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Hotel Eisbach

Name: Hotel Eisbach
Address: Schulstraße 2, Ransbach-Baumbach, DE

8.5/ 10Recommended

·Hotels

📍Schulstraße 2 · Ransbach-Baumbach ↗

📞+49026249430850

Check-in 02:00 PM / out 11:00 AM

Offsite parking discounted rates availableFamily roomsLuggage storageExpress check-in/check-outFax/photocopyingIroning serviceAll 32 facilities +

Review

Official

Enjoy the views from the terrace and garden at Hotel Eisbach, and take advantage of amenities such as complimentary Wi-Fi. Savor a meal at the on-site restaurant, and start your day with the complimentary buffet breakfast served daily from 6:30 AM to 10:00 AM. The hotel also offers dry cleaning/laundry services, a 24-hour front desk, and luggage storage. Free self-parking is available. Make yourself comfortable in one of the 29 guestrooms, each featuring complimentary Wi-Fi and digital programming. Bathrooms include showers and hair dryers. A desk, daily housekeeping, and rollaway/extra beds (surcharge) are also provided. Hotel Eisbach is located in Ransbach-Baumbach, within a 10-minute drive of the Westerwald Ceramic Museum and Katholische Kirche St. Petrus und Marcellinus.

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DiningSights

Verbene

Modern Cuisine, Farm to table · ★ Michelin

€€€€

This delightful little restaurant is nestled in the heart of the old town. Patrons appreciate the inviting interior and the extremely friendly service, not to mention the modern seasonal cuisine. The ingredients are sourced as locally as possible – the restaurant even has its dedicated producers: For example, they have a farmer grow vegetables specifically for them. One of the two set menus comprising four to eight courses is vegetarian. The combination of yoghurt, zucchini, black garlic and lemon oil is a particularly original and well-balanced dish. The charming Brunnenhof is a lovely seclud

15.1km

Schiller's Manufaktur

Classic Cuisine, Mediterranean Cuisine · ★ Michelin

€€€

Culinary excellence is guaranteed at Hotel Stein, thanks to chef-patron Mike Schiller and his dishes based on high-quality ingredients. Available by pre-order with 24 hours' notice, the four-course surprise menu "PhantasTisch" showcases the chef’s passion for inventive plant-based cuisine, with the possibility of adding a fish or meat course. The wonderfully aromatic "vegetable essence" is always an optional extra. As an alternative to the set menu, there is an à la carte selection of French classics that boast impressive depth of flavour and character – standouts include the remarkably robust

15.1km

Gotthardt's by Yannick Noack

Modern Cuisine, Creative · ★★ Michelin

€€€€

Exclusivity is a word that comes to mind when thinking about this small restaurant in the Fährhaus hotel: a prime location on the Moselle riverfront, an elegant, upscale interior accommodating only 20 diners. Four of these are at the Chef's Table in the open kitchen, which is visible from every corner. Right at the pass, the chefs welcome you with a first pre-dinner drink. The culinary reins are held by Yannick Noack, previously acclaimed for his work at PURS in Andernach. He serves up a modern and creative take on classic cuisine. Dishes such as Breton sole with Savoy cabbage, red pepper and

17.1km

Restaurant Corona im Hotel zur Post

Mediterranean Cuisine, Farm to table · Bib

€€

Sergio Corona's cooking is pure fun! His straightforward yet meticulous approach is always based on classical foundations and uses top-quality, exceptionally fresh ingredients. Dishes of note include saffron risotto with prawns and octopus, marinated salmon trout with rocket, and braised beef cheek, broad beans and Parmesan rösti. The two four-course menus, "Méditerranée" and "Corona", are priced very reasonably indeed. In the classically styled restaurant, hostess Kerstin Corona heads up a friendly, attentive and adept front-of-house team.

15.9km

Die Traube

Seasonal Cuisine, Mediterranean Cuisine

€€

In the centre of the village, this half-timbered house dating from 1647 is a real gem. It is home to this restaurant run by Anita and Stefan Schleier with great dedication since 2001. The cosy atmosphere and traditional decor are as compelling as the ambitious Mediterranean cuisine based on carefully selected seasonal produce. Mouthwatering dishes include salmon with wild garlic risotto and melted tomatoes or "variation of veal with peas and carrots". There is also a well-curated wine list. The terrace in front of the old barn is another lovely feature. Tip for motorists: Public car park just

10.9km

Zur Linde

Farm to table, Country cooking

€€

The fifth generation is now in charge of this family-run establishment. Sandra and Marco Linden are committed to creating a charming atmosphere and serving good food here. She courteously and competently oversees the service; he cooks up tasty regional and seasonal dishes, which are always modern in inspiration – served as a set menu or À la carte.

18.7km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Hotel Eisbach

Room types · 5

Standard Double Room

Single Room with Bathroom

Budget Single Room

Basic Single Room

Single Room

Facilities · 32

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