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Hotel Sonne

Name: Hotel Sonne
Address: Hauptstrasse 82, Einsiedeln, CH

★★★·8.2/ 10Recommended

·Hotels

Meeting roomsFree WiFiMeeting roomsBreakfast available (surcharge)Rooftop terraceSafe-deposit box at front deskAll 11 facilities +

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DiningSights

Magdalena

Modern Cuisine, Seasonal Cuisine · ★★ Michelin

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The motto here is "raw, rugged, regional." Chef Dominik Hartmann and his team delight diners with modern seasonal cuisine that strikes an impressive balance between natural simplicity and creativity, complexity and a pleasing sense of groundedness. Great emphasis is placed on regional sourcing, with a preference for small-scale producers. There is a fully vegetarian seven-course surprise menu, with the option to add two extra courses. The house-made bread with butter is extremely moreish, as is the interesting combination of beetroot – oven-baked and puréed – with fruity-tart fermented blackbe

13.8km

Gasthaus Löwen

Classic Cuisine, Modern Cuisine · ★ Michelin

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Dating back to the 16C, Löwen is a lovely traditional inn that has been run by Tanja and Franco Körperich since 2019. She takes care of the service in the charming and elegant wood-panelled dining space on the first floor, and Franco is at the helm in the kitchen. Diners sit at elegantly laid tables to savour a surprise menu comprising four to eight courses, with vegetarian options available if pre-ordered. Top-quality ingredients go into classic dishes that draw on modern and international influences. A shining example is the gently barbecued and mildly spiced king prawn, accompanied by light

13.4km

Löwen - Apriori

Mediterranean Cuisine, Seasonal Cuisine · ★ Michelin

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You can sense the dedication of hosts Rita and Domenico Miggiano-Köferli, who, since 2000, have been running this lovely inn that is steeped in history. As well as having tasteful, individually decorated guestrooms and Gaststube (their everyday restaurant), Löwen is home to Apriori, a fine dining restaurant that has held a MICHELIN star since 2018. The setting is modern and elegant, with warm tones and elegant design details shaping a refined interior. The small private dining area, with just five tables, offers a wonderfully intimate atmosphere. Chef-patron Domenico Miggiano puts his heart an

16.6km

Gasthof zur Sonne

Swiss, Traditional Cuisine · Bib

€€

This 500-year-old heritage-protected inn is run by Patricia and Cäsar Meyer, who represent the second generation of their family here. He has a penchant for fish caught in Lake Zurich, just a stone's throw away – you can't get any fresher or more regional than that! Meat and vegetables, too, are sourced from the immediate vicinity. Besides the whitefish and perch, the Stäfa venison is especially worth trying, such as the overnight-braised shoulder with Pinot Noir sauce. This commitment to regional ingredients underscores the kitchen's sustainable approach. Food is served on the first floor of

12.8km

Birdy's by Achtien - The Nest

Creative, Modern Cuisine · ★ Michelin · Bib

€€

A restaurant within a restaurant. In the middle of Birdy's by Achtien - Sharing Restaurant you will find The Nest. The setting is cheerful, with pleasing floral touches and enjoyable relaxing background music. Diners can also interact directly with the team at work in the open kitchen, which makes for a delightfully interactive atmosphere. Using regional ingredients, chef Christian Vogel creates a modern surprise menu with five courses that change according to the season. The Lostallo salmon owes its wonderful texture to a special cooking technique – truly intriguing. Equally tempting: the del

18.4km

Loy Fah

Thai contemporary

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This chic restaurant on the fourth floor of the tasteful Panorama Resort & Spa boasts a stunning panoramic view over Lake Zurich. Inside, you are served by an extremely friendly and attentive team. The food is a modern take on authentic Thai cuisine, which is also adapted to European palates in terms of spiciness. You can put together your own menu.

6.7km

Adler

Country cooking, Traditional Cuisine · Bib

€€

The name of the game here is "Gasthaus at its best" – this applies to the cosy space, the cordial, attentive service, and chef Daniel Jann's cuisine. Whether you opt for Murmeltierpfeffer (marmot stew), Gitzi-Bratwurst (a goat meat and beef sausage) or asparagus dishes, meticulous craftsmanship and flavour are guaranteed. The focus lies squarely on the region. Eating here is fun! Stylish guestrooms are available for overnight stays.

15.8km

da Frappa

Italian Contemporary

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Fabio Imparato, who hails from the Italian province of Salerno, is the head chef at this restaurant not far from the lake. After working in various fine dining restaurants, he now devotes himself to Italian and Mediterranean cuisine. The seasonal surprise menu comes in a four- or five-course format. The wine list, too, draws on labels from the chef's homeland. Service is friendly and professional, and the aesthetic is appealing, refined and upscale. Conveniently, there is a public car park nearby.

9.4km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Hotel Sonne

Room types · 3

Standard Triple Room

Standard Single Room

Standard Double Room

Facilities · 11

Nearby & map