Hotel-Restaurant Heute
·Hotels
Offsite parking discounted rates availableParkingConcierge serviceInternet accessOffsite parking discounted rates availableReception hallAll 10 facilities +
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Room types · 5
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Family Room
1 × Single bed / 1 × Large bed40 ㎡up to 3
The family room provides a private entrance, a seating area, as well as a shared bathroom featuring a shower and a hairdryer. This family room features heating and a flat-screen TV. The unit offers 2 beds.
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Comfort Double Room
2 × Single bed20 ㎡up to 2
Modern room including a seating area, desk, flat-screen TV and a private bathroom. This room offers additional space.
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Twin Room
2 × Single bed18 ㎡up to 2
The twin room provides a private entrance, a seating area, as well as a shared bathroom featuring a shower and a hairdryer. This twin room offers heating and a flat-screen TV. The unit offers 2 beds.
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Double Or Twin Room
2 × Single bed16 ㎡up to 2
Modern room including a seating area, desk, flat-screen TV and a private bathroom.
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Single Room
1 × Single bed16 ㎡up to 1
Modern room including a seating area, desk, flat-screen TV and a private bathroom.
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Facilities · 10
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableParkingConcierge serviceInternet accessOffsite parking discounted rates availableReception hallShopping on siteFree wired internetNon-smoking roomsNon-smoking throughout
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Nearby & map
DiningSights
1
La Société
Modern Cuisine, International · ★ Michelin
€€€€
Everything is just right in this compact fine dining restaurant in the student area known as Kwartier Latäng, from the service to the ambience and the food. Chef Leon Hofmockel's fresh and original ideas shine through in his innovative dishes. His creative French cuisine is presented in the form of a five- to seven-course set menu – a vegetarian version is also available upon request. With great skill, he combines exquisite craftsmanship with finesse and bold flavours. This is evident in the XO-sauce-braised carrot with a salty, nutty sunflower seed pesto, a full-bodied vadouvan hollandaise wi
9.8km
2
Gasthaus Scherz
Austrian, Country cooking · Bib
€€
Born in Vorarlberg, but no stranger to Cologne's restaurant scene, Michael Scherz showcases the cuisine of his home country. The menu is divided into Austrian classics, including Tafelspitz (boiled beef), Wiener schnitzel and Kaiserschmarrn (shredded pancake with raisins), and "new classics with a twist", such as "Drei-Käse-Hoch, corn soufflé, green asparagus and artichoke" – to be washed down with good wines from Austria. The pleasant and professional team provides speedy, friendly, laid-back service. There is also a nice bar. The terrace to the rear of the restaurant is another appealing spo
8.8km
3
ZEN Japanese Restaurant
Japanese
€€
Located in a residential area, this restaurant is a firm favourite with fans of Japanese cuisine. In a pared-back Far Eastern-style setting, diners can look forward to a pleasantly lively atmosphere, as well as friendly and professional service with an authentic Japanese touch. It is clear that a well-coordinated team is at work here. Your options include gyoza, tempura, grilled and pan-fried dishes, udon, sushi and sashimi, plus a large omakase set menu. Wine, sake and Japanese whisky to go with it.
7.7km
4
Schloss Loersfeld
Classic French, International
€€€€
The centuries-old castle with its extensive grounds is a magnificent property, boasting stylish rooms and salons displaying period details behind its massive old walls. This stately backdrop makes for a fabulous setting in which to relish classic cuisine either à la carte or in the form of a three- to six-course set menu. Caviar or oysters are popular appetisers, followed by tempting dishes such as "smoked eel, eel glaze, beetroot, potato, radish" or "lobster tail, mandarin, kumquat, walnut, gin gel, bergamot beurre blanc". Friendly and attentive service. Tip: There is an interesting set menu
7.7km
5
Kluth
Modern Cuisine, Seasonal Cuisine
€€
In the heart of the Ehrenfeld district, Hannes Radeck and Kevin Rademacker (formerly of Cologne's Ox & Klee) have struck out on their own. The ambitions of this chef-owner pair are evident in delicately composed, creative modern dishes, such as "Potato brioche, Comté, celery, grapes" or "Bresse chicken, hazelnut, leek". As an alternative to the à la carte selection, there is a six-course surprise menu dubbed "Et kütt wie et kütt" ("It is what it is"), available in a meat/fish or vegetarian version. Seasonality and organic produce are central to the concept, with many fermented and pickled ingr
9.5km
6
Christoph Pauls Restaurant
Farm to table, Seasonal Cuisine
€€
No stranger to the Rhineland's restaurant scene, Christoph Paul runs this trendy modern restaurant with his wife Juliane. The striking religious imagery on the wall is a reminder of the site's former vocation as a chapel. A seasonal three- or four-course set menu with a choice of dishes is served. The terrace laid out beneath venerable old trees is delightful. A parking space can be reserved upon request.
9.8km
7
Le Bistrot 99
Restaurant
French
5.4km
8
McDonald's
Restaurant
Fast food
6.3km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.