8 Le Chiron de la Roche 85130 Chanverrie
·Bed and breakfasts
WiFi availableFree ParkingAir conditioningHeatingGardenParkingAll 12 facilities +
04
Guest scores & sentiment
From 75 guest reviews · multi-source · as of 2026-07-21
Guests praise the warm host, delicious homemade breakfast, and proximity to Puy du Fou. Rooms are clean and comfortable. Minor issues include noisy ventilation, limited nearby dining, and navigation errors, but overall satisfaction is very high.
Dimension scores · cross-source
Wi-Fi10.0
Rooms9.9
Service9.9
Cleanliness9.9
Value9.8
Location9.7
Facilities9.7
Surroundings9.6
＋ PraisedWarm hosting and practical visit tips · Generous and varied homemade breakfast · Clean, comfortable rooms with AC · Quiet setting close to Puy du Fou
－ ComplaintsNoisy bathroom exhaust fan at night · Occasionally inaccurate GPS directions · Limited nearby dining options · Noisy bathroom ventilation
KEYIdeal for Puy du Fou visitors. Verify navigation routes. Sensitive to noise may find ventilation loud. Limited nearby dining options.
FAQ · grounded in hotel data & reviews
locationHow is the location and what attractions are nearby?＋
The hotel enjoys a convenient location near Puy du Fou Theme Park and cities like Cholet. It is close to the airport for easy travel.
diningHow is the breakfast and dining options nearby?＋
Guests highly praise the delicious homemade breakfast. However, note that dining options in the immediate vicinity are limited.
coupleIs this hotel suitable for couples?＋
Highly recommended for couples. 57 couple guests stayed here, praising the hospitality and comfort. The 99% recommendation rate confirms its appeal.
roomWhat are the room facilities and service levels like?＋
Rooms feature flat-screen TVs, coffee machines, and AC, rated 9.9 for cleanliness. Service is excellent (9.9), with guests noting warm hospitality.
pros_consWhat are the main pros and cons of staying here?＋
Pros: Warm hospitality, delicious breakfast, great location, clean rooms. Cons: Noisy ventilation, limited nearby dining, occasional navigation errors.
policyWhat are the check-in/out times and pet policy?＋
Check-out is at 10:00. Children are allowed, but pets are not permitted. The property is non-smoking throughout.
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Double Room
1 × Double bed(s)15 ㎡up to 2
The well-fitted kitchenette has a refrigerator, kitchenware, a microwave and a toaster. The air-conditioned double room offers a flat-screen TV, a private entrance, a tea and coffee maker, a seating area as well as garden views. The unit has 1 bed.
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Facilities · 12
All facilities & services listed by the hotel (aggregated across sources).
WiFi availableFree ParkingAir conditioningHeatingGardenParkingTerraceFree WiFiPrivate parkingSun terraceShared lounge/TV areaNon-smoking throughout
N
Nearby & map
Dining
1
L'Envers du Décor
Modern Cuisine · Bib
€€
This old bakery has been transformed into a smart, contemporary restaurant that sports a minimalist vibe. Chef Aurélien Jousseaume earned his stripes in Michelin-starred kitchens with the likes of Etchebest, Guy Savoy and Guy Martin. To-ing and fro-ing between his open kitchen and the restaurant floor, the chef, who is clearly having a ball, takes the orders and presents the dishes himself. His delicious seasonal cuisine showcases his flair for creating remarkable sauces and jus: creamy jus of trout roe, sabayon enhanced with smoked salt, watercress and horseradish sauce, veal jus with lovage.
9.5km
2
La P’tite Patte
Modern Cuisine · Bib
€€
In the same plush bourgeois edifice as its parent establishment, La Patte Noire, the vintage-appointed La P’tite Patte bistro occupies the ground-floor. The unfussy, wholesome score shines the spotlight on top-drawer produce, examples of which range from a succulent beef-carrot terrine savvily paired with a warm caper and gherkin dressing to tapilla of Iberian pork, wickedly flanked by crunchy fries cooked in beef tallow. Hunger obliterating, throbbing with big-boned flavours and delicately crafted – hard to beat!
13.6km
3
L'Ourdissoir
Modern Cuisine · Bib
€€
This modest establishment at a remove from the city centre, whose name is a nod to its past vocation as a weaver's house, boasts an inviting interior of exposed stone and wood panelling – the perfect backdrop for contemporary cuisine made with top-notch seasonal ingredients. The short menu is beautifully presented and original, with some unexpected combinations, such as pollock with a helianthus medley, grapefruit and watercress sauce. The food is truly delicious, and that goes for the desserts, too. Don't miss out!
14.1km
4
L'Orangerie - Château de la Barbinière
Modern Cuisine
€€
This appealing cuisine ticks all the boxes: quality ingredients, bold flavours and appetising presentations. A starter of delicate mushroom ravioli, ricotta, spinach and fried egg; a main dish of guinea fowl with porcini, herb gnocchi, chestnuts and Brussels sprouts. The restaurant is housed in a château – now a hotel – set in wooded grounds. Accommodated in a glass-paned extension, the dining room overlooks the gardens.
5.4km
5
Aroma
Modern Cuisine
€
This modern and colourful restaurant in the town centre is run by a young couple who have plenty of drive. They have created an evolving menu, never departing from the sacrosanct trio of freshness, tastiness and Vendée ingredients.
9.6km
6
La Grange
Modern Cuisine
€€
A wood-rich interior and a striking feeding trough set the scene in this isolated old farmstead that is clearly proud of its rural origins. A few modern details do however contrast with the initial portrait, starting with stylised photos and a glazed wine cellar. In the same vein, the chef orchestrates a modern score founded on tradition. The menu is concise and enticing: beef tartare, 30-day aged on the bone rib of beef, sole meunière, wild seabass...
12.0km
7
Le Patte Noire
Modern Cuisine
€€€€
Presiding over its grounds, this charming 19C château houses a lovely restaurant on the first floor. Done out with carpeting, beige walls, colourful wallpaper, mouldings, mirrors on the ceiling and a large fireplace, the space is modern and inviting. Chef Adrien Roux expertly selects top-quality seasonal ingredients for his set menus: trout roe, hand-dived scallops, lobster from Brittany and rabbit from the Vendée… And how could we forget the famous pata negra bellota, which not only gives the restaurant its name, but also lends an indulgent touch to a number of dishes. Generosity, colour and
13.6km
8
Le Stofflet - Château Colbert
Traditional Cuisine
€€
This magnificent 17C tuffeau and granite château is already worth a visit for its rich chequered history and its 800m² cottage garden, voted the most beautiful cottage garden of France in 2016 and 2021. Guests are welcomed beneath a 13m-high dome, before progressing into one of two dining rooms, both of which sport high ceilings and crystal chandeliers. This glamorous interior is fully equal to the fine dining experience of contemporary cuisine: wafer-thin tartlet of aubergine caviar, prawns and radishes; guinea fowl, herb butter, mashed potato and autumn veggies; roast figs in port wine, almo
18.5km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.