La Table De Jeanne - Hôtel & Restaurant
·Hotels
Check-in 03:00 PM / out 11:00 AM
Guest education on local ecosystems and cultureFamily roomsPacked lunchesPets allowedTerraceKid mealsAll 28 facilities +
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Double Room with Sea View
1 × Queen bed20 ㎡up to 2
With views of the sea and Erquy Port, this room includes an LCD TV and private bathroom.
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Double Room with Sea View and Balcony
1 × Queen bed20 ㎡up to 2
This double room is consisted of of a flat-screen TV with cable channels, a private bathroom as well as a balcony with sea views. The unit has 1 bed.
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Facilities · 28
All facilities & services listed by the hotel (aggregated across sources).
Guest education on local ecosystems and cultureFamily roomsPacked lunchesPets allowedTerraceKid mealsOutdoor furniturePet bowlsStaff adhere to local safety protocolsFire extinguishersSmoke alarmsSecurity alarmInternet accessFishing nearbyPaddle boating nearbyScuba diving on siteBicycle-friendly propertyBeach toysBeach club nearby (surcharge)Television in common areasVegetarian menu options availableWater sports equipmentWine release eventsFree wired internetGuest education on local ecosystems and cultureNon-smoking roomsRestaurantNon-smoking throughout
N
Nearby & map
DiningSights
1
Le Biniou
Traditional Cuisine · Bib
€€
The chef finds his inspiration in deepest Brittany, illustrated by dishes such as crumbly buckwheat in butter and shallots, but is also open to other influences, as the loin of roast croaker, grenobloise seasoning and shellfish bisque illustrate. Well-crafted food, cheerful service, a digestible bill and only a few knots from the beach.
7.9km
2
Le Bon Abri
Traditional Cuisine · Bib
€€
This friendly bistro in the heart of this small coastal village occupies a charming building opposite the church. The space has been completely renovated in a contemporary style, while retaining nods to the past. Based on dishes for sharing and Celtic ingredients, the food bears the hallmark of Christophe Le Fur (Auberge Grand'Maison). Order a delicious pâté en croûte-style poultry and foie gras terrine, followed by a generous and perfectly indulgent house-made tiramisu for dessert. Front of house, Sonia Quéro provides dynamic service and a friendly welcome.
19.9km
3
Le Jardin Délice
Modern Cuisine
€€
In the heart of this seaside resort on the Côte d'Émeraude (so-called "Emerald Coast"), this restaurant with its spruce interior is run by a pair who earned their stripes at some top restaurants. Here at his own restaurant, Julien Gourmelen pays tribute to the tastes and ingredients of his native Brittany. Roasted white asparagus, almond milk emulsion, haddock, kumquat, fresh herbs; crispy fillet of pike-perch, artichoke barigoule, coriander: this experienced chef brings commitment to every dish. Adeline Moiroud, the other half of this talented duo, provides well-paced smiling service.
15.9km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.