Domaine des Voiles de Pierrefeu
·Hotels
Outdoor pool - seasonalParking (limited spaces)Breakfast available (surcharge)Pool sun loungersPool umbrellasSmoke-free propertyAll 13 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Double Room
19 ㎡up to 2
<p><strong>1 King Bed</strong></p><p>205 sq feet </p><br/><p><b>Sleep</b> - Bed sheets </p><p><b>Bathroom</b> - Private bathroom, shower, towels, and shampoo</p><p><b>Practical</b> - Wardrobe or closet; rollaway/extra beds available on request</p><p><b>Comfort</b> - Daily housekeeping and heating</p><p><b>Need to Know</b> - No cribs (infant beds) available</p><p>Non-Smoking</p>
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Facilities · 13
All facilities & services listed by the hotel (aggregated across sources).
Outdoor pool - seasonalParking (limited spaces)Breakfast available (surcharge)Pool sun loungersPool umbrellasSmoke-free propertySnack bar/deliBanquet hallStair-free path to entranceWaterslideFree self parkingHiking/biking trails nearbyWheelchair accessible
N
Nearby & map
DiningSights
1
Chez Jeannette
Modern Cuisine · ★ Michelin
€€€€
Set in a Provençal vineyard, this restaurant promises a unique experience in which gastronomy meets contemporary art. In a sleek, designer setting, the restaurant overlooks the estate's organic vineyards, where Daniel Buren's flags dance in the wind. The seasonal cuisine, with local produce at its heart, reflects the restaurant's ecological commitments: organic vegetable garden, house-made ricotta, beeswax from the hives. The dishes, such as bluefin tuna with courgette flowers, or rhubarb and raspberry dessert, are light, fragrant and delicious. With its guestrooms, art centre and remarkable g
18.0km
2
Les Minots de la Garrigue
Mediterranean Cuisine
€€
Two brothers have transformed this shopfront, formerly a tobacco shop, on Place Clemenceau into a plant-filled eatery that exudes the cheer of the South of France, centred on a large open-air patio. In this bright setting decorated in blue, pink and orange, Martin (in the kitchen) and Léo (front of house) serve up fresh, unpretentious and flavoursome cuisine influenced by the market: Mediterranean bluefin tuna carpaccio; dentex steak, courgette gratin and herb oil; almond and fig tart. There are also a few vegetarian options. With a jovial welcome, relaxed atmosphere and very reasonable prices
12.8km
3
La Colombe
Traditional Cuisine
€€€
Sesame salmon tataki with a crunchy vegetable salad; turbot fillet, pan-fried chanterelles and a black garlic jus. With their generous, seriously Provençal cuisine, Pascal and Nadège Bonamy have elevated their restaurant at the foot of the Maurettes mountains to one of the best in the region.
13.1km
4
Le Jardin
Modern Cuisine
€€
Set in a picturesque little street in the old part of the village, this small restaurant initially charms you with its rustic appeal and delightful terrace, complete with fountain and pergola, and surrounded by greenery and flowers. In the kitchen, Riccardo Berto sprinkles his colourful Mediterranean dishes with Peruvian touches, informed by his experience as chef at L'Altiplano in Val d'Isère. One example would be the amberjack ceviche enhanced by an invigorating leche de tigre with peach and crispy corn. A truly enjoyable experience.
17.2km
5
La Table du Baguier
Provençal
€€€
Close to Loube Mountain and Sainte-Baume Mountains, this modern vineyard restaurant cultivates the tradition of delicious Provençal cooking, offering an opportunity to sample typical slow-cooked dishes, such as pieds paquets and beef stew, or a contemporary take on dishes that have their roots in the local terroir (einkorn wheat risotto and seasonal mushrooms; purple artichokes in barigoule with smoked bacon). Here you can sit down to enjoy hearty, indulgent cuisine that pairs well with the estate's organic wines from the Coteaux Varois appellation. The guestrooms are also a convenient base fo
18.2km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.