
Peter Vangenechten has made the peaceful country village of Bel a landmark of Belgium’s fine dining landscape. The chef learned the trade in top establishments before returning to his roots and entirely reworking the former stables of a farmstead. Bare timbers support the tall roof, while the elegant interior paints a cosy picture. The idyllic scene is set for chef Vangenechten to work his magic on regional produce, adding international notes, creative side dishes and a playful mixture of textures that enhances and underscores the main ingredient. He savvily blends classic and international in
19.1km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.