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Best Western Hotel Le Bellevue

Name: Best Western Hotel Le Bellevue
Address: rue de Tiviec - BP 30341, Quiberon, Morbihan, 56170, Quiberon, FR

★★★·8.5/ 10Recommended

BBest Western·Best Western Rewards·Hotels

📍rue de Tiviec - BP 30341, Quiberon, Morbihan, 56170 · Quiberon ↗

📞+33297501628·Official site ↗

2020 renovated· Check-in 04:00 PM / out 11:00 AM

Meeting roomsGardenTerraceFree WiFiOutdoor pool - seasonalPicnic areaAll 23 facilities +

Review

Official

Best Western Hotel Le Bellevue offers top-notch services and amenities, ensuring guests experience utmost comfort. Maintain seamless communication using the complimentary Wi-Fi at hotel. For visitors traveling by automobile, complimentary parking is available. Reception assistance is offered at the hotel featuring safety deposit boxes. Kindly note that smoking is prohibited in the hotel to ensure fresher air for all visitors. At Best Western Hotel Le Bellevue, every guestroom is provided with convenient amenities and fittings to ensure a comfortable stay. A few accommodations within Best Western Hotel Le Bellevue offer unique design elements such as a balcony or terrace. Certain rooms offer in-room amusement features such as the cable TV for your enjoyment. Essential restroom facilities are equally significant, and at the hotel, some visitor bathrooms offer a hair dryer to enhance your experience. Best Western Hotel Le Bellevue provides a superb assortment of leisure amenities for guests to enjoy. Be sure to drop by the pool at hotel at least once during your stay. Discover the fitness amenities at hotel to maintain your health and strength during your getaway.

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Room types · 5

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Classic Room, 1 Queen Bed, Non Smoking

1 × Queen Bedup to 2

1 Queen BedLayout - Separate officeInternet - Free WiFi Entertainment - Flat-screen TV Food & Drink - Electric kettle and room service Sleep - Bed sheets Bathroom - Private bathroom, shower, a hair dryer, and towelsPractical - Safe, free newspaper, and deskComfort - Daily housekeeping and heatingAccessibility - Wheelchair accessibleNon-Smoking

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Comfort Room, 1 Queen Bed, Non Smoking, Balcony (Twin bed on request)

1 × Queen Bedup to 2

1 Queen BedFeatures a private balcony Layout - Separate officeInternet - Free WiFi Entertainment - Flat-screen TV Food & Drink - Electric kettle and room service Sleep - Bed sheets Bathroom - Private bathroom, shower, a hair dryer, and towelsPractical - Safe, free newspaper, and deskComfort - Daily housekeeping and heatingNon-Smoking

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Deluxe Room, 1 Queen Bed, Non Smoking, Balcony

1 × Queen Bedup to 2

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Family Suite, Multiple Beds, Non Smoking

1 × Queen Bed / 2 × Twin bedup to 4

1 Queen Bed and 2 Twin BedsLayout - Separate officeInternet - Free WiFi Entertainment - Flat-screen TV Food & Drink - Electric kettle and room service Sleep - Bed sheets Bathroom - Private bathroom, shower, a hair dryer, and towelsPractical - Safe, free newspaper, and deskComfort - Daily housekeeping and heatingNon-Smoking

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Superior Room, 1 Queen Bed, Terrace, Poolside

1 × Queen Bedup to 2

1 Queen BedOverlooking the pool Layout - Separate officeInternet - Free WiFi Entertainment - Flat-screen TV Food & Drink - Electric kettle and room service Sleep - Bed sheets Bathroom - Private bathroom, shower, a hair dryer, and towelsPractical - Safe, free newspaper, and deskComfort - Daily housekeeping and heatingNon-Smoking

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Nearby & map

Dining

Côté Cuisine

Modern Cuisine · ★ Michelin

€€€

Modernity meets conviviality at this gourmet getaway nestled in the Lann Roz hotel in Carnac. The brightly decorated restaurant exudes elegance with its carefully laid tables, shelves filled with cookery books, and contemporary touches. Having trained at Le Bristol and at Taillevent, chef Stéphane Cosnier elevates Breton produce with creativity and precision, while also embracing exotic flavours. Open ravioli with langoustines and artichokes in barigoule, line-caught red mullet with shellfish and green curry, or a delicate bourdaloue tart given a modern twist with strawberries: each plate tell

11.9km

Rivage

Modern Cuisine

€€

Catherine and Hervé Bourdon (previously of Le Petit Hôtel du Grand Large) have entrusted the keys to their establishment to their former colleagues, Pauline and Thomas Le Morlec. Its prime location on the port of Portivy has not changed. The small seasonal menu draws on local ingredients, often from short supply chains (such as the fish). Diners can look forward to the flavour, simplicity and natural harmony of ikejime sea bream, spider crab emulsion, sweet chilli and grilled courgette. Six guestrooms upstairs with sea views.

6.8km

Le Cairn - Hôtel le Celtique

Contemporary

€€

In the heart of Carnac-Plage, just a stone's throw from the sandy beach and the sea, Hôtel Le Celtique sports a magnificent Art deco-inspired interior. The menu features a happy marriage of purebred tradition and modern inspirations, with the occasional exotic note, depicted by monkfish flanked by confit potatoes, ginger and coconut.

11.4km

La Calypso

Seafood, Grills

€€€

This charming maritime inspired bistro has a loyal band of regulars. They come here to savour the freshest fish and seafood prepared with great simplicity.

11.8km

Itsasoa

Creative, Farm to table

€€

The Basque overtones of this Brittany eatery are due to Erwann Le Pogam, a Breton who grew up in Southwest France and who worked in the film industry before he made the inspired decision to turn to cooking. Unfettered and unblinkered, the man pursues a single goal: fine, fresh, wholesome food that respects the produce, the producer and the customer. A few examples from the set menus (which change frequently with the seasons): pan-seared foie gras, common prawn, green beans and consommé of mushrooms; grilled, line-caught red tuna, Laos green pepper sauce… The lunchtime menu is a steal!

12.3km

Granit

Modern Cuisine

€€€

Between Carnac and Quiberon, this modern edifice, deep in the Brittany countryside, is a foodie’s paradise! Chef Charles Moreau has knocked around a bit from China to the Belgian kitchens of Sang Hoon Degeimbre (including the 2-star Air du Temps). He signs a spot-on, balanced score, dotted with iconic local delicacies and the odd creative note: Brittany whiskey, buckwheat, artichokes, oysters, gwell and Guéméné andouille. Concise, mainly organic and biodynamic wine list.

13.0km

L'Azimut

Modern Cuisine

€€

A resolutely maritime atmosphere pervades this welcoming restaurant, an institution in La Trinité-sur-Mer since 1965. On the menu: seafood and fish, as well as a handful of options cooked on the open fire. Chef Rudy Deniaud's dishes are packed with textures and flavours, eg pollock served with Chantenay carrots, peas, raspberries and soy. There is a nice selection of wines and a terrace with a pleasant view of the harbour.

13.6km

Hôtel du Phare

Modern Cuisine

€€€

Belle-Île-en-Mer's emblematic Hôtel du Phare (1880) and its restaurant have been redesigned and revamped by a famous architect. The decor is original, juxtaposing bright colours with the black and white of the Breton flag. The menu focuses on marine flavours, with dishes such as spider crab in its shell, bisque, celeriac ravioli with spider crab; viennoise of sea bass cooked on a stone, artichoke fricassee with clams and black garlic. As much as he can, the chef uses quality ingredients, often from the island (eg lamb reared in Bangor, honey, organic vegetables and fish from a local fisherman)

14.0km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Best Western Hotel Le Bellevue

Room types · 5

Classic Room, 1 Queen Bed, Non Smoking

Comfort Room, 1 Queen Bed, Non Smoking, Balcony (Twin bed on request)

Deluxe Room, 1 Queen Bed, Non Smoking, Balcony

Family Suite, Multiple Beds, Non Smoking

Superior Room, 1 Queen Bed, Terrace, Poolside

Facilities · 23

Nearby & map