Chaledhote
·Bed and breakfasts
Free ParkingAir conditioningHeatingFamily roomsGardenHikingAll 22 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
One-Bedroom Chalet
1 × Double bed(s)18 ㎡up to 3
Boasting a private entrance, this air-conditioned chalet comes with 1 bedroom and 1 bathroom with a shower and a hairdryer. Featuring a terrace with garden views, this chalet also features soundproof walls and a flat-screen TV. The unit has 1 bed.
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Facilities · 22
All facilities & services listed by the hotel (aggregated across sources).
Free ParkingAir conditioningHeatingFamily roomsGardenHikingCyclingParkingTerracePrivate parkingParking garageSpecial diet menus - on requestBadminton equipmentSun loungers or beach chairsSun umbrellasStaff adhere to local safety protocolsSanitized tableware & silverwareInvoice providedSmoke alarmsCCTV outside propertyNon-smoking roomsNon-smoking throughout
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Nearby & map
Dining
1
Le Georges
Modern Cuisine · ★ Michelin
€€€€
Le Grand Monarque, which is home to Le Georges, has withstood the test of time – the hotel’s first mention in the Michelin Guide dates back to 1900! This elegantly appointed establishment is ideally located between Paris and the Loire at a crossroads between the regions of western France. Thomas Parnaud has steadfastly remained true to his mission of shining the spotlight on local producers who respect the environment as he deploys a top-to-tail ethos. Examples include Perche pike with Eure-et-Loir mushrooms and house-made fish garum, or Racan chicken, seasonal endive and kumquat. It would be
21.0km
2
Terra
Italian
€€
A short walk from the city centre, in the suburbs of Chartres, the husband-and-wife team behind Terra (he is an Italian chef and she is a South African pastry chef) extend an invitation to join them on a culinary journey. The excellent and quintessentially Italian cuisine is served in a friendly atmosphere – the fiorentina-style cannelloni stuffed with veal and spinach and the house parmesan sauce is delicious!
20.4km
3
Bistrot Racines
Traditional Cuisine
€€
Eugène Viollet-le-Duc found Chartres's Gothic cathedral to be the most beautiful in France. The owner of Le Grand Monarque Hotel had the inspired idea of opening this friendly bistro and wine bar with a terrace overlooking the imposing edifice. Locals, pilgrims and tourists dig into good traditional fare that showcases local farmers and market gardeners: pâté en croûte; veal belly, coffee reduction and fluffy dauphine potatoes; floating island served with a ladle, a French childhood classic. Savvy choice of wines from small-scale winegrowers.
21.4km
4
Le Moulin de Ponceau
Modern Cuisine
€€
In the heart of the historic city, this eatery is well and truly located in an authentic 16C watermill built on the banks of the River Eure. The dining room oozes with nostalgic charm from bare beams and stone floors, while the floor-to-ceiling windows overlook the river. The chef favours a contemporary score: catfish in a courgette cannelloni; cromesquis of slow-cooked pork and popcorn crème; low temperature loin of pork, fried polenta, spinach and coffee sauce; crunchy rhubarb and vanilla crumble. Slick, seamless service and superlative patio (weather permitting).
21.7km
5
D'une Île
Country cooking
€€
The country annexe of Paris's Septime. Come to enjoy enduring, seasonal and rustic cuisine that is rooted in its surroundings, drawing solely on quality produce from the nearby markets (in Sarthe and Normandy) and, to a lesser extent, what is harvested in the farm's vegetable garden. The tastefully decorated dining room exudes rustic chic. In the same spirit, a few guestrooms extend an invitation to linger a little on this wooded hill in the Perche region, with its fruit trees, hives, and even a sauna overlooking the natural surroundings. A laudable initiative.
43.3km
6
Oiseau - Oiseau
Traditional Cuisine, Modern Cuisine
€€
Sven Chartier and his wife Marianne have built their new nest in this tiny Perche village, opposite a church several centuries old. Far from the madding crowd, the chef is flourishing in this country chic setting, pampering diners with wholesome fare that respects tradition: scallops, almond milk, cauliflower and citron; crispy chuck steak. Culinary precision meets comfort food…
45.8km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.