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Days Inn by Wyndham Montreal Airport Conference Centre

Name: Days Inn by Wyndham Montreal Airport Conference Centre
Address: 4545, boul. Cote-Vertu Ouest, Dorval, CA

★★★·7.7/ 10Good

DDays Inn·Wyndham Rewards·Hotels

📍4545, boul. Cote-Vertu Ouest · Dorval ↗

📞0039 028833

90 rooms· Check-in 03:00 PM / out 12:00 PM

Offsite parking discounted rates availableFitness facilities (surcharge)Air conditioningFamily roomsLift / ElevatorExpress check-in/check-outAll 33 facilities +

Review

Official

Take advantage of recreation opportunities such as a fitness center or take in the view from a terrace and a garden. Additional amenities at this hotel include complimentary wireless internet access, concierge services, and babysitting (surcharge). For lunch or dinner, stop by La Brasserie de Milan, a restaurant that specializes in Mediterranean cuisine. Dining is also available at the coffee shop/cafe, and 24-hour room service is provided. Wrap up your day with a drink at the bar/lounge. Full breakfasts are served on weekdays from 6:30 AM to 11:00 AM for a fee. Featured amenities include a business center, limo/town car service, and express check-out. Planning an event in Milan? This hotel has 28729 square feet (2669 square meters) of space consisting of a conference center and 17 meeting rooms. Self parking (subject to charges) is available onsite. Make yourself at home in one of the 323 individually furnished guestrooms, featuring minibars and LCD televisions.

Guest scores & sentiment

From 552 guest reviews · multi-source · as of 2026-07-05

Guests praise value, location, comfort, and staff. Complaints focus on maintenance issues, noise from construction/traffic, and outdated online info regarding shuttles.

Dimension scores · cross-source

Location7.8

Surroundings7.4

Service7.1

Cleanliness7.1

Value6.9

Facilities6.5

＋ PraisedGood value for money · Friendly and professional staff · Clean and tidy rooms · Comfortable beds

－ ComplaintsNo free airport shuttle · Outdated facilities needing repair · Poor hygiene details · Inconvenient location and transport

KEYGood for budget travelers. Verify shuttle availability and noise sensitivity.

FAQ · grounded in hotel data & reviews

locationIs the location convenient? How far is it from the airport?＋

It is highly convenient, located less than 3 km from Trudeau Airport near highways. Guests rate the location 7.8/10 for its accessibility.

diningAre there dining options? How is breakfast?＋

The on-site Restaurant Pizzeria L'Euro offers a daily à la carte menu. While some families praised the breakfast, others noted outdated online info, so please confirm upon check-in.

businessIs it suitable for business travel? Are there office facilities?＋

Yes, business guests appreciate the spacious rooms, fast Wi-Fi, and high value. It features a business center, fax/copy services, and free wired internet.

familyIs it convenient for families with children? Are there kids' facilities?＋

Children are allowed, and family rooms are available. Some families found it good value, but reports mention difficulty getting cribs and hygiene details, so communicate in advance.

roomAre the rooms clean and comfortable? Any tips?＋

Beds are generally comfortable and rooms spacious. However, facilities are aging with some leaks or odors. Cleanliness scores 7.1, so inspect carefully if sensitive to hygiene.

pros_consWhat are the main pros and cons of this hotel?＋

Pros: High value, airport proximity, comfortable beds, friendly staff. Cons: Aging facilities, poor soundproofing, odors, and outdated online info. Overall recommendation rate is 99%.

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DiningSights

Limbo

Modern Cuisine · Bib

This bistro in the heart of Little Italy, a stone's throw from Jean-Talon Market, is now run by chef Harrison Shewchuk. On his concise, seasonal menu, a handful of timeless classics – such as beef tartare with beef jelly and trout roe – sit alongside a roster of dishes that change with the seasons, making particular use of vegetables sourced from a farm in the Estrie region. The chef is a fan of offal and gives it the gourmet treatment, eg breaded veal brains with sauce ravigote or devilled beef tongue. This modern cuisine with its roots in the classic French repertoire goes down a treat with

9.4km

Le Petit Alep

Middle Eastern · Bib

In their inviting and colorful restaurant, sisters Chahla and Tania Frangié, honor their family's Middle Eastern heritage through their food, which draws in particular on Syrian and Armenian culinary traditions. The menu, packed with authentic and opulent flavors, features mezze for sharing: labneh, hummus, aromatic salads (including fattoush), all served with grilled pita. The beef kebabs, like many other dishes, are spiced up with fléflé, a traditional Syrian condiment (puréed red pepper, sesame, and black cumin seeds with olive oil). For the perfect finish, order the emblematic mehalabié—a

9.5km

Casavant

French · Bib

A brand-new bistro in a lively, buzzing neighborhood. Chef Charles-Tristan Prévost, previously at the renowned Le Club Chasse et Pêche, cooks up generous, meticulously prepared and indulgent bistro cuisine. He sources produce from the famous Jean Talon market nearby. The already iconic Casavant sausage and mash is a mainstay on the menu, as is the confit leek tartlet with Mornay goat's cheese and hazelnut sauce. The evening menu expands to include beef tartare and smoked mackerel, sea bass à la grenobloise, and magret de canard with cider sauce. Natural wines are well represented on the wine l

9.6km

Parapluie

Modern Cuisine, French · Bib

Half of this restaurant, which seats some 30 diners, is taken up by a marble counter that encircles the kitchen. From that vantage point, facing Chef-owner Robin Filteau Boucher, you are totally immersed in the action. His menu, inspired by French cuisine, consists of seasonally focused sharing plates, although his egg mayonnaise with lobster is a year-round fixture – removing it would cause his customers to revolt! His pared-back, elegant dishes reveal bold, balanced and masterful flavors; they are also testament to his close attention to sauces, which are one of his strong suits. Start with

9.6km

Le St-Urbain

Modern Cuisine

$$$

Nothing quite beats a good neighborhood restaurant, and this renowned place in the Ahuntsic district is a perfect example. The direct view of the chefs in the kitchen and the natural light streaming through the large bay window make for an atmosphere that is both lively and welcoming. One whole wall is devoted to a large menu written in chalk: the attractive selection of seasonal dishes is a real pleasure to read. The kitchen does not take the matter of flavor lightly, with each dish confidently celebrating just that—Arctic char with carrots or venison with celery root are perfect examples.

7.7km

Damas

syrian

$$$$

This place exudes an infectious joie de vivre. Whether you're new to Syrian or pan-Ottoman cuisine or a connoisseur, the experienced and welcoming team will lay out a memorable feast for you. From dazzlingly fresh salads (such as fattoush) to succulent meats (including pastirma), each dish is bursting with color, flavor, and energy. The lamb, cooked in various ways, is a must. Tip: Opt for a table in the main dining area to watch the chefs as they prepare the bread and cook on the charcoal grill.

9.0km

Park

sushi

$$$$

At Westmount, Chef-owner Antonio Park serves up vibrant and balanced Japanese/South American fusion cuisine. To the sound of 80s pop, diners tuck into dishes such as precisely cooked suzuki accompanied by fragrant chimichurri and maitake mushrooms, or a selection of tuna sushi with specialty condiments: bluefin tuna with daikon steeped in yuzu, marinated jalapeño albacore, longfin tuna with ginger flower... This is an extensive and mouthwatering menu, that is also available as an omakase experience in the evening, for a culinary voyage with stopovers in Japan and Argentina.

9.0km

Moccione

italian

After an olive oil-infused negroni—the perfect cocktail to whet the appetite— delve into the Italian menu created by Chef-owner Luca Cianciulli. His cuisine celebrates traditional flavors like those found in the crispy arancini with a gooey cheese center, accompanied by a vibrant red tomato sauce. The dishes, which have a creative edge—for instance, the refreshing scallop crudo with fennel granita—demonstrate a confident grasp of flavors. House-made pastas, such as the generous dish of casarecce with rapini, sausage, and tangy pecorino, are among the house specialties. A carefully considered s

9.6km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Days Inn by Wyndham Montreal Airport Conference Centre

Guest scores & sentiment

Room types · 2

King Room- Non-Smoking

Queen Room with Two Queen Beds - Non-Smoking

Facilities · 33

Nearby & map