Chalet Villa Turistica Faro Cullera
·Villas
Offsite parking discounted rates availableElectric bicycle charging stationAir conditioningSwimming poolBBQ facilitiesHot tub/JacuzziAll 20 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Villa With Sea View
1 × Double bed310 ㎡up to 7
This villa's special features are the private pool and the fireplace. Featuring a private entrance, this spacious villa also consists of 5 separate bedrooms and 3 bathrooms with a bath and a shower. Guests will find a stovetop, a refrigerator, a dishwasher and kitchenware in the fully equipped kitchen. The villa also offers a barbecue. The air-conditioned villa provides a TV, a washing machine, a coffee machine, a safe deposit box as well as sea views. The unit offers 7 beds.
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Facilities · 20
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableElectric bicycle charging stationAir conditioningSwimming poolBBQ facilitiesHot tub/JacuzziParkingPets allowedOutdoor furnitureGuest rooms disinfected between staysFire extinguishersFirst aid kit availableInternet accessJapanese gardenElectric bicycle charging stationOffsite parking discounted rates availablePlayground on siteSwimming nearbyAccess to nearby indoor poolFree wired internet
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Nearby & map
DiningSights
1
Arrocería Maribel
Rice Dishes · Bib
€€
The Parque Natural de la Albufera, with its ecosystem of major ecological interest, is teeming with restaurants and “arrocerías” specialising in the same ingredient, namely rice, so the Maribel stands out even more as a result. Its updated interior highlights the rich rice-growing culture of the region, enhanced by a spacious terrace that is within touching distance of the canal. The à la carte, featuring a traditional section and one which is more creative and contemporary, is complemented by two set menus that extol the virtues of local dishes and the full flavours of the Valencia region. A
16.1km
2
Cami·Vell
Traditional Cuisine, Contemporary · Bib
€€
One of those instances where the passing of the generational baton has injected renewed energy into a business, although it’s not uncommon to see its founder, Antonio López, still putting in an occasional appearance! Toni, front of house, and his brother Iván, in the kitchen, are now running the show on their own. In the dining room, which is divided between several spaces with a rustic-contemporary decor, attractive azulejo tiling and an open-view kitchen, the concise à la carte focuses on updated traditional cuisine, with a continual nod to local products, alongside three tasting menus (Xúqu
18.8km
1
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.