Apartamento castorín
·Apartments
Offsite parking discounted rates availableLift / ElevatorLuggage storageParkingPets allowedTerraceAll 13 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Location8.8
Service8.4
Rooms8.1
Cleanliness8.0
Value7.7
Facilities7.5
Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Three-Bedroom Apartment
1 × Double bed6 ㎡up to 6
The fully equipped kitchen features a stovetop, a refrigerator, kitchenware and an oven. Featuring a terrace with city views, this apartment also offers a washing machine and a flat-screen TV with cable channels. The unit offers 4 beds.
Rates / book on FlyerTrip →F
Facilities · 13
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableLift / ElevatorLuggage storageParkingPets allowedTerracePet bowlsPet basketInternet accessOffsite parking discounted rates availableFree wired internetNon-smoking roomsNon-smoking throughout
N
Nearby & map
DiningSights
1
ARREA!
Regional Cuisine · ★ Michelin
€€€€
When you drive through small villages such as this one, what you least expect to find is a restaurant like ARREA!, where owner-chef Edorta Lamo takes guests on a fascinating cultural and gastronomic journey through the almost subsistence-like landscapes of the Montaña Alavesa region, albeit from a more contemporary perspective. Its three highly distinct dining spaces also come as a surprise, comprising the Taberna (the waiting area), the Kuadra (only offering the Mendialdea menu, featuring five market-inspired dishes and the traditional “putxero” stew), and the main dining room, with its homel
17.2km
2
Kinari
Traditional Cuisine, Contemporary
€€
Behind this name, which evokes Japanese-inspired cuisine (it can be translated as ‘fruit of the tree’), hides a pleasant and relaxed restaurant, designed for the unrushed enjoyment of the cooking, the moment and the company. The couple at the helm, with Jon Iñaki Monterroso behind the stove and Karen Harillo heading up the dining room, strive to recover the traditional home cooking based on the best local produce, giving each recipe the time it requires and adding the occasional touch of fusion. You will find dishes such as Tierra Estella ratatouille with smoked Idiazabal and free-range egg or
17.6km
1
2
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.