Haus Miriam
·Apartments
Offsite parking discounted rates availableParkingPublic transport ticketsGuest rooms disinfected between staysFire extinguishersFirst aid kit availableAll 14 facilities +
04
Guest scores & sentiment
From 87 guest reviews · multi-source · as of 2026-07-19
Guests highly praise the hosts' hospitality, cleanliness, and extensive breakfast. Location is excellent, 5 mins to slopes. Main drawbacks include occasional weak Wi-Fi, thin walls affecting privacy, and heavy bedding causing heat in summer.
Dimension scores · cross-source
Wi-Fi10.0
Rooms9.6
Service9.6
Facilities9.6
Cleanliness9.6
Surroundings9.6
Value9.4
Location9.4
＋ PraisedSpotless cleanliness · Friendly and helpful hostess · Well-equipped with coffee, tea, and mini-kitchen · Quiet and comfortable atmosphere
－ ComplaintsMissing window curtain · Beds slightly soft · Poor soundproofing · Mattress too soft or thick
KEYIdeal for families and skiers. Note potential Wi-Fi issues, noise sensitivity, and heavy bedding in summer.
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Superior One-Bedroom Apartment with Balcony
1 × Queen bed65 ㎡up to 2
The spacious apartment has 1 bedroom and 1 bathroom with a bath and free toiletries. In the well-fitted kitchen, guests will find a dishwasher, kitchenware, an oven and a microwave. Boasting a balcony with garden views, this apartment also features a coffee machine and a TV with satellite channels. The unit has 1 bed.
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Facilities · 14
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableParkingPublic transport ticketsGuest rooms disinfected between staysFire extinguishersFirst aid kit availableInternet accessJapanese gardenOffsite parking discounted rates availableSelf parking (surcharge)Snow sports gearFree wired internetNon-smoking roomsNon-smoking throughout
N
Nearby & map
DiningSights
1
Spielweg
Asian Influences, Regional Cuisine
€€
First mentioned in records in 1705, the original Spielweg building, managed by the Fuchs family, makes for a wonderfully cosy setting. The charming dining rooms are done out in traditional Black Forest style and the service is extremely friendly and attentive. Diners can expect classic regional cuisine that is ambitious and full of flavour, as in the warm smoked char from the Wutach in a cold potato and leek broth. It also draws on Asian influences, cf. their wild boar dim sum with soy sauce – Asian cuisine is one of the young chef's passions. The lunchtime menu proposes somewhat simpler fare,
865m
2
Berghotel Wiedener Eck
Country cooking, Seasonal Cuisine
€€
Marie and Lorenz Wissler represent the fourth generation of their family to run Berghotel Wiedener Eck, which enjoys an idyllic location at over 1 000m above sea level – the view of the valley is stunning! For overnight stays, there are attractive, cosy guestrooms, and the restaurant is brimming with traditional Black Forest charm, interspersed with modern touches. In the restaurant, you can look forward to friendly and courteous service, as well as regional cuisine and dishes that draw on the culinary traditions of France and the Mediterranean, all made from fresh high-quality ingredients – t
3.4km
3
Die Halde
Country cooking, Farm to table
€€
At an elevation of 1 147m, this elegant restaurant effortlessly bridges the gap between the old and the new! In cosy traditional dining rooms, friendly and professional waitstaff serve dishes such as medium-rare topside of veal with coleslaw, pickled onions, chive cream and mustard gherkins, or pan-fried cod fillet with gremolata, asparagus, pea purée and gnocchi. The menu also features Zwiebelrostbraten (sirloin steak with crispy fried onions and gravy), schnitzel and other classics. The kitchen prioritises regional ingredients, and the water comes straight from the property's own mountain sp
4.2km
4
Die Krone
Country cooking, Farm to table · Bib
€€
Chef Volker Lahn continues the family tradition in the kitchen at Die Krone. The cosy Baden setting of the dining rooms is matched by good local Baden cooking. The seasonal fare is available in the form of a set menu or à la carte.
8.6km
5
Gasthaus zum Raben
Classic French, International
€€€
This charming farmhouse dating back to 1604 is truly idyllic! Set at an altitude of around 600m, it boasts a beautiful location with views of Freiburg. Inside, low ceilings, rustic wooden seats and benches, wooden floorboards and an old tiled stove make for a cosy atmosphere and tap into the character of the region. Dedicated owners Melanie and Pierre Barrel are in the thick of the action here – she heads up the friendly and professional service team; he runs the kitchen. Diners are served a "carte blanche" menu of four or six courses, inspired by the seasons and the proprietors' French herita
7.0km
6
Ristorante Engel
Italian
€€€
With almost 200 years of gastronomic history to its name, this place has been in Italian hands for over 40 years. Following in his parents' footsteps, Franco Iaia now runs this ristorante with his wife Yvonne. With a tiled stove and warm wood, the inviting dining space is vibrant and charming. "La Piazza" is their lovely terrace shaded by mulberry trees. Highlights of the "cucina italiana strettamente classica" include homemade pasta, brasato and osso buco.
7.9km
7
LUISE
Contemporary, Modern Cuisine
€€€
The beautiful landscape here is perfectly complemented by the elliptical shape of Luisenhöhe wellness and health resort, which gracefully blends into its surroundings. Inside, too, modern design and high-quality natural materials make for an attractive decor that pays homage to the region – that goes for the guestrooms, the spa and the restaurant. The latter has a pleasantly laid-back feel, and floor-to-ceiling windows look out over the Black Forest and the Schauinsland mountain – only the view from the fabulous terrace can beat it. Prepared in the open kitchen, the four-course vegetarian set
8.3km
8
Höfli
Farm to table
€€€
The charming Höfli blends seamlessly into the picturesque old town setting. The enchanting cobblestone courtyard invites you to dine under the summer sky, surrounded by historical walls and half-timbered buildings. The interior is just as pleasant with its sleek, contemporary feel. While maître d' Alexandra Killy ensures a warm welcome, her husband, Marco, prepares delicious and neatly crafted dishes. His classical training shines through in dishes such as foie gras tiramisu with mascarpone, quince, coffee and brioche, or John Dory with fregola sarda and a pointed pepper broth.
8.6km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.