Torre de Quintana

If you’re on the lookout for a restaurant with plenty of charm, make sure you book a table at El Nuevo Molino! This delightful restaurant on the banks of the River Pas will delight guests with its setting in an 18C water mill adorned with mill wheels, as well as its garden, home to a deconsecrated chapel and a large old granary. Nowadays, the latter provides a relaxed bistro-style setting for the daily Le Hórreo menu. In the attractive, rustically inspired dining rooms in the main building, chef José Antonio González conjures up traditional Cantabrian cuisine, bringing local recipes right up t