La Perluette
·Bed and breakfasts
WiFi availableFree ParkingAir conditioningHeatingGardenLuggage storageAll 29 facilities +
No checkout or paid ranking here — commission never drives content.
Book on FlyerTrip →R
Room types · 3
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Triangle Δ, Loire view
2 × Single bed(s)30 ㎡up to 2
This air-conditioned twin room features a desk, an outdoor furniture, garden views and a private bathroom. The unit offers 2 beds.
Rates / book on FlyerTrip →
Dièse #, Loire view
1 × Large bed(s) (King size)26 ㎡up to 2
Offering free toiletries and bathrobes, this double room includes a private bathroom with a bath and a hairdryer. The spacious air-conditioned double room offers a flat-screen TV, soundproof walls, a tea and coffee maker, a seating area as well as garden views. The unit has 1 bed.
Rates / book on FlyerTrip →
Oméga Ω
1 × Large bed(s) (King size)26 ㎡up to 2
The spacious double room features a private bathroom, air conditioning, soundproof walls, as well as a seating area with a flat-screen TV. This double room has a tea and coffee maker, TV, city views, as well as chocolate for guests. The unit offers 1 bed.
Rates / book on FlyerTrip →F
Facilities · 29
All facilities & services listed by the hotel (aggregated across sources).
WiFi availableFree ParkingAir conditioningHeatingGardenLuggage storageParkingFree WiFiSun terraceDaily housekeepingStreet parkingBoard games/puzzlesAllergy-free roomOutdoor furnitureDesignated smoking areaStaff adhere to local safety protocolsCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasSanitized tableware & silverwareContactless check-in/check-outSmoke alarmsProperty cleaned by professional cleaning companiesPhysical distancing in dining areasKey accessBicycle rentalNon-smoking roomsNon-smoking throughoutLaundry washed per local authority guidelines
N
Nearby & map
Dining
1
Christophe Hay - Fleur de Loire
Modern Cuisine, Creative · ★★ Michelin
€€€€
Christophe Hay's restaurant is housed in a 17C stone-built hospice on the banks of the Loire, overlooking the river that is his primary inspiration. Giving onto the kitchens, the elegant dining room is adorned with decor that evokes the chef's culinary world. He rolls out his repertoire, from signature dishes to original creations, which are notable for their lightness and flavour, but also their textures. Every plate is an ode to the Loire Valley, drawing on its Ossietra caviar from Sologne, wild-caught Loire perch, vegetables from the kitchen garden, Touraine guinea fowl, Chambord venison, W
569m
2
Assa
Creative · ★ Michelin
€€€€
Anthony and Fumiko Maubert have set up shop in the heart of Blois, while awaiting the refurbishment of their establishment on the banks of the Loire. For a long time, Anthony worked alongside Arnaud Donckele (La Vague d'Or), while Fumiko has a twin vocation of nutritionist and pastry chef - her creations stand out for their delicacy and low added sugar. Every morning (“assa” in Japanese), the couple devises the daily menu together, drawing on produce of impeccable quality and numerous Japanese seasonings and ingredients. Sansho berries, wild yuzu, nori seaweed broth, matcha tea and azuki red b
1.1km
3
Amour Blanc
Modern Cuisine
€€€
Christophe Hay's second restaurant is named after a species of carp. It is located on the first floor of a modern extension slightly set back from the original building. This inviting wood-panelled and light-filled interior, with its large bay windows looking out over the Loire, immediately works its magic. The chef of Fleur de Loire gives free rein to his passion for Loire ingredients (local cheeses, géline de Touraine heirloom poultry, fried small fish and mullet from the River Loire, lamb and caviar from the Sologne), but also Wagyu beef from his own farm. In short, fine ingredients treated
554m
4
Brut maison de cuisine
Modern Cuisine
€€
This tasty bistro with a contemporary feel has an open kitchen, shelves filled with jars of fermented vegetables and books… and just a handful of tables, so it's best to book. The chef, who has a solid track record, devises a short menu that changes regularly. The three pillars of his cooking are seasonality, local ingredients (such as Racan poultry) and modern, often bold cuisine, for example his dessert that combines a naturally sweet Jerusalem artichoke cream and a coffee ice cream with a pronounced flavour. Short list of natural and organic wines.
637m
5
Granica
Modern Cuisine · ★ Michelin
€€€
Just opposite their former establishment, Alice and Alexis Letellier are writing a new chapter at Granica. In a stylish, modern setting whose raftered ceiling bears witness to the premises’ former vocation as a barn, the couple is going from strength to strength in their new HQ. The chef deftly crafts a delicate, spot-on score in which premium ingredients are subtly garnished with fresh garden herbs. A set, several-course menu, razor-precision cooking, full-bodied gravies and sauces and elegant plating set the scene. Alice, your sommelier and in charge of the front of house, plies diners with
7.4km
6
Bro's
Modern Cuisine
€€
This eatery in the historic town just a stone’s throw from the banks of the Loire, which has quickly been taken by storm by the locals, is the brainchild of two enthusiastic cooks and inseparable pals. The scene upstairs sports a stylish rustic interior with contemporary touches, providing the perfect foil to a bistronomic score that shines the spotlight on locally sourced, seasonal ingredients, naturally washed down with Loire wines. Tapas inspired by the produce of south-west France and Spain are also available (evenings only and without reservations) in the ground-floor room.
769m
7
Le Médicis
Modern Cuisine
€€€
"The contemporary - style interior chimes with the up - to - the - minute culinary creations that keep pace with the market and the seasons; the chef also introduces a handful of welcome Asian touches: a pleasant mealtime in store. Friendly service. "
974m
1
2
3
4
5
6
7
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.