Bouwelhoeve 't Schuur
·Bed and breakfasts
Offsite parking discounted rates availableAir conditioningFamily roomsExpress check-in/check-outSafety deposit boxSoundproof roomsAll 59 facilities +
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Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service9.5
Cleanliness9.4
Rooms9.2
Location9.1
Facilities9.1
Value9.0
Wi-Fi8.7
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Room types · 5
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Family Studio
1 × Bunk bed / 1 × Queen bed / 2 × Twin bed / 1 × Bunk bed48 ㎡up to 4
In the kitchen, guests will find a stovetop, a refrigerator, a dishwasher and kitchenware. The spacious family room provides a private entrance, soundproof walls, a terrace with garden views as well as a private bathroom featuring a bath.
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Family Studio
1 × Bunk bed / 1 × Queen bed / 2 × Twin bed / 1 × Bunk bed48 ㎡up to 4
In the well-equipped kitchenette, guests will find a stovetop, a refrigerator, kitchenware and a microwave. The spacious family room offers a private entrance, soundproof walls, a terrace with garden views as well as a private bathroom featuring a walk-in shower.
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Deluxe Double or Twin Room
2 × Twin bed / 1 × Queen bed30 ㎡up to 2
The spacious twin/double room offers air conditioning, a private entrance, as well as a private bathroom boasting a walk-in shower and a hairdryer.
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Double Room
2 × Twin bed / 1 × Sofa bed / 1 × Sofa bed / 1 × Queen bed30 ㎡up to 3
Featuring free toiletries, this double room includes a private bathroom with a bath and a hairdryer. The spacious air-conditioned double room features a flat-screen TV, a private entrance, soundproof walls, a mini-bar as well as garden views.
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Double Room
2 × Twin bed / 1 × Sofa bed / 1 × Sofa bed / 1 × Queen bed30 ㎡up to 3
Featuring free toiletries, this double room includes a private bathroom with a bath and a hairdryer. The spacious air-conditioned double room features a flat-screen TV, a private entrance, soundproof walls, a mini-bar as well as garden views.
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Facilities · 59
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningFamily roomsExpress check-in/check-outSafety deposit boxSoundproof roomsFacilities for disabled guestsPacked lunchesParkingTerracePrivate check-in/check-outConcierge serviceKid mealsKids' outdoor play equipmentLower bathroom sinkOutdoor furnitureCoffee Shop on siteStaff adhere to local safety protocolsGuest rooms disinfected between staysPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedGuest room sealed after cleaningPhysical distancing in dining areasFood delivered to guest roomCCTV outside propertyProcess in place to check health of guestsScreens / Barriers between staff and guests for safetyFace masks for guests availableDelivered food - securely coveredSecurity alarmKey card accessInternet accessJapanese gardenExpress check-inOffsite parking discounted rates availableBulk dispenser for toiletriesPlayground on siteReception hallSecured parkingSelf parking (surcharge)Beach umbrellasTelevision in common areasVegetarian menu options availableWine release eventsFree wired internetHousekeeping on requestNon-smoking roomsRestaurantNon-smoking throughoutWheelchair accessible
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Nearby & map
DiningSights
1
Hof Ter Hulst
French, Classic French · ★ Michelin
€€€
Some establishments just know how to warm the cockles of one’s heart and Hof Ter Hulst is one such. The delightful Campine farmhouse has morphed into a characterful venue and as soon as you set foot inside the door, you understand that Johan Schroven doesn’t mess around with tradition, as his rich score demonstrates. The first bite of the langoustine, which is crafted with textbook precision, bears witness to the outstanding quality of the ingredients, further enhanced by a refreshing zest of lemon, without forgetting a creamy oxtail stew, truffles and a rich gravy that complete this exquisite
10.6km
2
Maison Colette
French, Modern Cuisine · ★★ Michelin
€€€€
A wind of enthusiasm heralds Thijs Vervloet’s return to Tongerlo. This former doctor’s home has been entirely refurbished with alfresco dining in the garden and five deluxe guestrooms. Luxury is the bedrock of the high-end establishment from its Gallic poise and floor-to-ceiling windows that flood the interior in light to the cosily intimate drapes and made-to-measure porcelain tableware by Pieter Stockmans! A champion of the ingredient, Vervloet’s culinary signature seeks to place his classical background and training at the service of a demanding score underpinned by sensitivity and know-how
14.0km
3
Neon
Country cooking, Creative French · ★ Michelin
€€€
Nils Proost brings his vision of sustainable fine dining to life in this refurbished canteen of a former teacher training college. He sources regional veggies and fruit, North Sea fish and occasionally meat (whole carcasses) in a tribute to the region’s forests, land and sea. Zero waste inspires his creativity (a superb kombucha, for example), adding an intriguing dimension to his repertory. Vibrant fermentations, powerful flavours, surprising seasonings and understated fruity sweets: the tastebuds are constantly thrilled and enthralled at Neon. You might start with slices of celery prepared w
12.6km
4
Ching Ching
Chinese · Bib
€€
Winston, in charge of the front-of-house, and Dong in the kitchen, greet diners in their bright, modern bolthole on a busy country road. The accent is on a highly distinctive culinary score and first-class produce. Authentic Chinese dishes are crafted with lashings of skill and know-how, like house dimsum with a sweet and sour sauce or steamed-to-order seabass flanked by a light soy sauce, crispy ginger and rice. The chef consummately juggles with different culinary techniques and has an Asian flair for sauces. It is always something of a challenge to make your choice from the extensive lineup
9.3km
5
De Pastorie
Modern Cuisine · ★ Michelin
€€€€
Welcome to De Pastorie, 2.0, a 17C edifice whose period cachet has been savvily preserved in the wake of a top-to-toe makeover. The restaurant, dripping in high-class mod cons, is now the epitome of warm stylish urbanity. The landscaped manicured garden and leafy terrace are deservedly the pride and joy of this restaurant. Seasoned chef Carl Wens and his son Wout roll out a lineup that shines the spotlight on subtle Gallic classics, while treating them to a delicate youthful makeover. Sophisticated cooking that engages the senses best describes their ingredient-led score. Crunchy calf’s sweetb
14.1km
6
Les Deux
Modern French
€€€
Anke and Jan have transformed the living room of this splendid villa into an intimate dining room. The uncluttered interior has retained a warm, homely feel, while the terrace in the garden is just the ticket for an aperitif. Chef Jan rolls out a set menu that changes every month and which showcases his knife-edged precision and pared-back culinary vision. His signature dish, langoustine with girolles, an exquisite bisque and aromatic black truffle, is packed with big-boned flavour. The front-of-house team often offers a second helping of the main course, echoing the generous character and min
3.2km
7
Komaf
French Contemporary · ★ Michelin
€€€€
This farmstead’s 17th century period charm has been preserved and enhanced by a natural dimension in the wake of a top-to-toe makeover. Against a backdrop of wood and marble, thick protective drapes and Antwerp’s lush green countryside, Julie Van Gool and Anthony Stoop have built a remarkable establishment, whose intrinsic elegance is embodied by an attentive front-of-house team.The importance of last-minute preparations and big-boned sauces (so good you may even want to lick the plate), have no secrets for chef Stoop, who is also perfectly at ease with exotic flavours. His approach is measure
16.8km
8
Nuance
Creative · ★★ Michelin
€€€€
Thierry Theys’ cuisine is the pinnacle of “nuanced”. Despite his youth, he has already made a name for himself on the Belgian fine dining scene and owes his reputation to highly individual recipes. Right from the first bite, he unveils his high-flying precision and technical craftsmanship. Not afraid of challenges, each dish is rich in emotion. For example, he may prepare North Sea crab with finger lime, avocado and a subtle sweet-sour flavoured stem lettuce. He may enhance suckling veal, simply grilled, with a barigoule sauce and a gravy jazzed up by kimchi. This chef knows how to nurture and
18.5km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.