Willi's Moselschlösschen
·Holiday homes
Offsite parking discounted rates availableFamily roomsParkingTerraceStaff adhere to local safety protocolsGuest rooms disinfected between staysAll 16 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Three-Bedroom House
1 × Queen bed130 ㎡up to 6
Guests will find a stovetop, a refrigerator, a dishwasher and an oven in the kitchen. The holiday home also includes a barbecue. The spacious holiday home features a private entrance, a tea and coffee maker, a seating area as well as a terrace with garden views. The unit has 4 beds.
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Facilities · 16
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableFamily roomsParkingTerraceStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusFirst aid kit availableShared stationery like menus, pens are removedInternet accessJapanese gardenOffsite parking discounted rates availableSelf parking (surcharge)Free wired internetNon-smoking roomsNon-smoking throughout
N
Nearby & map
Dining
1
schanz. restaurant.
Modern French, Creative · ★★★ Michelin
€€€€
It is thanks to Thomas Schanz that this small town on the Mosel, already known for its excellent wines, has also become a mecca for foodies. With his own distinctive style, he puts a modern spin on classic cuisine. The dishes are very precisely and delicately crafted using ingredients of outstanding quality. Prepared with a very personal touch, one of the chef-patron's signature classics is his pot-au-feu, which is adapted to each season – at the time of our visit it featured rabbit saddle, kidney and liver, young root vegetables and lovage – simply wonderful! Good to know: Alongside the set m
2.5km
2
Wein- und Tafelhaus
Farm to table, Mediterranean Cuisine · ★ Michelin
€€€€
In this small winemaking village, Daniela and Alexander Oos have turned a winegrower's house dating back to 1672 into a lovely fine dining restaurant where guests really feel at home. The chef cooks up classic cuisine using seasonal ingredients and drawing on Mediterranean and Asian influences; front of house, the cordial proprietress wins over diners with her easy Tyrolean charm. Punchy, elegant dishes made from top-notch ingredients (eg tender and aromatic slow-cooked Wagyu beef saddle with a robust jus full of depth and delicate sweetness) are accompanied by a great wine list with an emphas
4.6km
3
vierzehn 85
Contemporary, Classic Cuisine
€€€
The former tithe farm from 1485 - still with a beautiful half-timbered facade - offers homely, modern guest rooms and a very nice, tasteful and casual restaurant on two floors with smaller and larger rooms and charming niches. The kitchen serves really good contemporary dishes from many regional and always seasonal products. Wines from the own vineyard. In summer, the terrace is inviting.
4.7km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.