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La Maison Mulato Bordeaux, Saint-emilion

Name: La Maison Mulato Bordeaux, Saint-emilion
Address: 42 Cours Tourny, Libourne, Nouvelle-Aquitaine, 33500, Libourne, FR

8.4/ 10Recommended

·Guest houses

📍42 Cours Tourny, Libourne, Nouvelle-Aquitaine, 33500 · Libourne ↗

Full-service spaGardenTerraceFree WiFiHeated poolLibraryAll 14 facilities +

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Room types · 7

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Deluxe Apartment, Ensuite, Pool View

2 × King bed90 ㎡up to 4

2 King Beds969-sq-foot soundproofed room, deck/patio with pool views Layout - 2 bedrooms and sitting areaInternet - Free WiFi and wired internet accessEntertainment - Flat-screen TV with digital channelsFood & Drink - Kitchenette with refrigerator, stovetop, coffee/tea maker, and electric kettleSleep - Premium bedding and bed sheets Bathroom - Private bathroom, shower, free toiletries, and a hair dryerPractical - Wardrobe or closetComfort - Climate-controlled heating and air conditioningNeed to Know - Weekly housekeepingNon-Smoking

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Deluxe Suite, Ensuite (Galant de Nuit)

1 × King bed35 ㎡up to 2

1 King Bed377 sq feet Layout - Bedroom Internet - Free WiFi and wired internet accessEntertainment - Flat-screen TV with digital channels and streaming servicesSleep - Premium bedding and bed sheets Bathroom - Private bathroom, shower, free toiletries, and a hair dryerPractical - Desk and wardrobe or closetComfort - Climate-controlled heating and air conditioningNeed to Know - Weekly housekeepingNon-Smoking

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Deluxe Suite, Ensuite, Garden View (Magniolia)

1 × King bed35 ㎡up to 2

1 King Bed377-sq-foot room with garden views Layout - Bedroom Internet - Free WiFi and wired internet accessEntertainment - Flat-screen TV with digital channels and streaming servicesSleep - Premium bedding and bed sheets Bathroom - Free toiletries, a hair dryer, and towelsPractical - Wardrobe or closetComfort - Climate-controlled heating and air conditioningNeed to Know - Weekly housekeepingNon-Smoking

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Luxury Double Room, Ensuite (Fleur d'oranger)

1 × King bed25 ㎡up to 2

1 King Bed269 sq feet Layout - Bedroom Internet - Free WiFi and wired internet accessEntertainment - Flat-screen TV with cable channels and streaming servicesSleep - Premium bedding and bed sheets Bathroom - Private bathroom, shower, free toiletries, and a hair dryerPractical - Wardrobe or closetComfort - Climate-controlled heating and air conditioningNeed to Know - Weekly housekeepingNon-Smoking

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Luxury Double Room, Ensuite, Garden View (Belle de nuit)

1 × Double bed25 ㎡up to 2

1 Double Bed269-sq-foot room with garden views Layout - Bedroom Internet - Free WiFi and wired internet accessFood & Drink - Free bottled waterSleep - Premium bedding and bed sheets Bathroom - Shower, free toiletries, and a hair dryerComfort - Climate-controlled heating and air conditioningNeed to Know - Weekly housekeepingNon-Smoking

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Luxury Double Room, Ensuite, Garden View (Bouton d'or)

1 × King bed25 ㎡up to 2

1 King Bed269-sq-foot room with garden views Layout - Bedroom Internet - Free WiFi and wired internet accessEntertainment - Flat-screen TV with digital channels and streaming servicesSleep - Premium bedding and bed sheets Bathroom - Private bathroom, shower, free toiletries, and a hair dryerPractical - Wardrobe or closetComfort - Climate-controlled heating and air conditioningNeed to Know - Weekly housekeepingNon-Smoking

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Luxury Suite, Ensuite, Garden View (Fleur de lune)

1 × Double bedup to 2

1 Double BedOverlooking the garden Layout - Bedroom Internet - Free wired internet access Sleep - Premium bedding and bed sheets Bathroom - Free toiletries, a hair dryer, and towelsComfort - Climate-controlled heating and air conditioningNeed to Know - Weekly housekeepingNon-Smoking

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Nearby & map

Dining

La Table de Pavie

Creative · ★★ Michelin

€€€€

In the world-famous village of Saint-Émilion, Yannick Alléno rigorously oversees the restaurant of this luxury hotel, once a convent, whose nuns offered sanctuary to pilgrims and travellers. Chef Sébastien Faramond and his team turn out finely tuned dishes that lean towards the Aquitaine terroir of Southwest France, enhanced by remarkably intense sauces and reductions: koji risotto cooked in Graves wine, grated aged Mimolette cheese and cockles au naturel; the signature dish of "pigeon soufflé et rôti au feu d'enfer, bec façon ortolan, filet au jus de presse en amertume d'oseille"; warm chocol

6.9km

Logis de la Cadène

Modern Cuisine · ★ Michelin

€€€€

In the heart of the town, this logis dating back to 1848 is one of Saint Émilion’s oldest restaurants. Picture plush, cosy dining rooms done up in the same elegant vein as the guestrooms available for overnight stays. The chef Thibaut Gamba crafts delicate, subtle dishes that showcase local produce as much as possible. Some of the fruit and vegetables come from the estate’s farm, as does the honey. Splendid wine cellar, with a knockout selection of Bordeaux reds, ideal when sampled with the establishment’s superlative range of cheeses.

7.0km

Les Belles Perdrix de Troplong Mondot

Modern Cuisine · ★ Michelin

€€€€

Perched on a small hillock, the highest point of Saint Émilion, this prestigious château lives up to expectations. In this special place, the pared-down dining room looks out onto the magnificent vineyard. Here, preserving biodiversity is a priority and every effort is made to respect the natural environment. In line with this ethos, chef David Charrier cooks up wholesome food, expertly making use of the well-honed techniques in his repertoire. His dishes are precisely prepared using rigorously sourced ingredients, including some from the estate: duck tart seasoned with mustard seeds, bitter o

8.3km

La Table de Catusseau

Modern Cuisine

€€

At the helm are Kendji Wongsodikromo, originally from New Caledonia, and his wife Nadège, who attentively manages the restaurant floor. In an unadorned building of the characteristic sandy hue of local stone with large bay windows, the chef cooks up colourful modern cuisine inspired by the market. Both local and international influences can be detected: coconut-ginger-verbena ceviche of dolfinfish, tomato-Espelette pepper sorbet, young rabbit terrine with garden herbs.

2.9km

Château Grand Barrail

Modern Cuisine

€€€

This neo-Romantic château built in 1902 lies in the heart of the Saint-Émilion vineyards. It blends a time-honoured setting with contemporary design and diners sit either in the Art Nouveau-inspired lounges or on the beautiful terrace that looks out over the grounds and a sea of vines. At lunchtime, bistronomy dishes such as crispy duck, finely puréed sweet potato and roasted hazelnuts are served. The dinner menu features more ambitious cuisine (roasted veal sweetbreads with Bordeaux butter, a medley of carrots and their tops, cardamom jus).

3.8km

Felicità Trattoria

Italian

€€

Opposite the village's small railway station, an elegant Bordeaux-stone building now houses a refined trattoria. Chef and owner Pierre Rigothier has waved goodbye to Lune and its bistronomy cooking to usher in the cuisine of Italy (a passion of his) in a cosy, retro-style setting – honey-coloured stone walls, a solid wood table d'hôte and cane seats with velvet upholstering. The apparent simplicity of the cuisine belies the rigorous and skilful cooking and seasoning that goes into it, whether vitello tonnato or the perfect risotto. Reflecting true know-how, the menu is quite varied and serves

6.3km

L'Envers du Décor

Traditional Cuisine

€€

In the heart of this iconic wine village, a few steps from the bell tower, the picturesque red façade of this bistro catches the eye. Inside lies an elegant vintage décor with a zinc counter and leather bench seating. The menu runs the gamut of classic French staples from calf’s liver to Grand Marnier soufflé. Fine selection of reasonably priced wines.

7.0km

Le Tertre

Modern Cuisine, Creative

€€

In a small cobbled street in the village, this restaurant has been given a new lease of life by an accomplished professional couple, who took over in 2020. Building on classical foundations, the creative dishes are inspired and harmonious. They showcase produce from the region: Landes duck, Basque country trout, fish from the ports of Aquitaine. In an extension to the dining room, the wine cellar hewn out of the monolithic stone has a table for four that is in great demand in the evening.

7.0km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

La Maison Mulato Bordeaux, Saint-emilion

Room types · 7

Deluxe Apartment, Ensuite, Pool View

Deluxe Suite, Ensuite (Galant de Nuit)

Deluxe Suite, Ensuite, Garden View (Magniolia)

Luxury Double Room, Ensuite (Fleur d'oranger)

Luxury Double Room, Ensuite, Garden View (Belle de nuit)

Luxury Double Room, Ensuite, Garden View (Bouton d'or)

Luxury Suite, Ensuite, Garden View (Fleur de lune)

Facilities · 14

Nearby & map